3.1. Amendments of saline soil by biofertilizer
The salinity and plant biomass of saline land are important indicators to reflect the salinity degree and the plant's resistance to saline stress. Fertilization reduced the TSS content of each treatment by 24.2%-30.8% (
p < 0.05) (
Figure 1a) as compared with CK, with an insignificant between-group difference. Organic fertilizer can effectively reduce the TSS content, while adding PGPR to saline soil presents a relatively weak effect. Therefore, its organic components may be primarily responsible for the biofertilizer's beneficial impact on saline soil. The application of organic matter improved soil aggregate structure, increased soil bulk density and porosity, and thus promoted the leaching of soil soluble cations [
27]. In addition, organic fertilizer introduced large amounts of humus to saline soils, which could adsorb Na
+ into the soil and chelate Ca
2+ and Mg
2+ in high pH environments [
11]. Therefore, the application of organic fertilizer presented excellent sedative effects, thus contributing to the decrease of TSS content.
Compared with CK and OF, BF, HF, and OM, all significantly increased plant biomass (
p < 0.05), among which OM exhibited the best growth promotion effect. In comparison to CK, plant height and dry weight in OM rose by 1.6 and 8.4 times, respectively, and 0.5 times and 0.7 times relative to OF (
Figure 1b,c). Fertilization also significantly increased plant root length and underground biomass (
p < 0.05) (
Figure S1). Several factors may be primarily responsible for biofertilizer's ability to stimulate plant growth in saline soils. SOM reduced the TSS content, controlled the water potential of plant roots, and relieved ion stress for plants [
28]. Organic fertilizer boosted soil plant nutrition by encouraging the production of soil aggregates and soil porosity. In addition,
Bacillus and
Halobacillus in biofertilizer under salt stress exhibited protease, amylase, nitrogen fixation, and phosphorylation functions, and may release indole-3-acetic (IAA) to promote photosynthesis and plant root development [
29,
30]. Notably, mixed plant growth-promoting bacteria produced microbial complementary effects [
31], which could provide plausible reasoning for the above-mentioned outstanding performance of OM.
3.2. Response of plant physiological characteristics to fertilization under salt stress
To identify the correlation between the biofertilizers application and plant growth in saline soils, the physiological properties of plants, such as antioxidant activity, oxidant accumulation, photosynthetic pigment content, and osmotic regulators, were examined. The results showed that biofertilizers improved the overall plant physiology. For example, the use of biofertilizer activated the enzymatic activity of plant antioxidants and reduced oxide levels. SOD and CAT of OM increased by 60.2% and 89.4%, while MDA and O
2·- decreased by 30.1% and 66.6% compared to CK (
Figure 2a–d). SOD and CAT effectively removed O
2·- and H
2O
2, and mitigated plant damage caused by the accumulation of reactive oxygen species (ROS). PGPR, including
B. amyloliquefaciens and
B. thuringiensis, induced SOD and CAT production in plants by producing signaling molecules that significantly reduced the accumulation of oxidative O
2·- and MDA toxins in plant tissues [
32]. Levels of antioxidant enzymes in the biofertilizer application group were higher than those treated with organic fertilizer alone (
Figure 2a,b), suggesting that the added microorganisms might further promote the secretion of plant oxidase. In terms of reducing oxidative toxins, HF and OM groups presented the best performance, which may be related to the addition of
Halobacillus. Using functional bacteria, particularly
Halobacillus, biofertilizers are thought to reduce oxidative stress through the production of antioxidant enzymes and the removal of oxidative pollutants.
Fertilization obviously elevated the chlorophyll content of plants (
p < 0.05) (
Figure 2e,f). The single inoculum addition treatment and the OF treatment presented minor difference, but OM obtained the maximum chlorophyll content (
p < 0.05). chl a and chl b levels in OM were higher by 1.4-fold and 1.1-fold, respectively, compared to the control group, which indicated that biofertilizers have the potential to increase photosynthesis in plants. The photosynthesis rate is highly sensitive to salt stress and closely related to plant development and biomass buildup [
33]. Plant chloroplast ion poisoning and chlorophyll content decrease inhibited plant photosynthesis in saline soils [
34]. Elevated chlorophyll content of plants can effectively increase plant photosynthesis to improve plant stress resistance [
35]. The biofertilizer may encourage plants to use water and nutrients efficiently under drought stress, and thus restore plant photosynthesis [
36], which seems to be further enhanced through interactions and cooperation of
B. licheniformis and
H. profundi in the present study.
Additionally, fertilization encouraged plants to accumulate total soluble sugar and Proline (
Figure 2g,h). Proline content was substantially greater in the fertilization treatment groups than it was in CK (
p <0.05). Notably, OM had a 1.9 and 1.3 times higher plant total soluble sugar and proline content than CK. Based on these results and previous reports, it was hypothesized that in the low water potential environment, biofertilizer could encourage plants to produce Proline and carbohydrates, and slow down their deterioration, thus, causing plants in saline soils to accumulate total soluble sugar and Proline [
37,
38]. Proline and sugars helped ease osmotic stress, balance the content of K
+/Na
+ in plants, and preserve plant cell membranes while fostering photosynthesis [
39]. The use of biofertilizer helped plants accumulate total soluble sugar and Proline while also lowering osmotic stress.
3.3. Improvement of saline soil properties by biofertilizer
To evaluate how biofertilizer affects the properties of saline soils, physicochemical indicators were examined. The contents of SOM and TC in the soil were dramatically enhanced by fertilization, and OM showed the most obvious promotion (SOM and TC contents increased by 56.1% and 28.9%) (
p < 0.05) (
Figure 3a,b). Application of biofertilizer considerably decreased soil pH; however, the biofertilizer treatments did not statistically vary from one another, and OM's pH was much lower than that of CK and OF's (
p < 0.05) (
Figure 3b). SOM could improve the aggregate formation and soil structure. The stimulating effect of the biofertilizers and the manipulation of the microbial community can also regulate the mineralization of SOC [
40]. The rise in soil TC may be related to the acidity in saline-alkali soils. The alkaline environment inhibits the reaction process of converting carbonate to carbon dioxide in the soil [
41]. This suggested that using biofertilizers would be able to improve the carbon sink of saline soil. The added biofertilizers slightly reduced the C/N ratio of the saline soil, while increased the TN content (
p < 0.05) (
Figure 3d,e). In comparison to CK, TN in OM was elevated by 57%. Despite that the C/N ratio in the fertilization groups was much lower than that of CK, no discernible between-group difference was observed. Previous studies reported that biofertilizer inoculated with
Bacillus sp. minimized ammonia volatilization (a crucial pathway of nitrogen loss) in alkaline soils [
15]. Biofertilizers increase the content of inorganic nitrogen (NH
4+-N, NO
3--N, NO
2--N) (
Figure S2). The nutritional needs of plants growing on saline land could be met by solving the problem of nutrient deprivation in saline soil. Previous study have shown that soil microorganisms depend on the proper C/N ratio [
42]. Microbial community succession in soils may be driven by the change in the C/N ratio during biofertilizer application.
Moreover, fertilizers application had a significant effect on soil AP (
Figure 3f). Among them, HF and OM had the most significant effect on improving soil AP content compared with CK (
p < 0.05), which increased by 3.1 times and 2.9 times, respectively. Due to the high pH of saline soil, most of the phosphorus elements existed in the form of ineffective phosphorus, such as Ca
3(PO
4)
2, which has low bioavailability and results in the oligotrophy of saline soil [
43]. Furthermore,
H. profundi. has the potential to dissolve phosphate and release soluble phosphate ions, and the use of organic fertilizers could significantly raise the AP content of the soil [
44,
45,
46]. Biofertilizers with the addition of PRPG might effectively improve the nutrient status of saline soils.
3.4. Alteration of microbial communities in saline soils by biofertilizer
Correlation between fertilization and microbial communities in saline soils were examined by amplified sequencing. Fertilization obviously improved bacterial Chao index (
p < 0.05) while exerting little influence on fungal counterpart, and hardly affected the Shannon and Shannoneven indexes (
Table 1), indicating fertilization may boost bacterial richness in saline soil. Similar enhancement limited to bacterial richness was observed in the synergistic remediation of saline land by plants and soil amendments [
47]. The organic matter input increased microbial diversity in saline soils [
48]. The improved soil physicochemical properties described in
Section 3.3, especially abundant SOM, available nutrients and proper pH, could greatly favor bacterial thriving.
The results of NMDS research revealed that fertilization treatments' microbial community compositions considerably differed from CK (
Figure 4). Previous studies had shown that SOM application significantly altered microbial community structure in saline soils [
49]. Differences in microbial community composition between treatments may be driven by SOM.
There were striking phylum-level differences in the community composition under different fertilizations. Fertilization promoted the thriving of
Bacteroidota,
Firmicutes,
Patescibacteria,
Myxococcota, and
Chloroflexi in OM compared to CK (68.2%, 246.3%, 27.8%, 188.9%, and 24.4%, respectively). The relative abundance of
Actinobacteriota,
Gemmatimonadota,
Acidobacteriota,
Cyanobacteria, and
Desulfobacterota decreased in each fertilization treatment (
p < 0.05) (
Figure 5a). Previous research has shown that
Bacteroidetes were normally capable of producing enzymes to break down starch and cellulose [
50],
Chloroflexi is also an important driver of SOM mineralization [
51]. As a result, soil mineralization may have been aided by the use of biofertilizer and released more inorganic nutrients.
Fertilization promoted the thriving of
Bacillus,
Planococcus, and
Salegentibacter compared to CK (2.2, 5.1, 46.6 times, respectively) (
p < 0.05). Simultaneously, fertilization inhibited the growth of some genera, like
Marinobacter,
Arthrobacter, and
Nitrolancea, with the relative abundance in OM 38.1%, 67.7%, 74.8% lower than CK (
p < 0.05) (
Figure 5c). Among them,
Bacillus, a typical plant growth-promoting bacteria capable of producing signal molecules and secreting auxin [
52], could assist in promoting plant development in saline soils. Meanwhile,
Planococcus could dissolve phosphorus [
53] and thus possibly account for the increased AP content in fertilized soils. Moreover,
Planococcus may release ACC dehydrogenase, which can encourage microbial colonization and biofilm formation, enhancing plants' resilience to salt and alkali [
54,
55].
In terms of fungi, Ascomycota accounted for the relative abundance of over 80% in each group, suggesting that fertilization imposed an insignificant impact on the fungal community at the phylum level. Fertilization resulted in an abundance decline of 81.9%, 84.9%, and 82.6% in OM compared with CK for
Mortierellomycota,
Basidiomycota, and
Chytridiomycota, respectively (p < 0.05) (
Figure 5b). A number of plant pathogens originate from the
Basidiomycota [
56], which is a possible cause of reduced plant disease in saline soils.
At the level of the fungal genus, OM had considerably greater relative abundances of
Acaulium,
Sodiomyces, and
Kernia than CK (92.7, 256.6, 9.6 times, respectively);
Chaetomium,
Mortierella, and
Aspergillus in OM were significantly lower than that of CK (4.9, 5.7, and 1.3 times, respectively) (
p < 0.05) (
Figure 5d). Researchers considered
Mortierella as a potential animal pathogen [
57], and
Aspergillus as a typical plant pathogenic bacteria [
58]. According to this study, using biofertilizers reduced the number of these potentially dangerous bacteria, which may also lower the risk of plant diseases.
With the LDA threshold of 2.7, 32 bacterial taxa with statistically abundance differentials were identified by LEfSe analysis (
p <0.05) (
Figure 5e). Among them, OM had the most significantly different microorganisms, with a total of ten microorganisms, represented by
Salegentibacter. Only six microbial genus were observed significant differences in CK, such as
Marivirga. Previous studies have found that
Luteimonas and
Arenimonas have the potential to promote the aromatization and humification of SOM, which were significantly correlated with the growth of SOM, and were potential plant growth-promoting bacteria [
59,
60,
61]. The application of biofertilizer caused significant differences in microorganisms of OM treatment. Therefore, there may be a deposit effect on SOM humification and increasing soil soluble organic matter.
The pH value, the TSS content, and the C/N ratio had a negative effect on the microbial community of the biofertilizer treatment, whereas the SOM, the TC, the TN, and the AP had a positive effect (
Figure 6). The correlations between dominant microbial genera and physicochemical properties of saline soils were illustrated in
Figure 7. In the bacterial community, SOM, TC, and TN were linked with
Chryseolinea,
Cellvibrio,
Planococcus favorably, and are adversely associated to
Nitrolancea,
Limnobacter,
Truepera, etc. Previous studies have suggested that
Chryseolinea promoted plant growth by regulating nutrient uptake [
62], and
Cellvibrio may facilitate soil humification by producing amylase and cellulase [
63].
The application of biofertilizer increased soil SOM, TC, TN, and the relative abundance of
Cellvibrio and
Chryseolinea increased the humification of soil cellulose and encouraged plants to absorb soil nutrients. TSS content, pH, and the C/N ratio were favorably connected with
Sphingomonas and
Vicingus, while negatively linked with
Bacillus and
Planococcus (
Figure 7 a). This may suggest that biofertilizers improved the aforementioned soil qualities by reducing the stress of soil salinity, which may have favored the soil bacteria that benefits plant development.
For fungi, SOM, TC, and TN favored the thriving of
Madurella,
Sodiomyces, and
Acaulium, while inhibiting the growth of
Mortierella and
Humicola. TSS content, pH, and C/N ratio were favorably connected with
Mortierella, whereas it exerted the converse effect on
Sodiomyces and
Acaulium (
Figure 7b).
Sodiomyces is able to produce polysaccharides in an alkaline environment that help build extracellular polymers to support plant development [
64].
Mortierella and
Humicola, as pathogenic fungi, could induce animal and plant disease [
65,
66]. Biofertiliser application regulates changes in soil microbial diversity and encourages the development of
Sodiomyces while decreasing the relative abundance of pathogenic bacteria, like
Mortierella and
Humicola, both directly and indirectly aided plant growth, enhanced plant stress resistance, and decreased the risk of plant diseases.