1. Introduction
In Nigeria, wheat is the third most consumed grain after corn and rice [
1], with a rise in consumption from 300,000 tonnes in 1970 to about 6 million tonnes as of 2021 [
2]. Nigeria imports 98 % of its wheat needs; in 2020 alone
$ 2.15 billion was spent in wheat importation, making it the third most imported product in Nigeria, and the country the fourth largest importer of wheat in the world (
https://oec.world/en/profile/bilateral-product/wheat/reporter/nga). In Nigeria wheat is milled into flour for conventional bakery products such as bread, cakes, biscuits, as well as making pasta, with the top companies — the Flour Mills of Nigeria Plc, Olam, Dangote, Charghoury and Honeywell milling 32 %, 24 %, 19 %, 11 % and 10 % of the flour market share, respectively, while the rest of other companies mill only 4 % [
1].
One of the major challenges to storage of milled flour is infestation by pests, such as the rust-red flour beetle, which in Nigeria is known to destroy/contaminate all the important cereals and its flour, e.g. maize (
Zea mays), sorghum (
Sorghum bicolor), wheat (
Triticum aestivam), rice (
Oryza sativa) and millet (
Pennisetum glaucum) [
3,
4]. Indeed, this insect is a serious, cosmopolitan pest of stored grains and grain products in tropical and subtropical regions of the world [
5], shown to destroy not only maize, wheat, and other granaries, but also rice bran, oilseed, oil cake, nuts, dried fruit, spices, chocolate, and even bones of animals [
6].
Infestation by the rust-red flour beetle results in loss of quality and quantity of food products [
4,
7,
8] as well as bad smells and bad tastes imparted to the food materials from their excrement [
8] containing pungent benzoquinones [
9]. Several studies in Nigeria have described damage to staple meals and flour from infestation by the red flour beetle. For example, a study in north-eastern Nigeria had described index of susceptibility of flour to infestation by this beetle of 19.65–20.76 % in unpolished flour and 18.89–19.76 % in polished flour [
3], while another study from north-central Nigeria had described the potential of this pest to destroy millet, wheat, cassava, yam, etc [
10,
11]. Another recently published study had documented lower mean weight loses of 8.75 % for cassava and millet on which the red flour beetle was grown compared with higher weight loses seen in maize (25 %) [
12].
The control of this pest rely heavily on the use of chemical insecticides/pesticides [
13] and several classes of insecticides are used, including pyrethroids, organophosphates, organochlorides, carbamates and abamectin [
14,
15]. However, continuous application of the pesticides in the field and in storage facilities has accelerated the development of resistance in this agricultural pest to diverse insecticides from several classes [
16], threatening the success of pesticide-based control measures [
14,
17]. For example, multiple resistance towards three different classes of insecticides (deltamethrin, abamectin and chlorpyrifos) have been reported in the Iranian population of the red flour beetle [
13]. In contrast, susceptibility to pyrethroids (cypermethrin) was observed in the Egyptian population
, which was resistant to pirimiphos-methyl [
18]. One of the first studies on resistance in this beetle and its potential molecular mechanism, conducted over six decades ago included a population from Nigeria, shown to be resistant to malathion [
17]. Unfortunately, since then little effort has been invested to explore the resistance status of this pest in Nigeria, and its molecular mechanism, despite the anecdotal reports of resistance to pesticides by farmers and flour mills. Most studies conducted in Nigeria evaluated the influence of cereal flours on the growth of this pest, or the efficacy of traditional plants and/or their essential oils, e.g. [
19,
20]. However, a recently published study on a population from Ondo, south-western Nigeria [
21] has evaluated the impact of different rearing substrates on the insecticide resistance response, showing that composite (wheat + cassava) flour increase cypermethrin resistance.
Investigating the pesticide brands/formulations used for protecting stored grains and flours against the red flour beetle and the resistance status of this pest towards the active ingredients will provide information to enhance rationale choice of the pesticides based on evidence, promoting food security in Nigeria, and elsewhere. In this study three populations of the red flour beetle from Kano, northern Nigeria were investigated for insecticide/pesticide resistance using three different insecticides (cypermethrin, dichlorvos, DDT and malathion) which constitute the bulk of the active ingredients utilised in the brand of pesticides in northern Nigeria to treat stored grains and flours. The beetles were identified morphologically and to species level using molecular assays. The molecular mechanism of pyrethroid resistance was explored using cypermethrin, synergized with piperonyl butoxide, to detect the contribution of P450 monooxygenases. Amplification of fragments of the voltage-gated sodium channel encompassing the 929 and 1014 codons detected none of the two mutations, 929I and 1014F associated with pyrethroid/DDT knockdown resistance suggesting a limited role of target-site insensitivity in the nerve agent pesticides.
4. Discussion
Reducing post-harvest and storage losses of food stocks is of crucial importance to promoting food availability and security in sub-Saharan Africa, where a significant food deficit is experienced in most countries [
32], partly due to biotic agents like agricultural insect pests which contaminate and destroy food items. However, one of the major challenges facing control of the pests is resistance in most the insect species. In this study we established resistance to three chemicals which are used as pesticides for control of the rust-red flour beetle affecting grains and stored flour in northern Nigeria and explored the possible molecular mechanism of pyrethroids (one of the major ingredients used in pesticide formulations) resistance.
Morphological and molecular identification of the beetles from this study confirmed that they are
T. castaneum (Herbst, 1797). Several studies have utilized a combination of morphological and molecular approaches to differentiate the species of beetles infesting stored food produce [
5,
23,
30,
33] and its ability to destroy grains, cereals and flour, in Nigeria, Africa and globally [
7,
18,
34,
35]. Indeed, many studies have identified red flour beetle as an important pest that destroyed flour in Nigeria. For example, Ehisianya and colleagues [
12] have demonstrated the role of this beetle in invasion and destruction of different types of flours including maize, wheat, millet, sorghum and cassava flour from Umudike, Southern-eastern Nigeria. Another study on the major flour pests from south-western Nigeria have revealed this beetle as the major species alongside
Tenebrioides mauritanicus and
Dinoderus porcellus [
36]. A study from north-eastern Nigeria [
4] has also described this pest to be predominant among flour pests in Maiduguri.
The development and spread of resistance in primary and secondary agricultural pests is of interest to farmers and warehousing businesses [
37]. And without understanding the resistance profile of the major pests and its mechanism it will not be possible to control the pest through resistance management. In this study, high cypermethrin resistance was observed in all the three populations of the
T. castaneum studied. A recent paper on a population from Ondo, south-western Nigeria [
21] has evaluated the impact of different rearing substrates on the insecticide resistance response of red flour beetles, showing that composite (wheat + cassava) flour increase cypermethrin resistance. Several studies have reported similar or contrasting resistance cypermethrin phenotype. For example, in Egypt, a recent study [
38] has revealed cypermethrin exhibited low toxicity to a population of
T. castaneum when tested using thin film technique, with LC
50 value 2.20 mg/ml obtained 24 h after treatment, a value which is on average half the LC
50S from our study. On the contrary, Naeem and colleagues [
39] had described a population of
T. castaneum highly susceptible to cypermethrin, with mortalities of > 94 % when exposed to 5 mg/mL of cypermethrin for 24 h. The LC
50 obtained by Naeem and colleagues (0.09%, ~0.9 mg/mL) was four to five times lower than LC
50s obtained in all 3 populations from Kano. Another study conducted by Khalequzzaman and Khanom [
40] had reported very high toxicity of cypermethrin to the adult flour beetles from Bangladesh, which is contrary to our findings. High resistance to type II pyrethroids cypermethrin had also been previously reported from Italian population of
T. castaneum [
35].
Highest susceptibility was obtained from dichlorvos exposure, even at low concentrations, which is similar to the findings of Andric
et al. [
41] who reported high mortalities (> 95 %) and another study which reported absolute mortality upon exposure of Indian populations to this organophosphate [
42]. The finding of high malathion resistance in our study was not surprising.
Malathion resistance had been described several decades ago in Nigerian population of the red flour beetle
, and its potential molecular mechanism explored [
17,
43]. Several other studies have described malathion resistance in
T. castaneum, for example, studies from Australia [
44,
45].
Highest resistance was observed with DDT, which was not surprising, as one of the pioneering studies on resistance in the red flour beetle was a selection study in which a colony with a slight tolerance at 1.8 ppm was selected for several generations until stocks with resistance factor of x166 were generated [
46].
PBO is increasingly being used as a synergist to investigate the role of P450 monooxygenases in metabolic resistance [
47], for example in several studies targeting insect pests of public health and agricultural importance, using mostly pyrethroids [
26,
48,
49,
50]. The contribution of monooxygenases in
T. castaneum resistance has been demonstrated in insects by [
51] and other researchers. For example, using a combination of functional genomics and reverse genetics approaches, Zhu and colleagues [
50] have shown that overexpression of a P450
CYP6BQ9 was associated with deltamethrin resistance in
QTC279 strain of
T. castaneum compared to the susceptible strain. In a similar finding, an ATP-binding cassette transporter,
TcABCG–H has been found overexpressed in response to insecticide induction [
52]. The synergist assay conducted in our study demonstrated that P450 monooxygenases-mediated metabolic mechanism is associated with cypermethrin resistance.
Study of mutation in knockdown resistance gene (
kdr) has led to the identification several other mutations that alone or in combination with other mechanisms were known to confer resistance to pyrethroids in arthropod species [
55]. And previous studies have associated polymorphisms in the
T. castaneum voltage gated sodium channel (VGSC) with insecticide resistance [
27,
52,
53,
54]. The absence of the T929I and 1014F
kdr mutations in the VGSC from the
T. castaneum in this study suggest the preeminent role of metabolic mechanism in pyrethroid resistance. The T929I mutation has been shown to be associated with DDT resistance in the maize weevil,
Sitophilus zeamais, in a previous study [
28]. Resistance in pyrethroid-resistant rice weevils was associated with the combination of the L1014F
kdr mutation, and increases in walking and detoxification activities, while the T929I mutation combined with increases in walking activity were the primary pyrethroid resistance mechanisms in maize weevils [
27].
Author Contributions
Conceptualization, SSI.; methodology, MMM, MAM and MA.; software, SSI and MMM.; validation, SSI.; formal analysis, MMM and SSI.; investigation, MMM, MAM, MA and SSI.; resources, SSI.; data curation, SSI and MMM.; writing—original draft preparation, MMM.; writing—review and editing, SSI.; visualization, SSI.; supervision, SSI.; project administration, SSI.; funding acquisition, SSI. All authors have read and agreed to the published version of the manuscript.