1. Introduction
Manufactured inorganic particles (metals and minerals) are abundant in daily life products (e.g., cosmetics, textiles, building materials), including foodstuffs as food additives for their colouring or anti-caking properties [
1,
2], or as antimicrobial agents or oxygen scavenger in food packaging [
2,
3]. Given their chronic ingestion on a daily basis, health agencies are constantly re-evaluating the potential health risks for humans [
4,
5]. This requires
in vitro models or time-consuming
in vivo experiments in rodents. However, with regards to the intestine as first target organ, mono or co-culture of intestinal cell lines are not relevant enough in term of self-organization (polarization and 3D structure), and do not represent the variety of cell types and functions found in the gut epithelium, i.e., absorptive enterocytes, secreting Paneth cells, enteroendocrine and goblet (mucus-producing) cells, chemosensory tuft cells [
6], all of them have to be present
in vitro to mimic
in vivo conditions. Recent technical advances in stem cells and three-dimensional cultures have allowed the use of intestinal organoids that closely recapitulate the architecture and cellular composition of the intestinal epithelium [
7,
8,
9]. They indeed represent a good alternative model to classical
in vitro cultures as well as to
in vivo experiments according to the animal ethic principle of Replacement, Reduction and Refinement. For example, gut organoids have been used in several studies for modelling diseases such as inflammatory bowel disease or for exploring the interactions between pathogens and the epithelium as well as the mechanisms of action and transport of drugs, among others applications [
10,
11,
12]. As the closed 3D geometry of gut organoids prevents direct access to the apical region of the epithelium, these applications require technically challenging methods such as organoid microinjection, which limits the routine use of organoids. Alternatively, open-up 3D gut organoids to obtain an enteroid-derived monolayer (EDM) model, whose resemble the physiologic gut lining in cell variety, have been used for functional tissue barrier assays [
13,
14,
15]. However, the interest of EDMs for toxicological testing of inorganic substances in the intestine, from their potential impacts on cell proliferation to cell functions and responses, has been poorly addressed. Experimental validation is required through a comparative analysis of EDM responses to an inorganic compound with the already reported toxicity data for the same substance in the intestine.
Among these particle models, food-grade (
fg) titanium dioxide (TiO
2, referred to as E171 in EU) may be viewed as a referent substance due to the numerous toxicity studies performed during the last decade [
16,
17,
18,
19,
20,
21,
22,
23,
24]. Commonly used as a whitening and brightening agent in confectionary, processed food, white sauces and icing [
25], as well as coating agent on pharmaceutical tablets [
26,
27],
fg-TiO
2 is one of the most produced worldwide food additive [
28,
29]. Noteworthy, due to a mixed composition of micro- and nanoparticles (NPs),
fg-TiO
2 is also representative of manufactured nanomaterials that expose the general population to NPs through the diet [
30]. Although the use of
fg-TiO
2 is still authorised outside the EU, the precautionary principle has led the public policies to ban the use of the
fg-TiO
2 in Europe in 2022 [
4,
31] based on its capacity to induce oxidative stress [
23] and genotoxicity [
20,
32], with a potential of developmental impacts when
in utero exposure occurs from the mother diet [
18,
19,
24,
33,
34]. In this context, many studies have reported a wide range of effects on the gut barrier integrity when TiO
2-NPs accumulate in the intestine, from growth inhibition of epithelial cells [
35], altered nutrient absorption [
36,
37] and epithelial permeability defect [
18,
34,
38], as well as increased reactive oxygen species (ROS) production [
23,
39] and proinflammatory signalling [
18,
21,
34,
40,
41] after acute and/or chronic exposure of intestinal cells to TiO
2, both
in vivo and
in vitro [
4,
16,
42]. Studies also demonstrated the ability of foodborne TiO
2 particles to cross both the small intestine and colon barrier [
21,
43,
44], and to induce genotoxic effects [
23,
39,
45,
46,
47] while promoting development of precancerous colorectal lesions in colon [
21,
48].
Overall, these reports make fg-TiO2 a relevant particle model for benchmarking EDM use in toxicological studies and regulatory purposes. In the current study, we first evaluated the cellular response of a murine EDM model to a common pro-inflammatory stimulus using a cytokine cocktail, in order to validate the EDM ability to physiologically and dose-dependently react to an environmental stimulus. Second and consistent with most reported toxicity data in the literature, we showed that the integrity of the gut (EDM) barrier in terms of cell proliferation/differentiation/apoptosis, genotoxicity, epithelial innate (anti-microbial) defences and tight junction (TJ) function was found altered after exposure to fg-TiO2 for 24h. Altogether, these results validated the use of EDM prepared from murine intestinal organoids as a reliable alternative to conventional in vivo experiments for screening the effects of inorganic food additives on the gut epithelium, including NPs.
3. Discussion
Given the increased evidence of the general population exposure to inorganic particles from various environmental sources (atmospheric ultrafine particles, livestock contamination by ground and feed, food additives, processing aids, personal care products, pharmaceuticals) and routes of exposure (airways, oral, dermal), assessing the variety of toxicological impacts of these inorganic substances as part of the human exposome represents a complex challenge. For example, studies on food-related inorganic particles such as certain food additives (mainly colouring and anti-caking agents) have highlighted the need for permanent re-evaluation of their safety for human health with regards to a number of recent studies depicting new potential hazards, part of them being due to the presence of NPs in their composition [
55,
56,
57]. This often requires long-term exposure performed
in vivo using rodent models, and cell lines of various organs including those making barriers between the body and the environment, such as the intestine. Although animal studies continue to be central to answer these questions, the regulatory environment encourages alternative methods aimed at replace animal models [
58]. However,
in vitro experiments using intestinal cell lines lacks of cell diversity and specific cell functions to decipher the variety of effects of these food contaminants. In the current study, we showed that enteroid-derived monolayers (EDMs) prepared from murine intestinal organoids, and exposed at the apical-luminal surface for 24h to an inorganic particle model commonly found in the human diet, namely the white pigment
fg-TiO
2, recapitulate most of the known effects of this food additive in the gut from long-term
in vivo studies.
In order to validate the ability of this EDM model to react physiologically and dose-dependently to an environmental stimulus as a potential hazard signal, their response to a pro-inflammatory stimulus was first tested using a cocktail of IFN-γ/TNF-α cytokines. During pathogenic infection in the gut, innate and adaptive immune cells act together through IFN-γ and TNF-α secretion, to enhance TLR4 mRNA and its protein expression by epithelial cells to induce pathogen recognition and innate immunity activation [
59]. This TLR4 signalling can be MyD88-dependent or -independent pathway, involving the MAPK and the NF-κB pathway activations that lead to proinflammatory cytokine release [
60,
61,
62]. The production of CCL5 by the intestinal epithelial cells was also regulated by TNF-α and IFN-γ and lead to inflammation maintenance, and migration of cells to the inflammatory site [
63,
64]. Finally, TNF-α mediated epithelial proliferation in intestinal inflamed tissues characterized notably by an increased number of Ki-67
+ cells per crypt [
65]. In our study, the EDM exposure to this cocktail consistently induced a dose-dependent up-regulation of
nfκb2 and of its subunit
rela as well as of
ccl5,
mki67 and
tlr4. These results confirmed that our EDM model is able to respond to inflammatory stresses, and supported their use to evaluate the direct impact of
fg-TiO
2 on the gut epithelial barrier.
Following this validation step, the current study focused on a list of 41 genes of which expression then protein products are involved in the regulation of the intestinal barrier [
66,
67,
68,
69]. In the presence of
fg-TiO
2, a dose-dependent modulation was observed, with 5, 8 and 9 of the 41 genes whose expression significantly differed from controls in EDMs exposed to 0.1, 1 and 10 µg/mL of this food additive, respectively. Among these genes, the expression of the stem cell marker
lgr5 was decreased at the highest dose of
fg-TiO
2. Zhang et al. showed similar down-regulation of
lgr5 expression in mice and human gut organoids when exposed to 50µg/mL of non-food TiO
2-NPs (time of exposure not detailed), which is consistent with data in the mouse small intestine after a two-months exposure to the same dose of TiO
2-NPs by drinking water [
70]. This effect could explain previous
in vivo studies showing modification of intestinal epithelium morphology exposed to
fg-TiO
2, and characterized notably by a reduction in the length of the crypts [
71,
72] which contain stem cells. Furthermore, an increased expression of goblet cells (
muc2), enterocytes (
vil1) and enteroendocrine (
chga) cell markers was also observed in our study, while no change in the gene expression of the Paneth cell marker (
lyz) occurred in
fg-TiO
2-exposed EDMs. The effects of TiO
2 on intestinal expression of
vil1, chga and
lyz have been rarely or not evaluated, while studies exploring the impact of TiO
2 on
muc2 expression or mucus production often reported contradictory results. Indeed, co-culture of Caco-2 and HT29-MTX cells forming a regular mucus-secreting epithelium
in vitro showed an increase in mucus secretion with no change in
muc2 gene expression after 21 days of exposure to 10, 50 or 100µg/mL of
fg-TiO
2 [
73]. Moreover,
in vivo studies reported both decreased or increased
muc2 gene expression or goblet cell population after TiO
2 exposure, depending on time of exposure, the dose and the vehicle for treatment (
i.e., gavage, drinking water or incorporated into food pellets) [
45,
71,
72,
74,
75]. Altogether, our study showed that all epithelial cell types are present and reactive to an inorganic agent in our EDM model, and that a 24-hour exposure to
fg-TiO
2 altered the stem cell homeostasis (
lgr5) in a dose-dependent manner while promoting the differentiation of secretory cells such as goblet (
muc2) and enteroendocrine (
chga) cells, suggesting a remodelling/restructuring of the intestinal epithelium mainly towards secretory lineages.
Given the importance of gut permeability in systemic toxicity of chemicals, investigating the impact of xenobiotics on gut permeability is particularly relevant. Indeed, an alteration of this barrier after ingestion of a xenobiotic can increase its passage into the bloodstream, as well as that of other environmental factors such as pathogenic substances or opportunistic bacteria, with potential health consequences. Paracellular permeability along the gut epithelium is controlled by TJ protein complexes sealing cells between them, and composed of transmembrane proteins of the claudin family, occludin, and junctional adhesion molecules that are essentials to the function of the physical gut barrier [
76]. Of note, some discrepancies have been found in the literature regarding the ability of TiO
2 to influence intestinal permeability, which could be related to data obtained from the small or large intestine
in vitro (i.e., by using Ussing chambers) or from the total gut
in vivo (oral macromolecules), as well as the period for TiO
2 exposure, i.e., including perinatal life or not. For instance, an increased
in vivo intestinal permeability associated with a decreased expression in the jejunum of various genes related to intercellular junctions, such as
occl and
cldn15, was observed in male mice perinatally exposed to
fg-TiO
2 [
18], while no permeability change occurred in this intestinal segment when exposure was limited to adulthood [
43]. Another study also showed an increased permeability in colon of mice perinatally exposed to
fg-TiO
2 [
34], still not observed in adulthood [
21]. In the ileum of adult mice, a down-regulation of
tjp1,
tjp2,
cldn2,
cldn3 and
occl has been reported after a single oral gavage of TiO
2-NPs at 12.5 mg/kg bw [
44]. Similarly, a decreased mRNA expression of
tjp1 occurred in colon of adult rats exposed to
fg-TiO
2 at 500 mg/kg bw/week for 10 weeks [
77]. In our study, EDMs prepared with organoids obtained from small intestine stem cells of adult mice also exhibited a decreased expression of genes encoding TJ proteins, mainly
cldn1,
cldn7 and
cldn15 after 24h of exposure to
fg-TiO
2. However, genes encoding for occludin and JAM-A were found unaltered, both are key transmembrane proteins controlling intercellular spaces along the intestine [
78,
79]. This observation is consistent with limited or no alteration of intestinal permeability when the adult gut is directly exposed to the food additive, in contrast to a perinatal treatment. In addition to its role as a TJ protein sealing adjacent cells, claudin-1 also regulates gut homeostasis through the regulation of Notch-signalling. Interestingly, using a villin-claudin-1 transgenic (Cl-1Tg) mouse model, authors showed that overexpression of claudin 1 led to Notch-signalling activation, which in turn downregulated
muc2 expression and inhibited the goblet cell differentiation [
52]. Therefore, one may hypothesize that the increase in
muc2 expression observed in
fg-TiO
2-treated EDMs could be partly due to the observed decrease in
cldn1 expression. This hypothesis is herein supported by the absence of Notch pathway activation in EDMs exposed to the food additive, which is consistent with another study showing no modulation of Notch signalling target gene
hes1, in mouse and human intestinal organoids exposed to 50µg/mL of non-food TiO
2-NPs [
70].
In vitro, we also showed a decreased expression of the antimicrobial peptides
reg3γ and
s100a8 genes after
fg-TiO
2 treatment of EDMs. A down-regulation of
reg3γ has been reported in the colon of juvenile mice treated with TiO
2 NPs at 10 and 40 mg /kg bw/day for 28 days [
80]. The authors postulated that such effect may result from a direct alteration of the gut microbiota (namely gut dysbiosis) induced by sustained exposure to non-absorbed NPs in the gut lumen affecting gut microbiota–host co-metabolites leading to intestinal barrier damage [
80]. However, in the
in vitro model of EDMs that we used, i.e., in the absence of gut bacteria, the
fg-TiO
2-evoked decrease in
reg3γ expression clearly suggested a microbiota-independent pathway for such regulation. This impact of the food additive could be linked to the increased expression of
muc2 herein observed because,
in vivo, mucin deficiency in Muc2 knock out mice enhanced expression of
reg3γ in the small intestine and colon [
81]. Taken together, these
in vivo data and our results using EDM model suggested that in addition to a direct impact of
fg-TiO
2 on intestinal bacteria [
22,
82,
83], the food additive could also indirectly induced gut dysbiosis
via a reduction in the secretion of antimicrobial peptides by epithelial cells associated with an increase in mucus production in the intestine.
We further investigated whether the genotoxic potential of TiO
2 previously reported
in vivo and
in vitro [
21,
23,
45,
46,
47] is also observed in EDMs. Accordingly, the two markers of DNA double-stand breaks, γH2AX and 53BP1 [
84], were found accumulated and formed foci in EDMs exposed to
fg-TiO
2. Some studies have reported that TiO
2-related genotoxicity mainly resulted from oxidative stress [
39,
85]. However, we do not observe changes in the expression of genes encoding for antioxidant enzymes, such as the glutathione peroxidase 1 and 2 (
gpx1 and
gpx2) and the superoxide dismutase 1 and 2 (
sod1 and
sod2). Consequently, it seems that some of the
fg-TiO
2-induced DNA damage in the intestine could not result from induction of oxidative stress, at least at a transcriptomic level, which is concordant with main conclusions in an
in vitro study using Caco-2 and HT29-MTX co-culture model [
86]. Whatever the origin for DNA lesions, DNA damage may interfere with the cell cycle and have consequences for cell proliferation and apoptosis [
87,
88]. Consistently, we report an increased expression of
mki67 and cleaved caspase 3 in EDMs exposed to
fg-TiO
2, suggesting a pro-proliferative and pro-apoptotic effect of the food additive. In human colon organoids, significant increased expression of apoptotic genes and proteins was also showed after a 48h exposure to TiO
2-NPs [
89]. Furthermore, NF-κB pathway markers such as
nfkb1, rela and
bax, were found down-regulated in the current study. Interestingly, NF-κB signalling pathway is activated in numerous cancers, leading to decreased apoptosis in malignant cells [
90,
91], and one may hypothesize in our study that the pro-apoptotic effect of the
fg-TiO
2 could be partly due to the inhibition of the NF-κB signalling pathway. Overall, these results support the genotoxic potential of
fg-TiO
2 using an EDM model, with DNA damage appearing independently of oxidative stress, while leading to increased apoptosis, probably
via inhibition of the NF-κB pathway.
In conclusion, the effects of fg-TiO2 described in our study using an EDM model for toxicological testing are in concordance with the already reported data on intestinal effects of TiO2 (including NPs) when used as food additive. Indeed, we showed that the integrity of the gut barrier in terms of cell proliferation/differentiation, genotoxicity, innate defences and epithelial TJs is altered in murine EDMs exposed for 24h to fg-TiO2. As our food-grade form of TiO2 (commercial E171 in EU) is representative of manufactured inorganic nanomaterials exposing the general population through the diet, this study suggests that EDMs, which recapitulate the complex cellular composition of the gut epithelium, could constitute a reliable tool for rapid toxicological screening of inorganic foodborne chemicals.