Preprint
Review

Potential Benefits of Omega-3 Polyunsaturated Fatty Acids (N3PUFAs) on Cardiovascular Health Associated with COVID-19: An Update for 2023

Altmetrics

Downloads

202

Views

75

Comments

0

A peer-reviewed article of this preprint also exists.

Submitted:

15 April 2023

Posted:

17 April 2023

You are already at the latest version

Alerts
Abstract
Accumulating literature demonstrates that omega-3 polyunsaturated fatty acid (N3PUFA) can be incorporated into the phospholipid bilayer of cell membrane in the human body to positively affect the cardiovascular system, including improving epithelial function, decreasing coagulopathy, and attenuating uncontrolled inflammatory responses and oxidative stress. Moreover, it has been proven that the N3PUFA, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are precursors of some potent endogenous bioactive lipid mediators that mediate some favorable effects attributed to their parent substances. A linear dose-response relationship between increased EPA and DHA intake and reduced thrombotic outcomes have been reported. The excellent safety profile of dietary N3PUFA makes them a prospective adjuvant treatment for people exposed to a higher risk of cardiovascular problems associated with COVID-19. This review presented the potential mechanisms that might contribute to the beneficial effect of N3PUFA and the optimal form and dose applied.
Keywords: 
Subject: Biology and Life Sciences  -   Life Sciences

1. Introduction

Coronavirus Disease-2019 (COVID-19), which causes severe acute respiratory syndrome coronavirus 2 (SARS-CoV2), has been linked to 6.7 million deaths and 657.9 million reported cases of infection by January 2023 [1]. Mounting evidence of endothelial dysfunction in the autopsy of COVID-19 patients supports the hypothesis that there is an association between endothelial dysfunction (e.g., systemic hypertension, cardiovascular diseases, diabetes, and obesity) and the SARS-CoV-2 infection [2], as well as the post-manifestations of COVID-19 (a.k.a., long COVID-19) [3]. The endothelium is a single-cell sentinel layer that lines the innermost blood vessels with many functions, such as acting as a mechanical barrier between the blood and the basement membrane, regulating vascular toning, and modulating the immune system [4]. SARS CoV-2 viral attack occurs through endothelial human angiotensin-converting enzyme 2 (ACE2) receptor, facilitated by host serine protease Transmembrane protease, serine 2 (TMPRSS2) priming, directly causes membrane disruption and damage to endothelial cells or indirectly leads to host inflammatory effects [5]. Both phenomena lead to endothelial dysfunction (i.e. endotheliitis, endothelialitis and endotheliopathy) [3], characterized by endothelial activation and decreased endothelium-dependent vasodilation, hyperpermeability, and inflammation/leukocyte adhesion, resulting in proinflammatory, procoagulant, and proliferative state.
The increased risk of severe illness in patients with existing cardiovascular diseases (CVDs) and those developing CVDs without pre-existing comorbidities following COVID-19 infection is strongly linked to high levels of pro-inflammatory cytokines (a.k.a. "cytokine storm syndrome"); severe local vascular dysfunction caused by the extension of widespread alveolar and interstitial inflammation to the pulmonary vasculature; and the intense oxidative stress associated with COVID-19 infection [7,8,9,10]. Ongoing symptomatic COVID-19 (present from 4 weeks and up to 12 weeks) and post-COVID-19 syndrom (present for > 12 weeks and are not attributable to alternative diagnoses) have been identified based on available data [11]. Rezel-Potts et al. [12] evaluated the net long-term impacts of COVID-19 infection on cardiovascular and diabetes outcomes for a large population-based case-control study (428,650 COVID-19 cases vs 428,650 controls). They reported a 6-fold increase in overall cardiovascular diagnoses, an 11-fold increase in pulmonary embolism, a 6-fold increase in atrial arrhythmias, and a 5-fold increase in venous thromboses among acute COVID-19 patients with no pre-existing CVDs in the first four weeks after infection. Moreover, these risks increased for up to 3 months following the infection [12]. Although the risk of developing new CVDs declined to baseline in patients without pre-existing CVDs, as reported by Rezel-Potts and colleagues [12], another observational study by Knight et al. [13] reported the elevated risk of developing CVDs might persist for up to 49 weeks after COVID-19 infection.
The incident cardiovascular complications can be life-threatening in severe COVID illness. Because COVID-19's symptoms and severity are varied, medical interventions must be carefully balanced between benefits and risks. A healthy nutritional status is one of the most important factors that support immune homeostasis, particularly on COVID-19 days [14]. A deprived nutritional status due to low dietary quality could significantly contribute to an impaired immune system, especially since the continuous emergence of new variants constantly threatens vaccine-induced immunity [15]. A potential solution to health challenges in the COVID-19 era is enhancing patients' general immunity via dietary intervention and nutraceutical supplementation. Omega-3 polyunsaturated fatty acids (N3PUFA) and their metabolites play an important role in the synthesis of various inflammatory mediators, such as prostaglandin (PG), leukotrienes (LT), thromboxanes (TX), protectins, and resolving. Moreover, N3PUFA is essential in regulating lipid rafts and influencing cell membrane fluidity. They are capable of incorporating into the bi-phospholipid layers of the cell membrane of neutrophils, an essential part of the innate immune system and produce a range of lipid mediators with hormone-like actions (including prostaglandins, leukotrienes, and maresins) [16], primarily targeting the sites of tissue damage and infections. N3PUFA also improves the function of macrophages by provoking major alterations in gene regulation to regulate the production and secretion of cytokines and chemokines, blunting M1 macrophage polarization and promoting M2 polarization, promoting the ability of phagocytosis [16]. Other studies have reported the anti-inflammatory mechanisms of N3PUFA, including down-regulating Nuclear Factor-κ Beta (NF- κB), a transcription factor involved in cell signaling that initiates an inflammatory response by the innate immune system [17,18]; inducing interferons (IFNs) that inhibit viral replication [19]; affecting the motility of CD4+ [20] and CD8+ T cells [21] and modifying their ability to reach target tissues, and thereby potentially modulate cytokine responses to viral attack.
The major causes of severe illness following COVID-19 infection are related to immune system overdrive leading to cytokine storms and, thereby, a potential cause of severe CVD. In 2022, a case-control study reported that lower N3PUFA intake was inversely associated with an increased likelihood of developing severe illness following COVID-19 infection after adjustment of confounders [22]. Increasing N3PUFA intake in the diet or through supplementation could potentially promote better immune function and decrease the severity of inflammatory response. As N3PUFA is abundantly available in marine resources and have GRAS (generally recognized as safe) status [23], they could be a relatively safe and convenient prophylactic and conjunctive supplementation or treatment approach for patients who have con-morbidity CVD. In light of this, the current review aims to evaluate the role of N3PUFA in anti-inflammation and their potential health benefits in protecting cardiovascular health during and post COVID-19 infection.

2. Risk of Cardiovascular Health Deterioration during and Post COVID-19

2.1. Epidemiology Evidence: Endothelial Dysfunction Is Linked to COVID-19 Associated Cardio Dysfunction

SARS-CoV-2 comprises four structural proteins: spike (S), membrane (M), nucleocapsid (N), and envelope (E) proteins. After binding to ACE2, the S protein changes its shape through the endosomal pathway (also known as proteolysis) and helps the virus and host cell fuse so that viral RNA can be injected into the host cell [24]. In the endoplasmic reticulum (ER), SARS-CoV-2 proteins assemble with viral RNA to form virions, which are then released from the host cells. While 81% of symptomatic individuals had the relatively mild disease after infection, 14% developed severe disease with dyspnea, hypoxia, or over 50% lung involvement by imaging, and 5% developed critical disease with respiratory failure, shock, and/or multiorgan dysfunction [25]. Since the early phases of the COVID-19 pandemic, the pathophysiologic traits, including severe endothelial injury [5], alveolar-capillary microthrombi [26], venous thromboembolism [27], systemic inflammatory response [28], and acute respiratory distress syndrome (ARDS) have been reported [29].
Particularly, cardiovascular disease shares a bidirectional relationship with the severity of COVID-19. Patients hospitalized with severe COVID-19 have a significantly higher rate of incidents of clinical cardiovascular complications [30,31], encompassing acute heart failure, arrhythmias, venous thromboembolism, cardiogenic shock, arterial thrombosis, myocardial ischemia or infarction, acute stroke and myocarditis. The early studies in 2020 reported a high incidence of venous thrombosis (33%) [32] and pulmonary embolism (20.6%) [33] among severe COVID-19 illness, whilst around 50% of patients who required intensive care had thrombosis [34,35,36,37]. The retrospective cohort study by Argenziano et al. [30] reported that during the early pandemic stage in New York, the most common clinical complications among the 1000 patients studied encompassed over 25% of thromboembolism, around 20% of arrhythmias and heart failure. Similarly, a significantly higher relative risk (RR) (up to 25%) of developing thrombotic complications was reported in the Netherlands after COVID-19 infection, in particular venous thromboembolism, when compared to influenza infection (11% increased RR) [38]. Numerous population-based studies also provided strong evidence that individuals with pre-existing cardiometabolic disease were prone to develop severe COVID-19 illness and a higher risk of life-threatening complications [39,40]. This can be potentially related to pre-existing subclinical pathophysiological abnormalities, such as endothelial dysfunction, procoagulation (platelet hyperreactivity and propensity to coagulopathy), and dysfunctional immune responses [41]. Furthermore, the invasion of SARS-CoV-2 on the endothelium of blood vessels can lead to direct endothelial damage and triggers a marked immune response that further causes additional endothelial dysfunction [5,42].
The endothelial dysfunction may continue after COVID-19. The 2022 population-based study in Sweden quantifies the increased risk of thromboembolic events among individuals who recovered from COVID-19 compared to controls without COVID-19 but matched for comorbidities and other risk factors [43]. The study reported that incidence rates were significantly increased for a first deep vein thrombosis up to 70 days after COVID-19, pulmonary embolism up to 110 days, and a bleeding event up to 60 days [43]. More studies have reviewed the potential causal factors that contributed to the elevated cardiovascular risks, which are directly linked to immunothrombosis, not only in acute but also post COVID-19 infections.

2.2. Prothrombotic State in COVID Infection

It has been hypothesized that the endothelial dysfunction caused by SARS-Cov-2 infection can lead to a prothrombotic state that encompasses increased immunothrombosis, coagulation, and decreased fibrinolysis [44]. (Table 1)
Immunothrombosis is characterized as a mechanism by which monocytes and neutrophils activate the coagulation cascade as the host immune fights the viral invasion. The uncontrolled release of proinflammatory cytokines and chemokines responsible for the innate immune system, including Interleukin (IL)-6, IL-8, interferon (IFN)-γ and IL-2, can result in an increase in platelet production and activity. IL-6 also increases the expression of TF oh monocytes and endothelial cells to further worsen under failure dysfunction [45]. IFN-γ can also impair the vascular endothelium to promote a prothrombotic effect, whereas IL-2 upregulates Plasminogen activator inhibitor-1 (PAI-1) to reduce fibrinolysis [46]. The elevated IL-8 attracts neutrophils to the infected cells, increasing the likely part of the formation of neutrophil extracellular traps (NETs) [45], which may lead to platelet-dependent NET-driven thrombosis. (Table 1)
The platelet activation and recruitment to a site of endothelial injuries produce a platelet plug and act as an adhesion site for coagulation factors. Simultaneously, the activated platelets secret bioactive compounds (e.g., the polyphosphates and other coagulation factors and immunological mediators (e.g., complement factors) to further promote the activation of coagulation factors by inhibiting Tissue factor pathway inhibitor (TFPI) and promoting fibrin polymerization [44].
The direct invasion of SARS-CoV-2 into endothelial cells damages the intercellular junctions of the endothelium to expose the prothrombotic subendothelial matrix collagen, which activates the intrinsic coagulation pathway, and tissue factor (TF), which activates the extrinsic coagulation pathway. Both pathways activate factor X to cleave prothrombin to form thrombin, which cleaves fibrinogen to increase the fibrin strands, stabilize platelet aggregates, and form a thrombus. A recent discovery of mechanisms linking SARS-CoV-2 infection to platelet hyper-reactivity indicates that the spike protein on the envelope of virions or on the surface of SARS-CoV-2 infected cells can activate the calcium-dependent chloride channel and scramblase transmembrane protein 16F (TMEM16F, aka., anctamin 6) expressed in platelets to activate the platelet adhesion and aggregation potentially [44]. (Table 1)
The viral infection can also induce vascular injury leading to pyroptosis, which is a program to sell deaths thatch release various damage-associated molecular patterns (DAMPs) and pathogen-associated molecular patterns (PAMPs) [47]. The recognition of PAMPs by monocytes' toll-like receptors (TLRs) and CD14 receptors stimulates the transcription and expression of TF [47]. The cumulative response to the DAMPs and PAMPs is likely to accumulate the immune cell expression of prothrombotic proteins through inflammation and contributes to hypercoagulation [44].
Blocking the ACE2 receptor by SARS-CoV-2 viruses can also lead to increasing Ang II, which promotes the endothelial expression of an array of prothrombotic proteins, including P-selectin, TF, and von Willebrand factor (VWF). The raised combination of soluble thrombomodulin (i.e., endothelial glycoprotein) and the other prothrombotic proteins can directly activate the extrinsic coagulation pathway. An increase in inflammation in endothelial cells invaded by SARS-CoV-2 can induce the TF expression on macrophages and platelets, impair the TFPI, which inhibits the TF pathway, and further induce coagulation [48].

3. Beneficial Potential of N3PUFA as Conjunctive Supplements for Cardiovascular Health in Acute and Post COVID-19

3.1. N3PUFA and Endothelial Function

N3PUFA has been shown to reduce the improve damaged endothelial function through various mechanisms. The most significant effect of N3PUFA on endothelial cells is to increase vasodilation nitric oxide (NO) availability, which is mediated by NO synthase (eNOS) activation [49], and enhance eNOS activity [50]. N3PUFA may mitigate the vasoconstrictive effect of endothelin-1. Experiments conducted on human endothelial cells in cultures exposed to eicosapentaenoic acid (EPA), EPA indicated a decrease in endothelin-1 production independent of the effects of EPA on NO [51]. Nevertheless, fish oil supplementation in healthy subjects did not affect plasma endothelin-1 levels over a brief period [52], potentially due to the lower dose. N3PUFA also demonstrated regenerative properties on the endothelium of the blood vessels that are mediated by stimulation of endothelial progenitor cells in healthy individuals and patients with a high CVD risk [53]. (Table 1)
N3PUFA may also influence the activity of endothelium-mediated vasodilation and vascular smooth muscle cell (VSMC) function by stimulating the release of adiponectin with vasodilatory properties from perivascular adipocytes. It has been demonstrated that N3PUFA increased plasma adiponectin levels in subjects taking oral supplements of fish oil [54]. Randomized controlled trials (RCTs) examined the association between dietary N3PUFA and endothelium-dependent vasodilation remains inconclusive. However, whilst several RCTs did not establish an improvement in vasodilation [55,56,57], two studies have shown the beneficial effects of N3PUFA on triglyceride concentration and inflammatory markers [57,58]. (Table 1)

3.2. N3PUFA and Anti-Thrombotic Properties

Increasing evidence has supported the anti-thrombotic properties of N3PUFA. The 2018 epidemiology study observed that a diet including a high intake of marine N3PUFA was associated with a reduced risk of venous thromboembolism (VTE) following unprovoked index events [59]. Again, metanalysis of prospective cohort studies confirmed N3PUFA’s protective effect on VTE and recurrent VTE [60]. The 2020 meta-analysis by Zhang et al. [60] evaluated the overall multi-variable adjusted RR, reporting the significant inverse association between N3PUFA consumption and the risk of venous thromboembolism (VTE) (RR = 0.89, 95%CI: 0.80-0.98, P=0.024). The 2017 RCT by Bonutti and colleagues examined the anti-thrombotic effect of the daily consumption of 325 mg aspirin and 1g N3PUFA-rich fish oil for 90 days significantly reduced the VTE after surgery for primary total knee arthroplasty [61]. A more recent RCT compared the daily supplementation of 1g N3PUFA also reported significantly reduced deep vein thrombosis after 30 days [62].
There are several mechanisms by which N3PUFA can exert their anti-thrombotic effects. (Table 1) One of the most well-studied mechanisms is their ability to inhibit the platelet-activating factor and other prothrombotic pathways [63]. Similar to other mammalian cell membranes, the platelet membrane has a lipid bilayer consisting of an outer leaflet of cholinephospholipids (primarily phosphatidylcholine and sphingomyelin) and an inner leaflet of negatively charged aminophospholipids (i.e. phosphatidylethanolamine (PE) and phosphatidylserine (PS)) [64]. Numerous aspects of platelet function rely heavily on the platelet phospholipid membrane [64]. Several enzymes dependent on calcium and adenosine triphosphate (ATP) control the asymmetric distribution of membrane phospholipids [65]. Upon platelet activation, this asymmetric orientation of membrane phospholipids is disrupted, leading to calcium-dependent exposure of PS on the platelet surface. It is well known that PS surface exposure is a crucial component of normal hemostasis because it facilitates platelet procoagulant functions. The formation of the prothrombinase complex on the surface of platelet membranes facilitates the conversion of prothrombin to thrombin, thereby enhancing platelet activation [66,67].
Elevated levels of N3PUFA may alter platelet phospholipid membrane composition and platelet function, thereby influencing the progression and thrombotic complications of CVD. (Table 1) EPA and and docosahexaenoic acid (DHA) can act on the platelet membrane to reduce platelet aggregation and thromboxane (TX) release via cyclooxygenase-1 (COX-1) and 12-lipoxygenase (12-LOX), which metabolize fatty acids into a group of beneficial oxylipins in platelets that significantly regulate platelet function in hemostasis and thrombosis [68]. Even in healthy subjects, 4-week EPA supplementation successfully decreased platelet activation, an early step in platelet aggregation [69]. Particularly, as a COX substrate, it appears EPA is more active than DHA in altering platelet function, although the evidence is limited, whilst DHA appears to reduce the affinity of thromboxane A2 (TxA2) and increase the production of prostacyclin (PGI2) [68]. TXA2 is a pro-inflammatory molecule that promotes platelet aggregation and vasoconstriction, while PGI2 is an anti-inflammatory molecule that promotes vasodilation and inhibits platelet aggregation. By reducing the production of TXA2 and increasing the production of PGI2, N3PUFA can help prevent blood clot formation. In platelet hyperactivity pro-thrombotic conditions, a higher dose of N3PUFA might be necessary to reduce platelet activation and aggregation [68]. In addition, N3PUFA have been shown to decrease the levels of fibrinogen, a protein involved in blood clot formation, and increase the levels of tissue plasminogen activator (tPA), an enzyme that breaks down blood clots. By reducing fibrinogen levels and increasing tPA levels, N3PUFA fatty acids can help to prevent the formation and promote the dissolution of blood clots [68].
These anticoagulant properties of n-3 PUFAs suggest possible effects on platelet aggregation in patients with severe COVID-19 illness. We can only speculate at this time as to whether n-3 PUFAs can mitigate the coagulopathy associated with severe COVID-19. More research is needed to fully understand the mechanisms by which N3PUFA fatty acids exert their anti-thrombotic effects and to determine the optimal dose and duration of N3PUFA fatty acid supplementation for preventing thrombosis.

3.3. N3PUFA and Inflammation

During viral infection, inflammation induced by a relatively low level of oxidative stress (a low or medium concentration of reactive oxygen species (ROS) and reactive nitrogen species (RNS)) can be sufficient to generate an environment hostile enough to eradicate phagocytosed viruses (e.g., by pulmonary alveolar macrophages). Nonetheless, a prolonged or unresolved inflammatory process is associated with the overproduction of reactive oxygen species (ROS), which compromises the antioxidant activities of the body's defences, resulting in extensive cellular and tissue damage [70,71]. SARS-CoV-2 infection causes a significant increase in systemic oxidative stress and inflammation [72,73,74]. (Table 1)
N3PUFA are metabolic substrates of lipoxygenase and cyclooxygenase, which produce "specific pro-resolving mediators" ((SPM) resolvins, protectins, and maresins) that end acute inflammatory responses. EPA competes with inflammatory arachidonic acid (AA), the metabolic precursor of proinflammatory and prothrombotic eicosanoids in cell membrane phospholipids, for the eicosanoids enzymatic route, reducing prostaglandins, leukotrienes, and thromboxanes [75]. (Table 1)
N3PUFA SPM reduces proinflammatory cytokines, leukocyte migration, and macrophage activity at the inflammatory site [76]. If healthy participants ingest more than 2 g/day of N3PUFA, their primary mononuclear cells release less tumor necrosis factor-α (TNF-α), interleukin-1, and interleukin-6 during endotoxin stimulation [77]. 3NPUFA also suppress interleukin-2 and T-lymphocyte proliferation, adhesion molecules, and platelet-activating factor's pro-thrombotic action [77]. (Table 1)
Activator protein 1 (AP-1) and Nuclear factor kappa B (NFκB) are downregulated by 3NPUFA binding to G-protein receptor 120 [78]. NFκB stimulates pro-inflammatory cytokines and adhesion molecules, while AP-1 activates TNF-a. Lastly, N3PUFA influences inflammasomes, the innate immune system sensor and receptor proteins that form intra-cytoplasmic complexes in response to damaging stimuli. Infection, wounded cell host molecules, and cardiovascular risk factors such as advanced glycation end-products and oxidized low-density lipoproteins activate inflammasomes. EPA and DHA can suppress the NFκB and stimulate inflammasome lysosomal autophagy [17]. (Table 1)

4. N3PUFA Form and Bioavailability

Since 1994, N3PUFA has been investigated and established for its health benefits; amongst the most tremendous was to improve cardiovascular health. N3PUFA conferred cardiovascular benefits through reducing triglycerides, anti-inflammation, vasodilation, anti-hypertension, improving endothelial function, and reducing platelet aggregation [79]. N3PUFA was named based on the presence of the closest double bond to the methyl end of the hydrocarbon (acyl) chain being on carbon number three, counting the methyl carbon as number one. Within the N3PUFA family of polyunsaturated fatty acids, the most well-studied are linolenic acid (LNA) and its derivatives, including the plant-derived α-linolenic acid (ALA; 18:3n-3), and EPA (20:5n-3), DHA (22:6n-3) [15], and docosapentaenoic acid (DPA; 22:5n-3) that are devived from marine [80].
The metabolic conversion pathway of plant-derived ALA to bioactive EPA requires the help of Δ6-desaturase to form Stearidonic acid, which then transforms to Eicosatetraenoic acid via elongation, then to DHA by desaturation with the involvement of Δ5-desaturase. In human, the metabolism is influenced by various factors (e.g., age, sex, hormonal change, genetics, etc.), the conversion rate can be relatively low, and the health benefits of ALA is limited [81]. Only around 8% of dietary ALA is converted to EPA and less than 4% to DHA in healthy young males, whereas in healthy young females, 21% of dietary ALA is converted to EPA and 9% to DHA [82,83]. Moreover, ALA has low bioavailability due to a higher rate of oxidation. In comparison, DHA has more bioavailability owing to its characteristic as a poor β-oxidation substrate [14]. Marine-derived EPA and DHA are considered better N3PUFA sources.
Following ingestion, N3PUFA is hydrolyzed, like the other dietary lipids, in the intestinal to FFAs and monoglycerides, which can then be incorporated into micelles after bile salt emulsification and absorbed into enterocytes by passive diffusion into chylomicrons [84]. The chylomicrons containing FFAs are delivered to various organs through lymphatic circulation for further metabolism [84]. Absorption and, thus, bioavailability is affected by factors such as intestinal pH, bile secretion, microorganisms, type of chemical bond, concurrent food consumption, other components such as calcium [81], and the different forms of N3PUFA. N3PUFA exists in various forms, which are free fatty acids (FFAs, including free EPA, DHA, and DPA), triglycerides (TG), ethyl esters (EE), and phospholipids [82,84]. The unrefined fish oil contains mainly triglycerides with various amounts of N3PUFA (i.e., EPA, DHA, DPA as fatty acids) attached to glycerol in low concentration. Various purification methods have been adopted to increase the EE and TG forms of N3PUFA. Amongst all, the ethylating purification method removes the glycerol backbone of triglycerides to release the EPA and DHA, while removing the shorter-chain fatty acids. The FFAs are then esterified to an ethanol backbone to form ethyl esters (i.e., EE form N3PUFA). The alternative method to increase N3PUFA content is to break down concentrated EE form N3PUFA into FFAs and then esterify the FFAs to a glycerol alcohol backbone to form re-esterified TG forms of N3PUFA [85]. As EE form requires the extra hydrolysis step to separate the FFAs from the ethyl carrier in the human intestine [86], the FFAs and TG form N3PUFA have higher bioavailability ester. In an acute study, the absorption of EPA in TG form is 90% compared to 60% in EE form [85]. The 2-week study of 72 adults by [87] reported a higher bioavailability of 3.3 g of re-esterified TG from EPA and DHA (124%) compared to natural fish oil, whilst EE form (73%) was lower. The significantly lower bioavailability of EE forms compared to TG forms tended to be of short duration (8-12 hours) and provided that a large dose of N3PUFA (over 3 grams of EPA and DHA) was provided to participants. However, the results from long-term comparative studies suggest no significant difference in the absorption of EPA and DHA between TG or EE forms when N3PUFA is routinely consumed as dietary supplements. A long-term study [88] reported no significant difference in bioavailability between TG and EE forms after 9 healthy males consumed 1.1 gram EPA and 0.37 gram DHA over 3 month period. Sadovsky and Kris-Etherton [89] pointed out that the beneficial effect of EE form on objective health parameters, such as decreasing plasma triglycerides, initiated at 1 month post supplementation and reached maximum effective at 2 month. A short-term statistically significant difference in absorption and bioavailability does not necessary reflect the overall bioavailability and clinical impact in the long-term.

5. High N3PUFA Dose Can Be Essential in Protecting Cardiovascular Health in COVID-19

N3PUFA has conferred cardiovascular health by reducing inflammation, anti-oxidative stress, improving arterial and endothelial functions, and reducing platelet aggregation [79]. Since our body cannot synthesize N3PUFA, we highly rely on dietary intake to replenish them [83]. The epidemiological evidence reported that the intake of EPA and DHA from the diet is strongly associated with fatty fish consumption. In contrast, the intake of N3PUFA varies significantly among different populations and is generally lower than recommended 0.2 - 0.5 g/day for general adults [90,91,92] (depending on the various authorities making the dietary recommendation guidelines) in most Western countries of which the main protein source is meat instead of fish [93,94]. The inclusion of supplements that contain EPA and DHA is essential if the daily recommendation cannot be met through food intake only.
Particularly, the well-known biological parameter, triglyceride concentration, has demonstrated a dose-dependent relationship with N3PUFA. A significant reduction (20-50%) in blood TG was reported in patients with high baseline TGs after consuming 3 to 4 grams/day of EPA or a combination of EPA and DHA [95]. However, controversies surrounding the clinical trials involving various N3PUFA daily doses emphasize the importance of high-dosage N3PUFA in reducing CVD risks, including the combining stroke, MI, and death from CVD causes and major cardiovascular events. Therefore, to establish the dose that can demonstrate clinically significant cardiovascular benefit, review the previous RCTs that studied the association between N3PUFA and CVD. Although there is a lack of consensus among the scientists and clinicians, clear evidence from decades of studies is able to assist the recommendation.
Since the first landmark clinical trial that investigated the cardiovascular protective effect of N3PUFA in 1999, controversies have been reported. The GISSI-P study in the Italian population was the first study that demonstrated the 1 g of N3PUFA (combination of EPA and DHA) supplement /day significantly reduced the RR of death by 10% (95% CI: 1 -18%) and severe cardiovascular events by 17% (95% CI: 3 - 29%) comparing to the control group who consumed 300 mg/day of vitamin E [96]. The later GISSI-HF study again demonstrated a significant reduction in the hazard ratio (HR) of death and hospital admission for cardiovascular reasons after the subjects were on the same dose for 3.9 years [98]. The fundamental development in CVD treatment has been achieved, including aggressive therapy, since GISSI-P study was published. Yokoyama et al. [97] also demonstrated in the 2007 JELIS study that daily addition of 1.8 g EPA to standard statin medication /day significantly reduced related risk of major coronary events in Japanese subjects who had equal or higher than 6.5 mmol/L total cholesterol after 5 years follow-up. However, in the OMEGA study, where the majority of subjects received statin therapy at baseline, there was no significant improvement in sudden cardiac death, total mortality, or major adverse cerebrovascular and cardiovascular events (MACE) [102]. There is a possibility that the pre-clinical trial optimal medial therapy could contribute to the insignificant efficacy. (Table 2)
Notably, the study populations in large-scale studies that showed a significant reduction in CVD risk were from high seafood intakes regions, such as the Italian population in GISSI-P and GISSI-HF studies and the Japanese population in the JELIS study, who potentially have higher baseline N3PUFA concentrations due to high dietary supply (Table 1). Previous studies have raised the possibility that a threshold of endogenous level may be required to show the statistical significance of N3PUFA on CVD risk. Population with a higher baseline of N3PUFA reservation may need a lower dose of N3PUFA to show statistically significant improvement in cardiovascular health; on the opposite, Western populations with lower fatty fish consumption are likely to require a higher N3PUFA dose. A 2010 small RCT of elderly Norwegian males (n = 563) at high risk of developing CVD (72% without overt CVD), DOIT study, reported a tendency towards reduction of all-cause mortality and cardiovascular events that reaching statistical significance after the subject was on a doubled dose (2.4 g/day) despite the smaller sample size [99]. The VITAL study [108] has also shown that the subjects, who received the most cardiovascular benefit from the N3PUFA supplement, had the lowest baseline levels of N3PUFA concentration. (Table 2)
The findings from later studies using the low dose N3PUFA (0.376 – 1 g/day) failed to demonstrate its sufficiency for populations who have lower average fatty fish consumption to reach the same therapeutic benefit to lower cardiovascular risk [100,101,102,103,104,105,107,108] (Table 1), including the SU.FOL.OM3 study, Alpha-OMEGA study, OMEGA study, ORIGIN study, R&P study, AREDS-2 study, ASCEND study. Although the VITAL study of the US cohort found that daily administration of 2000 IU/day of vitamin D3 and 1 g/day of N3PUFA (combination of EPA and DHA) did not significantly reduce the risk of CVD when compared to the placebo group after 5.3 years of intervention [108], a statistically significant decrease in HA of MI was reported. It was until the OMEGA-REMODEL study found that high-dose N3PUFA (4g/day of EPA and DHA combination) appeared to be beneficial for 6 months after acute MI demonstrated a reduction in adverse left ventricular remodeling, non-infarct myocardial fibrosis and serum biomarkers of systemic inflammation beyond the current guideline-based standard of care [106]. The most recently conducted multi-center REDUCE-IT study reported that the high N3PUFA dose of 4 g/day (icosapent ethyl, highly purified EPA) significantly reduces major cardiovascular events in a multi-population, particularly in US participants who had low baseline N3PUFA level [109]. (Table 2)
Moreover, the findings from later studies using the low dose N3PUFA (0.376 – 1 g/day) failed to demonstrate its sufficiency for populations who have lower average fatty fish consumption to reach the same therapeutic benefit to lower cardiovascular risk [100,101,102,103,104,105,107,108] (Table 1). It was until the most recently conducted multi-center REDUCE-IT study reported that the high N3PUFA dose of 4 g/day (icosapent ethyl, highly purified EPA) significantly reduced the major cardiovascular events in a multi-population, particularly in US participants, who receive statin therapy [109]. The treatment cohort significantly reduced the primary endpoint (composite of CVD death, non-fatal MI, non-fatal stroke, CV revascularization or unstable angina) by 25% and the secondary endpoint MACE by 26% [109]. The sub-cohort of the US reduced the RR of all-cause mortality by 30% and the absolute risk by 2.6% [109]. (Table 2)
Recent meta-analyses have examined the potential sources of heterogeneity in the effect of N3PUFA on cardiovascular health. The 2019 meta-analysis by Hu and colleagues [110] conducted a meta-regression of 13 RCTs, excluding REDUCE-IT, and concluded that marine N3PUFA supplementation was negatively associated with the risk of MI (RR = 0.92,95% CI: 0.86, 0.99; P=0.020), CHD death (RR = 0.92, 95% CI: 0.86, 0.98; P=0.014), total CHD (RR = 0.95, 95% CI: 0.91, 0.99; P=0.008), CVD death (RR = 0.93, 95% CI: 0.88, 0.99; P=0.013), and total CVD (RR = 0.97, 95% CI: 0.94, 0.99; P=0.015). The negative association was further strengthened when the REDUCE-IT study was included [110]. Bernasconi and colleagues [111], in the updated 2020 meta-analysis, stated that N3PUFA of EPA and DHA combination statistically significantly reduced the risk of CVD and MI by 9% and 13%, respectively. Moreover, a dose-dependent association is reported between the reduction of MI risk (9% reduction) and an additional 1 g/day of N3PUFA [111], indicating that the higher dose provided significantly higher protection. One 2017 meta-analysis that reviewed the minimal dose required for a clinically meaningful change in triglyceride concentration suggested that the low dose of N3PUFA could explain the inconsistent results in previous RCTs (< 1.5 g/day of EPA and DHA combination) [112]. A recent update on the dose recommendation of N3PUFA reviewed the threshold of baseline N3PUFA index, and the supplementation dose has suggested that high-dose N3PUFA (4 g/day) appears to be more beneficial among the people with low baseline N3PUFA (< 8% N3PUFA index, a measurement of serum N3PUFA level). In contrast, the low dose (1 g/day) may only benefit people with a high baseline (≥ 8% N3PUFA index) [113]. Further work including clinical trials on high dose concentrated ethyl esters (i.e., EE form) N3PUFA will be conducted and funded by Pharma New Zealand PNZ Limited.

6. Conclusions

COVID-19 can cause a hyperinflammatory response that leads to the formation of blood clots, which can affect blood vessels throughout the body, including those that supply the heart. There is growing evidence that COVID-19-related immunothrombosis can increase the risk of CVD. Patients with pre-existing CVD are at a higher risk of experiencing complications from COVID-19. It is vital for healthcare providers to monitor COVID-19 patients for signs of CVD and provide appropriate treatment to reduce the risk of complications.
At this time, there are no clear studies that demonstrate the positive effects of N3PUFA on COVID-19 patients. However, high dose concentrated N3PUFA (4 g/day) have been shown to regulate and modulate certain negative immunological overreaction effects, limit coagulopathy, and influence cell signaling and gene expression. They are well-known to have antithrombotic, anti-inflammatory, and pro-resolving properties, which can be advantageous for COVID-19 patients. The ingestion of N3PUFA and/or their metabolites may prevent and manage cardiovascular and thrombotic issues in COVID-19 patients. It is, therefore, prudent to study the possible uses of fish oil/N3PUFA PUFAs supplementation as an adjuvant to medication in COVID-19 patients at risk for vascular thrombotic events.

Author Contributions

Conceptualization, L.W.L.; writing—original draft preparation, L.W.L.; writing—review and editing, L.W.L., S.Y.Q., J.H.C., All authors have read and agreed to the published version of the manuscript.

Funding

The APC was funded by Pharma New Zealand PNZ Limited.

Acknowledgments

Shiping Lu (Certified International Nutritoinist, registration code. CIN17906B2F; international nutrition consultant of Pharma New Zealand PNZ Limited) collected the data for clinical trias.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. World Health Organization WHO Coronavirus (COVID-19) Dashboard Overview of Current Cases.
  2. Huertas, A.; Montani, D.; Savale, L.; Pichon, J.; Tu, L.; Parent, F.; Guignabert, C.; Humbert, M. Endothelial Cell Dysfunction: A Major Player in SARS-CoV-2 Infection (COVID-19)? Eur Respir J 2020, 56, 2001634. [CrossRef]
  3. Xu, S.; Ilyas, I.; Weng, J. Endothelial Dysfunction in COVID-19: An Overview of Evidence, Biomarkers, Mechanisms and Potential Therapies. Acta Pharmacol Sin 2022, 1–15. [CrossRef]
  4. Jw, Y.; H, T.; S, V. Endothelial Cell Control of Thrombosis. BMC cardiovascular disorders 2015, 15. [CrossRef]
  5. Ackermann, M.; Verleden, S.E.; Kuehnel, M.; Haverich, A.; Welte, T.; Laenger, F.; Vanstapel, A.; Werlein, C.; Stark, H.; Tzankov, A.; et al. Pulmonary Vascular Endothelialitis, Thrombosis, and Angiogenesis in Covid-19. N Engl J Med 2020, 383, 120–128. [CrossRef]
  6. Hamming, I.; W Timens; Ml, B.; At, L.; G, N.; H, van G. Tissue Distribution of ACE2 Protein, the Functional Receptor for SARS Coronavirus. A First Step in Understanding SARS Pathogenesis. The Journal of pathology 2004, 203. [CrossRef]
  7. Muniyappa, R.; Gubbi, S. COVID-19 Pandemic, Coronaviruses, and Diabetes Mellitus. American Journal of Physiology-Endocrinology Metabolism 2020, 318, E736–E741.
  8. Singh, A.K.; Gillies, C.L.; Singh, R.; Singh, A.; Chudasama, Y.; Coles, B.; Seidu, S.; Zaccardi, F.; Davies, M.J.; Khunti, K. %J D.; et al. Prevalence of Co-morbidities and Their Association with Mortality in Patients with COVID-19: A Systematic Review and Meta-analysis. 2020, 22, 1915–1924.
  9. Kevin J. Clerkin; Justin A. Fried; Jayant Raikhelkar; Gabriel Sayer; Jan M. Griffin; Amirali Masoumi; Sneha S. Jain; Daniel Burkhoff; Deepa Kumaraiah; LeRoy Rabbani; et al. COVID-19 and Cardiovascular Disease. 2020, 141, 1648–1655, doi:doi:10.1161/CIRCULATIONAHA.120.046941.
  10. Bansal, M. Cardiovascular Disease and COVID-19. Diabetes & Metabolic Syndrome: Clinical Research & Reviews 2020, 14, 247–250. [CrossRef]
  11. Shah, W.; Hillman, T.; Playford, E.D.; Hishmeh, L. Managing the Long Term Effects of Covid-19: Summary of NICE, SIGN, and RCGP Rapid Guideline. BMJ 2021, 372, n136. [CrossRef]
  12. Rezel-Potts, E.; Douiri, A.; Sun, X.; Chowienczyk, P.J.; Shah, A.M.; Gulliford, M.C. Cardiometabolic Outcomes up to 12 Months after COVID-19 Infection. A Matched Cohort Study in the UK. PLOS Medicine 2022, 19, e1004052. [CrossRef]
  13. Knight, R.; Walker, V.; Ip, S.; Cooper, J.A.; Bolton, T.; Keene, S.; Denholm, R.; Akbari, A.; Abbasizanjani, H.; Torabi, F.; et al. Association of COVID-19 with Arterial and Venous Vascular Diseases: A Population-Wide Cohort Study of 48 Million Adults in England and Wales 2021, 2021.11.22.21266512.
  14. Calder, P.C. Nutrition, Immunity and COVID-19. BMJ Nutr Prev Health 2020, 3, 74–92. [CrossRef]
  15. Mentella, M.C.; Scaldaferri, F.; Gasbarrini, A.; Miggiano, G.A.D. The Role of Nutrition in the COVID-19 Pandemic. Nutrients 2021, 13, 1093. [CrossRef]
  16. Gutiérrez, S.; Svahn, S.L.; Johansson, M.E. Effects of Omega-3 Fatty Acids on Immune Cells. Int J Mol Sci 2019, 20, 5028. [CrossRef]
  17. Williams-Bey, Y.; Boularan, C.; Vural, A.; Huang, N.-N.; Hwang, I.-Y.; Shan-Shi, C.; Kehrl, J.H. Omega-3 Free Fatty Acids Suppress Macrophage Inflammasome Activation by Inhibiting NF-ΚB Activation and Enhancing Autophagy. PLoS One 2014, 9, e97957. [CrossRef]
  18. Sung, J.; Jeon, H.; Kim, I.-H.; Jeong, H.S.; Lee, J. Anti-Inflammatory Effects of Stearidonic Acid Mediated by Suppression of NF-ΚB and MAP-Kinase Pathways in Macrophages. Lipids 2017, 52, 781–787. [CrossRef]
  19. Su, K.-P.; Lai, H.-C.; Yang, H.-T.; Su, W.-P.; Peng, C.-Y.; Chang, J.P.-C.; Chang, H.-C.; Pariante, C.M. Omega-3 Fatty Acids in the Prevention of Interferon-Alpha-Induced Depression: Results from a Randomized, Controlled Trial. Biol Psychiatry 2014, 76, 559–566. [CrossRef]
  20. Cucchi, D.; Camacho-Muñoz, D.; Certo, M.; Niven, J.; Smith, J.; Nicolaou, A.; Mauro, C. Omega-3 Polyunsaturated Fatty Acids Impinge on CD4+ T Cell Motility and Adipose Tissue Distribution via Direct and Lipid Mediator-Dependent Effects. Cardiovascular Research 2020, 116, 1006–1020. [CrossRef]
  21. Kang, K.W.; Kim, S.; Cho, Y.-B.; Ryu, S.R.; Seo, Y.-J.; Lee, S.-M. Endogenous N-3 Polyunsaturated Fatty Acids Are Beneficial to Dampen CD8+ T Cell-Mediated Inflammatory Response upon the Viral Infection in Mice. Int J Mol Sci 2019, 20, 4510. [CrossRef]
  22. Ramírez-Santana, M.; Zapata Barra, R.; Ñunque González, M.; Müller, J.M.; Vásquez, J.E.; Ravera, F.; Lago, G.; Cañón, E.; Castañeda, D.; Pradenas, M. Inverse Association between Omega-3 Index and Severity of COVID-19: A Case–Control Study. International Journal of Environmental Research and Public Health 2022, 19, 6445. [CrossRef]
  23. Hathaway, D.; Pandav, K.; Patel, M.; Riva-Moscoso, A.; Singh, B.M.; Patel, A.; Min, Z.C.; Singh-Makkar, S.; Sana, M.K.; Sanchez-Dopazo, R.; et al. Omega 3 Fatty Acids and COVID-19: A Comprehensive Review. Infect Chemother 2020, 52, 478–495. [CrossRef]
  24. Lu, R.; Zhao, X.; Li, J.; Niu, P.; Yang, B.; Wu, H.; Wang, W.; Song, H.; Huang, B.; Zhu, N.; et al. Genomic Characterisation and Epidemiology of 2019 Novel Coronavirus: Implications for Virus Origins and Receptor Binding. The Lancet 2020, 395, 565–574. [CrossRef]
  25. Wu, Z.; McGoogan, J.M. Characteristics of and Important Lessons From the Coronavirus Disease 2019 (COVID-19) Outbreak in China: Summary of a Report of 72 314 Cases From the Chinese Center for Disease Control and Prevention. JAMA 2020, 323, 1239–1242. [CrossRef]
  26. Menter, T.; Haslbauer, J.D.; Nienhold, R.; Savic, S.; Hopfer, H.; Deigendesch, N.; Frank, S.; Turek, D.; Willi, N.; Pargger, H.; et al. Postmortem Examination of COVID-19 Patients Reveals Diffuse Alveolar Damage with Severe Capillary Congestion and Variegated Findings in Lungs and Other Organs Suggesting Vascular Dysfunction. Histopathology 2020, 77, 198–209. [CrossRef]
  27. Wichmann, D.; Sperhake, J.-P.; Lütgehetmann, M.; Steurer, S.; Edler, C.; Heinemann, A.; Heinrich, F.; Mushumba, H.; Kniep, I.; Schröder, A.S.; et al. Autopsy Findings and Venous Thromboembolism in Patients With COVID-19: A Prospective Cohort Study. Ann Intern Med 2020, 173, 268–277. [CrossRef]
  28. Muhammad, S.; Fischer, I.; Naderi, S.; Faghih Jouibari, M.; Abdolreza, S.; Karimialavijeh, E.; Aslzadeh, S.; Mashayekhi, M.; Zojaji, M.; Kahlert, U.D.; et al. Systemic Inflammatory Index Is a Novel Predictor of Intubation Requirement and Mortality after SARS-CoV-2 Infection. Pathogens 2021, 10, 58. [CrossRef]
  29. Ball, L.; Silva, P.L.; Giacobbe, D.R.; Bassetti, M.; Zubieta-Calleja, G.R.; Rocco, P.R.M.; Pelosi, P. Understanding the Pathophysiology of Typical Acute Respiratory Distress Syndrome and Severe COVID-19. Expert Rev Respir Med 2022, 16, 437–446. [CrossRef]
  30. Argenziano, M.G.; Bruce, S.L.; Slater, C.L.; Tiao, J.R.; Baldwin, M.R.; Barr, R.G.; Chang, B.P.; Chau, K.H.; Choi, J.J.; Gavin, N.; et al. Characterization and Clinical Course of 1000 Patients with Coronavirus Disease 2019 in New York: Retrospective Case Series. BMJ 2020, 369, m1996. [CrossRef]
  31. Lala, A.; Johnson, K.W.; Januzzi, J.L.; Russak, A.J.; Paranjpe, I.; Richter, F.; Zhao, S.; Somani, S.; Van Vleck, T.; Vaid, A.; et al. Prevalence and Impact of Myocardial Injury in Patients Hospitalized With COVID-19 Infection. J Am Coll Cardiol 2020, 76, 533–546. [CrossRef]
  32. Klok, F.A.; Kruip, M.J.H.A.; van der Meer, N.J.M.; Arbous, M.S.; Gommers, D. a. M.P.J.; Kant, K.M.; Kaptein, F.H.J.; van Paassen, J.; Stals, M. a. M.; Huisman, M.V.; et al. Incidence of Thrombotic Complications in Critically Ill ICU Patients with COVID-19. Thromb Res 2020, 191, 145–147. [CrossRef]
  33. Poissy, J.; Goutay, J.; Caplan, M.; Parmentier, E.; Duburcq, T.; Lassalle, F.; Jeanpierre, E.; Rauch, A.; Labreuche, J.; Susen, S.; et al. Pulmonary Embolism in Patients With COVID-19: Awareness of an Increased Prevalence. Circulation 2020, 142, 184–186. [CrossRef]
  34. Jenner, W.J.; Gorog, D.A. Incidence of Thrombotic Complications in COVID-19. J Thromb Thrombolysis 2021, 52, 999–1006. [CrossRef]
  35. Lippi, G.; Favaloro, E.J. D-Dimer Is Associated with Severity of Coronavirus Disease 2019: A Pooled Analysis. Thromb Haemost 2020, 120, 876–878. [CrossRef]
  36. Xiong, X.; Chi, J.; Gao, Q. Prevalence and Risk Factors of Thrombotic Events on Patients with COVID-19: A Systematic Review and Meta-analysis. Thrombosis Journal 2021, 19, 32. [CrossRef]
  37. Zhang, J.; Huang, X.; Ding, D.; Zhang, J.; Xu, L.; Hu, Z.; Xu, W.; Tao, Z. Comparative Study of Acute Lung Injury in COVID-19 and Non-COVID-19 Patients. 2021, 8. [CrossRef]
  38. Stals, M.A.M.; Grootenboers, M.J.J.H.; van Guldener, C.; Kaptein, F.H.J.; Braken, S.J.E.; Chen, Q.; Chu, G.; van Driel, E.M.; Iglesias Del Sol, A.; de Jonge, E.; et al. Risk of Thrombotic Complications in Influenza versus COVID-19 Hospitalized Patients. Res Pract Thromb Haemost 2021, 5, 412–420. [CrossRef]
  39. Williamson, E.J.; Walker, A.J.; Bhaskaran, K.; Bacon, S.; Bates, C.; Morton, C.E.; Curtis, H.J.; Mehrkar, A.; Evans, D.; Inglesby, P. Factors Associated with COVID-19-Related Death Using OpenSAFELY. Nature 2020, 584, 430–436.
  40. Holman, N.; Knighton, P.; Kar, P.; O’Keefe, J.; Curley, M.; Weaver, A.; Barron, E.; Bakhai, C.; Khunti, K.; Wareham, N.J.; et al. Risk Factors for COVID-19-Related Mortality in People with Type 1 and Type 2 Diabetes in England: A Population-Based Cohort Study. The Lancet Diabetes & Endocrinology 2020, 8, 823–833. [CrossRef]
  41. Gu, S.X.; Tyagi, T.; Jain, K.; Gu, V.W.; Lee, S.H.; Hwa, J.M.; Kwan, J.M.; Krause, D.S.; Lee, A.I.; Halene, S.; et al. Thrombocytopathy and Endotheliopathy: Crucial Contributors to COVID-19 Thromboinflammation. Nat Rev Cardiol 2021, 18, 194–209. [CrossRef]
  42. Hoffmann, M.; Kleine-Weber, H.; Schroeder, S.; Krüger, N.; Herrler, T.; Erichsen, S.; Schiergens, T.S.; Herrler, G.; Wu, N.-H.; Nitsche, A. SARS-CoV-2 Cell Entry Depends on ACE2 and TMPRSS2 and Is Blocked by a Clinically Proven Protease Inhibitor. Cell 2020, 181, 271-280. e8.
  43. Katsoularis, I.; Fonseca-Rodríguez, O.; Farrington, P.; Jerndal, H.; Lundevaller, E.H.; Sund, M.; Lindmark, K.; Connolly, A.-M.F. Risks of Deep Vein Thrombosis, Pulmonary Embolism, and Bleeding after Covid-19: Nationwide Self-Controlled Cases Series and Matched Cohort Study. BMJ 2022, 377. [CrossRef]
  44. Giacca, M.; Shah, A.M. The Pathological Maelstrom of COVID-19 and Cardiovascular Disease. Nat Cardiovasc Res 2022, 1, 200–210. [CrossRef]
  45. Wang, J.; Jiang, M.; Chen, X.; Montaner, L.J. Cytokine Storm and Leukocyte Changes in Mild versus Severe SARS-CoV-2 Infection: Review of 3939 COVID-19 Patients in China and Emerging Pathogenesis and Therapy Concepts. J Leukoc Biol 2020, 108, 17–41. [CrossRef]
  46. Du, F.; Liu, B.; Zhang, S. COVID-19: The Role of Excessive Cytokine Release and Potential ACE2 down-Regulation in Promoting Hypercoagulable State Associated with Severe Illness. J Thromb Thrombolysis 2021, 51, 313–329. [CrossRef]
  47. Tay, M.Z.; Poh, C.M.; Rénia, L.; MacAry, P.A.; Ng, L.F.P. The Trinity of COVID-19: Immunity, Inflammation and Intervention. Nat Rev Immunol 2020, 20, 363–374. [CrossRef]
  48. Loo, J.; Spittle, D.A.; Newnham, M. COVID-19, Immunothrombosis and Venous Thromboembolism: Biological Mechanisms. Thorax 2021, 76, 412–420. [CrossRef]
  49. D, L.; X, O.; K, C.; Mp, S.; P, P.-P.; M, F.; Mt, M. Upregulation of Endothelial Nitric Oxide Synthase in Rat Aorta after Ingestion of Fish Oil-Rich Diet. American journal of physiology. Heart and circulatory physiology 2004, 287. [CrossRef]
  50. Petrosini, L.; Cutuli, D.; Caporali, P.; Ronci, M. N–3 Polyunsaturated Fatty Acids Supplementation Decreases Asymmetric Dimethyl Arginine and Arachidonate Accumulation in Aging Spontaneously Hypertensive Rats. European Journal of Nutrition 2005.
  51. Chisaki, K.; Okuda, Y.; Suzuki, S.; Miyauchi, T.; Soma, M.; Ohkoshi, N.; Sone, H.; Yamada, N.; Nakajima, T. Eicosapentaenoic Acid Suppresses Basal and Insulin-Stimulated Endothelin-1 Production in Human Endothelial Cells. Hypertens Res 2003, 26, 655–661. [CrossRef]
  52. Christensen, P.; Larsen, T.M.; Westerterp-Plantenga, M.; Macdonald, I.; Martinez, J.A.; Handjiev, S.; Poppitt, S.D.; et al Men and Women Respond Differently to Rapid Weight Loss: Metabolic Outcomes after a Low-Energy Diet in 2,500 Overweight, Pre-Diabetic Individuals in the PREVIEW Intervention Study. Diab Obesity Metab 2018, 20, 2840–2851.
  53. Wu, S.-Y.; Mayneris-Perxachs, J.; Lovegrove, J.A.; Todd, S.; Yaqoob, P. Fish-Oil Supplementation Alters Numbers of Circulating Endothelial Progenitor Cells and Microparticles Independently of ENOS Genotype1,2,3,4. The American Journal of Clinical Nutrition 2014, 100, 1232–1243. [CrossRef]
  54. Wu, J.H.Y.; Cahill, L.E.; Mozaffarian, D. Effect of Fish Oil on Circulating Adiponectin: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. J Clin Endocrinol Metab 2013, 98, 2451–2459. [CrossRef]
  55. Din, J.N.; Archer, R.M.; Harding, S.A.; Sarma, J.; Lyall, K.; Flapan, A.D.; Newby, D.E. Effect of ω-3 Fatty Acid Supplementation on Endothelial Function, Endogenous Fibrinolysis and Platelet Activation in Male Cigarette Smokers. Heart 2013, 99, 168–174. [CrossRef]
  56. Monahan, K.D.; Feehan, R.P.; Blaha, C.; McLaughlin, D.J. Effect of Omega-3 Polyunsaturated Fatty Acid Supplementation on Central Arterial Stiffness and Arterial Wave Reflections in Young and Older Healthy Adults. Physiol Rep 2015, 3, e12438. [CrossRef]
  57. Singhal, A.; Lanigan, J.; Storry, C.; Low, S.; Birbara, T.; Lucas, A.; Deanfield, J. Docosahexaenoic Acid Supplementation, Vascular Function and Risk Factors for Cardiovascular Disease: A Randomized Controlled Trial in Young Adults. J Am Heart Assoc 2013, 2, e000283. [CrossRef]
  58. Grenon, S.M.; Owens, C.D.; Nosova, E.V.; Hughes-Fulford, M.; Alley, H.F.; Chong, K.; Perez, S.; Yen, P.K.; Boscardin, J.; Hellmann, J.; et al. Short-Term, High-Dose Fish Oil Supplementation Increases the Production of Omega-3 Fatty Acid–Derived Mediators in Patients With Peripheral Artery Disease (the OMEGA-PAD I Trial). J Am Heart Assoc 2015, 4, e002034. [CrossRef]
  59. Isaksen, T.; Evensen, L.H.; Johnsen, S.H.; Jacobsen, B.K.; Hindberg, K.; Brækkan, S.K.; Hansen, J. Dietary Intake of Marine N-3 Polyunsaturated Fatty Acids and Future Risk of Venous Thromboembolism. Res Pract Thromb Haemost 2018, 3, 59–69. [CrossRef]
  60. Zhang, Y.; Ding, J.; Guo, H.; Liang, J.; Li, Y. Associations of Fish and Omega-3 Fatty Acids Consumption With the Risk of Venous Thromboembolism. A Meta-Analysis of Prospective Cohort Studies. Front Nutr 2020, 7, 614784. [CrossRef]
  61. Bonutti, P.M.; Sodhi, N.; Patel, Y.H.; Sultan, A.A.; Khlopas, A.; Chughtai, M.; Kolisek, F.R.; Williams, N.; Mont, M.A. Novel Venous Thromboembolic Disease (VTED) Prophylaxis for Total Knee Arthroplasty—Aspirin and Fish Oil. Ann Transl Med 2017, 5, S30. [CrossRef]
  62. Zheng, X.; Jia, R.; Li, Y.; Liu, T.; Wang, Z. Omega-3 Fatty Acids Reduce Post-Operative Risk of Deep Vein Thrombosis and Pulmonary Embolism after Surgery for Elderly Patients with Proximal Femoral Fractures: A Randomized Placebo-Controlled, Double-Blind Clinical Trial. Int Orthop 2020, 44, 2089–2093. [CrossRef]
  63. Lordan, S.; Smyth, T.J.; Soler-Vila, A.; Stanton, C.; Ross, R.P. The α-Amylase and α-Glucosidase Inhibitory Effects of Irish Seaweed Extracts. Food Chemistry 2013, 141, 2170–2176. [CrossRef]
  64. Chap, H. Forty Five Years with Membrane Phospholipids, Phospholipases and Lipid Mediators: A Historical Perspective. Biochimie 2016, 125, 234–249. [CrossRef]
  65. Fadeel, B.; Xue, D. The Ins and Outs of Phospholipid Asymmetry in the Plasma Membrane: Roles in Health and Disease. Crit Rev Biochem Mol Biol 2009, 44, 264–277. [CrossRef]
  66. Yeung, J.; Apopa, P.L.; Vesci, J.; Stolla, M.; Rai, G.; Simeonov, A.; Jadhav, A.; Fernandez-Perez, P.; Maloney, D.J.; Boutaud, O.; et al. 12-Lipoxygenase Activity Plays an Important Role in PAR4 and GPVI-Mediated Platelet Reactivity. Thromb Haemost 2013, 110, 569–581. [CrossRef]
  67. Ikei, K.N.; Yeung, J.; Apopa, P.L.; Ceja, J.; Vesci, J.; Holman, T.R.; Holinstat, M. Investigations of Human Platelet-Type 12-Lipoxygenase: Role of Lipoxygenase Products in Platelet Activation1. J Lipid Res 2012, 53, 2546–2559. [CrossRef]
  68. Adili, R.; Hawley, M.; Holinstat, M. Regulation of Platelet Function and Thrombosis by Omega-3 and Omega-6 Polyunsaturated Fatty Acids. Prostaglandins Other Lipid Mediat 2018, 139, 10–18. [CrossRef]
  69. Park, Y.; Schoene, N.; Harris, W. Mean Platelet Volume as an Indicator of Platelet Activation: Methodological Issues. Platelets 2002, 13, 301–306. [CrossRef]
  70. Zorov, D.B.; Juhaszova, M.; Sollott, S.J. Mitochondrial Reactive Oxygen Species (ROS) and ROS-Induced ROS Release. Physiol Rev 2014, 94, 909–950. [CrossRef]
  71. Laforge, M.; Elbim, C.; Frère, C.; Hémadi, M.; Massaad, C.; Nuss, P.; Benoliel, J.-J.; Becker, C. Tissue Damage from Neutrophil-Induced Oxidative Stress in COVID-19. Nature Reviews Immunology 2020, 20, 515–516. [CrossRef]
  72. Kashani, K.B. Hypoxia in COVID-19: Sign of Severity or Cause for Poor Outcomes. Mayo Clinic Proceedings 2020, 95, 1094–1096. [CrossRef]
  73. Xie, J.; Covassin, N.; Fan, Z.; Singh, P.; Gao, W.; Li, G.; Kara, T.; Somers, V.K. Association Between Hypoxemia and Mortality in Patients With COVID-19. Mayo Clinic Proceedings 2020, 95, 1138–1147. [CrossRef]
  74. Ribeiro, D.; Sousa, A.; Nicola, P.; Ferreira de Oliveira, J.M.P.; Rufino, A.T.; Silva, M.; Freitas, M.; Carvalho, F.; Fernandes, E. β-Carotene and Its Physiological Metabolites: Effects on Oxidative Status Regulation and Genotoxicity in in Vitro Models. Food and chemical toxicology 2020, 141, 111392. [CrossRef]
  75. Jump, D.B. The Biochemistry of N-3 Polyunsaturated Fatty Acids. J Biol Chem 2002, 277, 8755–8758. [CrossRef]
  76. Serhan, C.N. Pro-Resolving Lipid Mediators Are Leads for Resolution Physiology. Nature 2014, 510, 92–101. [CrossRef]
  77. Meydani, S.N.; Endres, S.; Woods, M.M.; Goldin, B.R.; Soo, C.; Morrill-Labrode, A.; Dinarello, C.A.; Gorbach, S.L. Oral (n-3) Fatty Acid Supplementation Suppresses Cytokine Production and Lymphocyte Proliferation: Comparison between Young and Older Women. J Nutr 1991, 121, 547–555. [CrossRef]
  78. Oh, D.Y.; Talukdar, S.; Bae, E.J.; Imamura, T.; Morinaga, H.; Fan, W.; Li, P.; Lu, W.J.; Watkins, S.M.; Olefsky, J.M. GPR120 Is an Omega-3 Fatty Acid Receptor Mediating Potent Anti-Inflammatory and Insulin-Sensitizing Effects. Cell 2010, 142, 687–698. [CrossRef]
  79. Mozaffarian, D.; Wu, J.H.Y. Omega-3 Fatty Acids and Cardiovascular Disease: Effects on Risk Factors, Molecular Pathways, and Clinical Events. Journal of the American College of Cardiology 2011, 58, 2047–2067. [CrossRef]
  80. Kaur, G.; Cameron-Smith, D.; Garg, M.; Sinclair, A.J. Docosapentaenoic Acid (22:5n-3): A Review of Its Biological Effects. Prog Lipid Res 2011, 50, 28–34. [CrossRef]
  81. Baker, E.J.; Miles, E.A.; Burdge, G.C.; Yaqoob, P.; Calder, P.C. Metabolism and Functional Effects of Plant-Derived Omega-3 Fatty Acids in Humans. Progress in Lipid Research 2016, 64, 30–56. [CrossRef]
  82. Innes, J.K.; Calder, P.C. Marine Omega-3 (N-3) Fatty Acids for Cardiovascular Health: An Update for 2020. Int J Mol Sci 2020, 21, 1362. [CrossRef]
  83. Calder, P.C. Very Long-Chain n-3 Fatty Acids and Human Health: Fact, Fiction and the Future. Proc Nutr Soc 2018, 77, 52–72. [CrossRef]
  84. Burri, L.; Hoem, N.; Banni, S.; Berge, K. Marine Omega-3 Phospholipids: Metabolism and Biological Activities. Int J Mol Sci 2012, 13, 15401–15419. [CrossRef]
  85. Richter, C.K.; Bowen, K.J.; Mozaffarian, D.; Kris-Etherton, P.M.; Skulas-Ray, A.C. Total Long-Chain n-3 Fatty Acid Intake and Food Sources in the United States Compared to Recommended Intakes: NHANES 2003–2008. Lipids 2017, 52, 917–927. [CrossRef]
  86. Ackman, R.G. The Absorption of Fish Oils and Concentrates. Lipids 1992, 27, 858–862. [CrossRef]
  87. Dyerberg, J.; Madsen, P.; Møller, J.M.; Aardestrup, I.; Schmidt, E.B. Bioavailability of Marine N-3 Fatty Acid Formulations. Prostaglandins, Leukotrienes and Essential Fatty Acids 2010, 83, 137–141. [CrossRef]
  88. West, A.L.; Burdge, G.C.; Calder, P.C. Lipid Structure Does Not Modify Incorporation of EPA and DHA into Blood Lipids in Healthy Adults: A Randomised-Controlled Trial. Br J Nutr 2016, 116, 788–797. [CrossRef]
  89. Sadovsky, R.; Kris-Etherton, P. Prescription Omega-3-Acid Ethyl Esters for the Treatment of Very High Triglycerides. Postgrad Med 2009, 121, 145–153. [CrossRef]
  90. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) Scientific Opinion on the Substantiation of Health Claims Related to Eicosapentaenoic Acid (EPA), Docosahexaenoic Acid (DHA), Docosapentaenoic Acid (DPA) and Maintenance of Normal Cardiac Function (ID 504, 506, 516, 527, 538, 703, 1128, 1317, 1324, 1325), Maintenance of Normal Blood Glucose Concentrations (ID 566), Maintenance of Normal Blood Pressure (ID 506, 516, 703, 1317, 1324), Maintenance of Normal Blood HDL-Cholesterol Concentrations (ID 506), Maintenance of Normal (Fasting) Blood Concentrations of Triglycerides (ID 506, 527, 538, 1317, 1324, 1325), Maintenance of Normal Blood LDL-Cholesterol Concentrations (ID 527, 538, 1317, 1325, 4689), Protection of the Skin from Photo-Oxidative (UV-Induced) Damage (ID 530), Improved Absorption of EPA and DHA (ID 522, 523), Contribution to the Normal Function of the Immune System by Decreasing the Levels of Eicosanoids, Arachidonic Acid-Derived Mediators and pro-Inflammatory Cytokines (ID 520, 2914), and “Immunomodulating Agent” (4690) Pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010, 8, 1796. [CrossRef]
  91. Food and Agriculture Organization of the United nations Fats and Fatty Acids in Human Nutrition. Report of an Expert Consultation, 10-14 November 2008, Geneva Available online: https://agris.fao.org/agris-search/search.do?recordID=XF2016049106 (accessed on 12 March 2023).
  92. Public Health England SACN Advice on Fish Consumption Available online: https://www.gov.uk/government/publications/sacn-advice-on-fish-consumption (accessed on 12 March 2023).
  93. Meyer, B.J.; Mann, N.J.; Lewis, J.L.; Milligan, G.C.; Sinclair, A.J.; Howe, P.R.C. Dietary Intakes and Food Sources of Omega-6 and Omega-3 Polyunsaturated Fatty Acids. Lipids 2003, 38, 391–398. [CrossRef]
  94. Howe, P.; Meyer, B.; Record, S.; Baghurst, K. Dietary Intake of Long-Chain ω-3 Polyunsaturated Fatty Acids: Contribution of Meat Sources. Nutrition 2006, 22, 47–53. [CrossRef]
  95. O’Keefe, J.H.; Jacob, D.; Lavie, C.J. Omega-3 Fatty Acid Therapy: The Tide Turns for a Fish Story. Mayo Clinic Proceedings 2017, 92, 1–3. [CrossRef]
  96. Marchioli, R. Dietary Supplementation with N-3 Polyunsaturated Fatty Acids and Vitamin E after Myocardial Infarction: Results of the GISSI-Prevenzione Trial. The Lancet 1999, 354, 447–455. [CrossRef]
  97. Yokoyama, M.; Origasa, H.; Matsuzaki, M.; Matsuzawa, Y.; Saito, Y.; Ishikawa, Y.; Oikawa, S.; Sasaki, J.; Hishida, H.; Itakura, H.; et al. Effects of Eicosapentaenoic Acid on Major Coronary Events in Hypercholesterolaemic Patients (JELIS): A Randomised Open-Label, Blinded Endpoint Analysis. The Lancet 2007, 369, 1090–1098. [CrossRef]
  98. Gissi-Hf Investigators Effect of N-3 Polyunsaturated Fatty Acids in Patients with Chronic Heart Failure (the GISSI-HF Trial): A Randomised, Double-Blind, Placebo-Controlled Trial. The Lancet 2008, 372, 1223–1230. [CrossRef]
  99. Einvik, G.; Klemsdal, T.O.; Sandvik, L.; Hjerkinn, E.M. A Randomized Clinical Trial on N-3 Polyunsaturated Fatty Acids Supplementation and All-Cause Mortality in Elderly Men at High Cardiovascular Risk. Eur J Cardiovasc Prev Rehabil 2010, 17, 588–592. [CrossRef]
  100. Galan, P.; Kesse-Guyot, E.; Czernichow, S.; Briancon, S.; Blacher, J.; Hercberg, S. Effects of B Vitamins and Omega 3 Fatty Acids on Cardiovascular Diseases: A Randomised Placebo Controlled Trial. BMJ 2010, 341, c6273. [CrossRef]
  101. Kromhout, D.; Giltay, E.J.; Geleijnse, J.M.; Alpha Omega Trial Group N-3 Fatty Acids and Cardiovascular Events after Myocardial Infarction. N Engl J Med 2010, 363, 2015–2026. [CrossRef]
  102. Rauch, B.; Schiele, R.; Schneider, S.; Diller, F.; Victor, N.; Gohlke, H.; Gottwik, M.; Steinbeck, G.; Del Castillo, U.; Sack, R.; et al. OMEGA, a Randomized, Placebo-Controlled Trial to Test the Effect of Highly Purified Omega-3 Fatty Acids on Top of Modern Guideline-Adjusted Therapy after Myocardial Infarction. Circulation 2010, 122, 2152–2159. [CrossRef]
  103. The ORIGIN Trial Investigators N–3 Fatty Acids and Cardiovascular Outcomes in Patients with Dysglycemia. N Engl J Med 2012, 367, 309–318. [CrossRef]
  104. The Risk and Prevention Study Collaborative Group N–3 Fatty Acids in Patients with Multiple Cardiovascular Risk Factors. N Engl J Med 2013, 368, 1800–1808. [CrossRef]
  105. Writing Group for the AREDS2 Research Group Effect of Long-Chain ω-3 Fatty Acids and Lutein + Zeaxanthin Supplements on Cardiovascular Outcomes: Results of the Age-Related Eye Disease Study 2 (AREDS2) Randomized Clinical Trial. JAMA Internal Medicine 2014, 174, 763–771. [CrossRef]
  106. Heydari, B.; Abdullah, S.; Pottala, J.V.; Shah, R.; Abbasi, S.; Mandry, D.; Francis, S.A.; Lumish, H.; Ghoshhajra, B.B.; Hoffman, U.; et al. Effect of Omega-3 Acid Ethyl Esters on Left Ventricular Remodeling After Acute Myocardial Infarction: The OMEGA-REMODEL Randomized Clinical Trial. Circulation 2016, 134, 378. [CrossRef]
  107. The ASCEND Study Collaborative Group Effects of N−3 Fatty Acid Supplements in Diabetes Mellitus. N Engl J Med 2018, 379, 1540–1550. [CrossRef]
  108. Manson, J.E.; Cook, N.R.; Lee, I.-M.; Christen, W.; Bassuk, S.S.; Mora, S.; Gibson, H.; Albert, C.M.; Gordon, D.; Copeland, T.; et al. Marine N−3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer. N Engl J Med 2019, 380, 23–32. [CrossRef]
  109. Bhatt, D.L.; Steg, P.G.; Miller, M.; Brinton, E.A.; Jacobson, T.A.; Ketchum, S.B.; Doyle, R.T.; Juliano, R.A.; Jiao, L.; Granowitz, C.; et al. Cardiovascular Risk Reduction with Icosapent Ethyl for Hypertriglyceridemia. N Engl J Med 2019, 380, 11–22. [CrossRef]
  110. Hu, Y.; Hu, F.B.; Manson, J.E. Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants. J Am Heart Assoc 2019, 8, e013543. [CrossRef]
  111. Bernasconi, A.A.; Wiest, M.M.; Lavie, C.J.; Milani, R.V.; Laukkanen, J.A. Effect of Omega-3 Dosage on Cardiovascular Outcomes: An Updated Meta-Analysis and Meta-Regression of Interventional Trials. Mayo Clin Proc 2021, 96, 304–313. [CrossRef]
  112. Maki, K.C.; Palacios, O.M.; Bell, M.; Toth, P.P. Use of Supplemental Long-Chain Omega-3 Fatty Acids and Risk for Cardiac Death: An Updated Meta-Analysis and Review of Research Gaps. Journal of Clinical Lipidology 2017, 11, 1152-1160.e2. [CrossRef]
  113. Elagizi, A.; Lavie, C.J.; O’Keefe, E.; Marshall, K.; O’Keefe, J.H.; Milani, R.V. An Update on Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Health. Nutrients 2021, 13. [CrossRef]
Table 1. Potential mechanism of anti-thrombotic effects of N3PUFA.
Table 1. Potential mechanism of anti-thrombotic effects of N3PUFA.
Pathological Significance Effects of N3PUFA1
Endothelial function ↑ NO2 and eNOS3 activity
↓ endothelin-1
↑ endothelium-mediated vasodilation
↑ VSMC4 relaxation
↑ adiponectin
Immunothrombosis ↓ platelet activation
↓platelet aggregations and TX5 release via COX-16 and 12-LOX7
↓ affinity of TxA28
↑ PGI29 production
↓ fibrinogen level
↑ tPA10 level
↓ pro-inflammatory cytokines (ILs11, TNF12)
Inflammation ↓ regulation of AP-113 and NFκB14
↓T-lymphocyte proliferation
1 omega-3 polyunsaturated fatty acids. 2 nitric oxide. 3 nitric oxide synthase. 4 vascular smooth muscle cell. 5 thromboxane. 6 cyclooxygenase-1. 7 12-lipoxygenase. 8 thromboxane A2. 9 prostacyclin. 10 tissue plasminogen activator. 11 interlukins. 12 tumor necrosis factor-α. 13 Activator protein 1. 14 Nuclear factor kappa B.
Table 2. Characteristics of parallel-design RCTs of N3PUFA.
Table 2. Characteristics of parallel-design RCTs of N3PUFA.
Year Trial Population No. Subjects Age (yr) Male (%) Subjects
Characteristics
N3PUFA1,
Dose
Control Study Period Result
1999 GISSI-P
[96]
Italian 11,324 59 84.7 Surviving recent (≤3 months) myocardial infarction N3PUFA, 1g/day Vitamin E, 300 mg/day 3.5 yr ↓ RR2 of death = 10% (95% CI: 1 -18%);↓RR of CVD = 17% (95% CI: 3 - 29%)
2007 JELIS
[97]
Japanese 18,645 Average 61 31.4 Total cholesterol ≥ 6·5 mmol/L EPA3, 1.8g/day; statin Statin only 5 yr ↓19% RR in major cardiovascular events
2008 GISSI-HF
[99]
Italian 955 ≥ 18 77.8 With chronic heart failure of New York Heart Association class II-IV, irrespective of cause and left ventricular ejection fraction N3PUFA, 1g/day Placebo 3.9 yr ↓HR4 of death = 0.91 (95% CI: 0.833 - 0.998);↓HR of hospital admission for cardiovascular reasons = 0.92 (95% CI: 0.849 - 0.999)
2010 DOIT
[99]
Norwegian 563 64–76 100 Without overt cardiovascular disease N3PUFA, 2.4 g/day Placebo (corn oil) 3 yr ↓HR of death = 0.57 (95% CI: 0.29 - 1.10);↓HR of cardiovascular events = 0.86 (95% CI: 0.57 - 1.38)
2010 SU.FOL.OM3
[100]
France 2,501 45-80 79.5 With a history of myocardial infarction, unstable angina, or ischaemic stroke 5-methyltetrahydrofolate, 560 μg/day, vitamin B6, 3 mg/day, vitamin B12, 20 μg/day; N3PUFA, 0.6 g /day Placebo 4.7 yr No significant effect on major cardiovascular events
2010 Alpha-OMEGA
[101]
Netherland 4,837 60-80 78.0 Had a myocardial infarction, received state-of-the-art antihypertensive, antithrombotic, and lipid-modifying therapy N3PUFA, 0.376 g/day (EPA, 0.226 g/day; DHA5, 0.150 g/day) ALA, 1.9 g/day NA → HR of major cardiovascular events = 1.01 (95% CI: 0.87 - 1.17)
2010 OMEGA
[102]
German 3,851 64 74.4 3 to 14 days after acute myocardial infarction N3PUFA (EE form), 1g/day Placebo 1 yr No significant difference in sudden cardiac death, total mortality, major adverse cerebrovascular and cardiovascular events
2012 ORIGIN
[103]
Canadian 12,536 ≥ 50 40.0 At high risk for cardiovascular events and had impaired fasting glucose, impaired glucose tolerance, or diabetes N3PUFA (EE form), 0.9g/day Placebo 6.2 yr → HR of time to death or admission to the hospital for cardiovascular causes, 0.97 (95% CI: 0.88 - 1.08)
2013 R&P
[104]
Italian 12,513 ≥ 65 61.5 with multiple cardiovascular risk factors or atherosclerotic vascular disease but not myocardial infarction N3PUFA (EE form), 1g/day Placebo 1 yr → HR of the rates of majhor cardiovascular event, 1.01 (95% CI: 0.93 - 1.10)
2014 AREDS-2
[105]
USA 4,203 50-85 56.8 With stable, existing CVD (>12 months since initial event) N3PUFA, 1g/day (EPA, 650 mg/day; DHA, 350 mg/day); lutein, 10 mg/day; zeaxanthin, 2 mg/day Placebo 4.8 yr → HR of risk of CVD or secondary CVD outcomes, 0.95; 95% CI, 0.78-1.17
2016 OMEGA-REMODEL
[106]
USA 358 > 21 65.0 With an acute MI N3PUFA, 4g/day (EPA, 465mg/day; DHA, 375mg/day) Corn oil (Linoleic acid, no N3PUFA, 600mg/day) 6 mth ↓ LVESVI6 (-5.8%, P = 0.017);↓ non-infarct myocardial fibrosis (-5.6%, P = 0.026)
2018 ASCEND
[107]
UK 15,480 ≥ 40 62.6 With diabetes but without evidence of atherosclerotic cardiovascular disease N3PUFA, 1g/day Olive oil, 1g/day 7.4 yr No significant difference in serious vascular event or revascularization
2019 VITAL
[108]
USA 25,871 > 50 (males)> 55 (females) 49.9 Healthy N3PUFA, 1g/day; vitamin D3 2000 IU/day Placebo 5.3 yr No significant difference in serious vascular event; ↓ HR of MI= 0.71 (95% CI:0.59–0.9)
2019 REDUCE-IT 71% (US, Canada, the Netherlands, Australia, New Zealand, and South Africa),
25.8% (Eastern European),
3.2% (Asia-Pacific)
8,179 ≥ 45 (established CVD)
≥ 50 (established T2DM)
71.2 With established cardiovascular disease or with diabetes and other risk factors, receiving statin therapy, fasting triglyceride level of 135 to 499 mg per deciliter (1.52 to 5.63 mmol per liter), a low-density lipoprotein cholesterol level of 41 to 100 mg per deciliter (1.06 to 2.59 mmol per liter) EPA (icosapent ethyl highly purified EPA formulation), 4g/day Placebo 4.9 yr ↓ HR of major cardiovascular events = 0.75 (95% CI: 0.68 - 0.83)
1 N3PUFA, n-3 polyunsaturated fatty acid; 2RR, relative risk; 3EPA, eicosapentaenoic acid; 4HH, hazard ratio; 5DHA, docosahexaenoic acid; 6LVESVI, left ventricular systolic volume index.
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.
Copyright: This open access article is published under a Creative Commons CC BY 4.0 license, which permit the free download, distribution, and reuse, provided that the author and preprint are cited in any reuse.
Prerpints.org logo

Preprints.org is a free preprint server supported by MDPI in Basel, Switzerland.

Subscribe

© 2024 MDPI (Basel, Switzerland) unless otherwise stated