1. Introduction
Collagen type I is the most abundant protein in the human body and the main protein that makes up the extracellular matrix (ECM) within tissues. It is a
fibrillar protein, which means its molecules undergo self-assembly into fibrils – a process critical for the tissues’ mechanics and functionality [
1]. In general, the collagen fibrils act as a scaffold supporting most cells in the body. However, for mesenchymal stem cells (MSC) or other migratory cells, collagen may provide tracks for moving to the injury site [
2]. The MSCs are undifferentiated cells that have the potential to differentiate into various cell types, typically osteoblasts, chondrocytes, and adipocytes, and in some cases, fibroblasts or myofibroblasts [
3,
4]. The multipotent MSCs are found in various tissues, such as bone marrow, adipose tissue, umbilical cord, tooth pulp, and others, often considered as stem cell niches [
5]. In the niche, MSCs reside in an undifferentiated state [
6], but when injury occurs, they migrate to the injury site to facilitate tissue repair. It is also suggested that they are involved in collagen synthesis and remodelling upon mechanical stretch [
7], like fibroblasts, for which collagen turnover is a major function [
8]. Morphologically, the fibroblasts share mesenchymal phenotypes with stem cells but lack their differentiation potential [
9]. It was shown that the MSCs can differentiate during tissue repair into fibroblast-like cells, which is an additional way to contribute to new collagen production and ECM organization [
10,
11]. This delineates the alternative role of multipotent stem cells in some diseases accompanied by impaired collagen turnover. However, there are very few parallel ex vivo studies.
The process of collagen remodelling by MSC involves several important steps: First, it is the continuous synthesis of new collagen to replace damaged one, and second, the incessant organization of this collagen, which reflects its positive impact on ECM formation [
7]. The next step depends on the breakdown of old or damaged collagen through activating matrix metalloproteinases (MMPs), enzymes responsible for ECM degradation [
12]. Presumably, MSCs are involved in regulating all these processes, including the MMPs’ activity [
13]. Therefore, the true remodeling process of collagen involves the net balance between its production, organization and degradation, but unfortunately, such complex in vitro studies are rather lacking. The process of collagen synthesis occurs mostly in the cells of mesenchymal origin, typically fibroblasts, reflecting their main function. But it also occurs in MSCs, which are the same origin [
14]. It happens both intracellularly and extracellularly, inextricably linked to post-translational modifications like glycation and oxidation. Although different types of collagens undergo various post-translational modifications, the basic outline is glycosylation [
14]. In fact, most collagens are naturally glycosylated as post-translational processing by glucosyl and galactosyl residues
, where sugar molecules are covalently bonded to collagen molecules, usually to lysine and hydroxylysine residues [
15,
16]. The purpose of this glycosylation is still questionable, though recent studies indicate that enzymatic glycosylation is important for controlling collagen secretion and possibly in the alignment of collagen fibrils and protein oligomerization [
17]. The lack of activity of galactosyl transferase (assuring enzymatic collagen glycosylation) led to the upregulation of collagen expression and its accumulation in the endoplasmic reticulum [
18]. However, subsequently, collagen can acquire covalently bound sugars, which are not supposed to be there, as a non-enzymatic covalent addition [
15,
19]. This typically occurs in the tissues of diabetics, where the level of sugar is excessively high. Over time, these early glycation products (known as Amadori products) react further, forming so-called advanced glycation end products (AGEs) that form cross-links between collagen molecules [
20]. This causes the stiffening of tissues and is probably the major cause of ECM hardening associated with aging [
21]. However, there are also other severe consequences – binding collagen molecules together forces them to have a fixed orientation and ultimately affects how they are assembled into fibrils [
22], which may provoke some diseases and even cancer formation [
21,
22]. In the present study, we concentrate on the fate of undifferentiated MSCs in contact with
ex vivo glycated collagen and particularly on their role in its remodelling. We provide morphological and quantitative (morphometric) evidence for the altered cellular interaction with glycated collagen combined with its significantly altered remodelling by the adhering ADMSCs, judged by their abrogated ability to reorganize adsorbed fluorescently labelled collagen. Aiming to better understand stem cells’ behaviour toward glycated collagen, we also studied the cells-driven enzymatic degradation using fluorescent probes. We show its significant inhibition, a phenomenon further confirmed in a model cells-free system with exogenously added collagenase. For these studies, we choose the Adipose Tissue-Derived MSCs (ADМSCs) as a cellular model, as they combine the relatively easy availability and less donor site morbidity with the characteristic multipotency, thus making them very promising tool for tissue engineering applications [
23,
24].
3. Discussion
The non-enzymatic protein glycosylation (glycation) is purely spontaneous and is, therefore, likely to be more important in proteins possessing a long biological half-life [[
28]]. The biological half-life of collagen varies in different tissues; however, it is generally long and, therefore, susceptible to interaction with metabolites, primarily glucose and other aldehydes, referred to as the Maillard reaction [
29].
Regarding the interaction with stem cells, whose function is mainly related to the repair and regeneration of tissues, it shall be considered that collagen is the main ECM protein that helps to restore tissues’ structural integrity; therefore, the proper communication of stem cells with glycated collagen is important for regenerative medicine. But also for understanding the pathogenesis of various diseases, such as diabetes and aging [[
30]]. In all these routes, collagen remodelling is paramount, though the real fate of glycated collagen upon contact with MSCs remains unclear. Biochemically, glycation starts with the formation of a reversible Schiff bases between a carbohydrate, like glucose or ribose [
31], and a protein amino groups, e.g., lysine sidechain, to form a fructosyl-lysine. Notably, collagen was the first protein shown to be glycated through the -amino groups of lysine [
32]. The unstable Schiff bases are further converted to stable keto-amine intermediates, referred to as Amadori products [
33], which may interfere with electrostatic interactions between them and their binding partners. These complex reactions produce intra- or inter-molecular covalent cross-links, e.g., advanced glycation products (AGE), including pentosidine, pyrroline, N-epsilon-carboxymethyl lysine, and others. AGEs are a subject of extensive biomedical research since became clear that they play a central role in the pathogenesis of aging and for the late complications of diabetes. Post-translational non-enzymatic glycation of collagen fibrils has been shown to have significant biological consequences, reducing cellular interaction and lowering communication with other ECM components like proteoglycans [
5]. It also supports the activation of the receptor for AGEs in cells (reported to us RAGE), which play important roles in vascular pathology [
34,
35], diabetic complications [
36], and cancer [
37]. However, there is a lack of data on the effects of glycation at the early stages of this process, before sugar molecules have time to react further. It is also not clear how stem cells interact with such early complexes. This study concentrates on glycated collagen remodelling by MSCs upon its short
ex vivo exposure to glucose (between 1 and 5 days). The glycation protocol exploits an incubation at an extremely high glucose concentration of 500 mM, which is approximately 100 times higher than the physiological blood concentration (about 4-6 mM); therefore, it might be considered as severe glycation.
To confirm that collagen is sufficiently glycated, we used the TNBS method based on the assay of decreasing the number of free lysine residues (Free Lys). Given that the total number of Lys, where glucose could bind in RTC molecule (given for a tropocollagen) is 90, of which part are hydroxylated to hydroxylysine (HyLys) during enzymatic glycosylation, and another part of the lysine is oxidized (OxiLys) during the formation of the triple helix, our results show that we could glycate a sufficiently large number of Free Lys. At 1-day glycation (RTC GL1), they dropped to 16 (approx. 48.5 %), and at 5-day glycation (RTC GL5), they were 21 (approx. 63.6 %). These percentages confirm that we have a high level of collagen glycation and binding of hydrophilic saccharide molecules even at this early stage. On the other hand, this calculation presents us with an overall reduction in free lysine residues, providing a positive electric charge to collagen molecules, which could already affect cellular interaction.
The recruitment of MSCs to the site of injury is the first important step in initiating the tissue repair, including stem cell mobilization from the niche to the circulation, rolling and adhesion to the vessel wall, endothelial transmigration, etc., all of them requiring adhesive interactions with the ECM [
2]. In this context, the adhesion to its main constituent collagen is of central consideration that can be easily followed
ex vivo using 2D collagen-coated substrates [
23]. Indeed, our results truly show that the adhesion of ADMSCs to glycated collagen is substantially altered, even at this early stage of glycation, affecting pronouncedly the initial step of adhesion (2 h) where no serum was added (thus assuring cell attachment to collagen only). This raises the question: why ADMSCs do not “like” glycated collagen? Glycation of collagen has been shown to have significant biological consequences leading to reduced cellular interaction and proteoglycan binding [
5], combined with activation of the receptor for AGEs in cells (reported to us RAGE), which play important roles in vascular pathology [
38], diabetic complications [
39,
40] and cancer [
41]. However, studies covering the early stages of glycation are rather missing and are mostly related to the interaction with other cell types. The pioneering work of Kawano [
42] proved that early non-enzymatic glycation alters the properties of collagen as a cell substrate, causing poor spreading of fibroblasts 3Y1. In this context, the impact of early glycation products on collagen type IV expression in mesangial cells should also be addressed [
43]. More recently, it was shown that non-enzymatically glycated collagen strongly inhibited HT1080 human fibrosarcoma cells spreading with remarkable loss of actin stress fibers [
44]. Endothelial cells cultured within glycated collagen gels demonstrated signs of premature cell senescence, an effect thought to contribute to the pathogenesis of diabetic vasculopathy [
45]. However, studies involving stem cell interaction with glycated collagen are rather missing. Moreover, relatively little is known about the underlying mechanism for the impaired cellular interaction. Physical stiffness of collagen fibrils may be responsible for part of these effects. However, there is yet insufficient evidence to conclude this, though it was proposed for AGEs [
46]. Equally possible is that collagen glycation affects the structure of collagen via altering the accessibility to cell binding sites. However, such glycation effects on the molecular assemblies within collagen fibrils have been comparatively little studied. Collagen acts as a ligand for various substrates, including integrins, discoidin domain receptors DDR1 and 2 [
47], the leukocyte receptor complex (LRC), mannose family receptor uPARAP/Endo18, and others [
48], which explain its multiple biological functions. Nevertheless, the most specific cellular interaction of type I collagen was shown to be via α2β1 and α1β1 integrin receptors [
49,
50] and this signal is transduced through certain adapters like Src, focal adhesion kinase (FAK), paxillin, talin, vinculin, and others, which bind to the short cytoplasmic tails of integrins [
49]. There is some evidence that integrin α2β1 and α1β1 receptors bind to the unique sequences, like GFOGER, GXOGER, or GXOGEX (where X stands for R, M, L, A, and S) [
51] of collagen molecules via non-covalent interactions [
52,
53]. RGD sequence in collagen was also proposed for integrin binding [
52], although it has been agreed that it mainly interacts with denatured collagen regions and gelatine. Nevertheless, it is hard to explain the altered ADMSCs adhesion to glycated collagen at this recognition level only, since lysine is not included in the above specific sequences. A more probable assumption is that glycation sterically “shades” the integrin binding sites, as a significantly large amount of free lysine was found to be glycated (about 1/2 for the 1-day and 2/3 for 5-day glycation (
Figure 8). This raises another key question: whether the non-enzymatic glycation would modulate the conformational stability and charge distribution of collagen molecule? Indeed, transmission electron microscopy (TEM) showed that glycation changes both the molecular organization and the charge distribution in collagen type I fibrils, particularly in the gap zone and the gap/overlap interface [[
54]]. Thus, the altered conformational stability of glycated collagen molecules becomes a very credible mechanism.
However, the system is hardly that simple from a physiological point of view since the recruitment of stem cells to the sites of injury is also supported by the local release of various signaling molecules and growth factors [
55] that promote their tropism and possibly modulate the downstream expression of adhesion molecules [
56,
57]. Hence, to be more relevant, we added serum during the further incubation of cells (for 5 and 24 h) to ensure their optimal functionality during the expected remodelling of collagen, a phenomenon in which we were primarily interested. As can be seen in
Figure 2, the addition of serum restored partly ADMSC morphology, though the glycation’s effect still persists, is again more pronounced on heavily glycated samples (
Figure 2). Interestingly, the cells polarize very well in all conditions, especially at longer incubation of 24 h, developing the typical elongated morphology, further confirmed quantitatively by the morphometric analysis (
Table 1) showing almost undistinguishable cell aspect ratios (AR) and cell shape index (CSI) for the given time of incubation. All this indicates a rather good cell functionality.
The effect of glycation on collagen remodelling is also remarkable (
Figure 4). The typical morphological finding of FITC-collagen removal by the cells (dark zones) and its organization in a fibril-like pattern around cell periphery, characteristic of the ADMSC interaction with native collagen [
23], now is strongly inhibited in glycated samples, moreover, progressing with the extent of glycation. This result is difficult to compare with the literature as similar studies were not performed till recently, but a comparable inhibitory effect of collagen oxidation on its remodeling by ADMSC has been described lately by our group [
23]. Interestingly, here, the removal of collagen on the 5
th hour of incubation is not so affected (e.g., inhibited) by glycation, presumably because it depends mostly on the motile activity of cells. In contrast, the fibril-like organization was greatly reduced, again depending on the extent of glycation and the progress of incubation time (
Figure 4).
These morphological observations, however, cannot explain the mechanism behind such impaired remodeling. Thus, a new question arises: is this due to the abrogated cellular interaction described above, or is it due to some other structural changes in the collagen molecule? Since there is a direct functional link between the mechanical and enzymatic remodeling of collagen, the first reflecting the ability of cells to organize/reorganize collagen, and the second, their ability to remove the excess collagen, they essentially represent two sides of the same phenomenon known as remodeling [
23]. Therefore, we decided to deepen the study by quantifying (1) the cells-driven enzymatic degradation of collagen and (2) its direct proteolysis by exogenously adding collagenase in a cell-free system. To analyse glycated FITC collagen, we used the previously described approach based on the proteolytic de-quenching of fluorescent conjugated probes (FRET effect) [23, 25]. As evident from the Results section, glycation significantly altered both the cell-driven (
Figure 5) and exogenous collagenase-driven (
Figure 6) enzymatic remodelling of collagen. This result unequivocally indicates that the damage must be attributed to the distinct structural changes in the collagen molecule affecting its susceptibility to proteases. However, the thermal denaturation (DSC curves) of glycated collagen (
Figure 7) did not show the appearance of a new region with specific characteristics but rather a light destabilization of the collagen molecule, with only small shifts in the main transitional peak with about 0.2 °C. Though the more detailed calculation of the total calorimetric enthalpy (∆H
cal) and the heat capacity (ΔCp) shows a reduction of about 20-22% and 25-27%, respectively, it is difficult to conclude that these minor structural changes can cause alone such a decline in the biological activity.
Related to this assumption, Reigle et al. [
5] recently presented the glycation zones in the tropocollagen molecule varying in composition from GKPGEQ in the α1 chain to GKPGER for the α2 chain, which perfectly explains why glycation disturbs the interaction with integrins, as lysine (K) is in the zone of integrin binding. Hence, going back to integrins, the non-enzymatic glycation may reduce the net positive charge of collagen molecules, thus introducing steric hindrance via glucosyl residues and charge redistribution [
54]. Therefore, it can be assumed that such a deviation in the intramolecular charge reduces the complementarity in the interaction with integrins. In this regard, it may be added that there is strong evidence for the existence of at least four (out of twenty-four) integrin heterodimers, namely α1β1, α2β1, α10β1, and α11β1, which possess a strong affinity for collagen [50, 51].
All this finally led us to conclude that the reason for the morphological changes of ADMSCs is the result of their impaired interaction with early-glycated collagen caused by the steric hindrance of complementary sequences for integrin receptors. The significantly reduced number of focal adhesions provides further evidence of such compromised interaction with cells, which would certainly also influence the mechanical remodeling of collagen that they perform. Conversely, the impaired collagenolytic activity together with the small changes in the thermal transition profile, undoubtedly indicate that some internal changes in the structural organization of the collagen molecule, occurring even at this early stage of glycation, contribute to the impaired remodeling activity of stem cells.
Figure 1.
Phase contrast images of ADMSC after two hours of adhesion on native (A) and glycated collagens for short-term - 1 day (B) and - 5 days glycation (C), respectively.
Figure 1.
Phase contrast images of ADMSC after two hours of adhesion on native (A) and glycated collagens for short-term - 1 day (B) and - 5 days glycation (C), respectively.
Figure 2.
Overall cell morphology of ADMSCs adhering on native (A, B) and glycated collagens: processed for one day (C, D) or five days (E, F) glycation protocol, respectively, viewed by the actin cytoskeleton at low magnification (20X). The left panel shows the cells at the 5th hour of incubation (A-E) while the right - at the 24th hour (B-F). Bar 10 µm.
Figure 2.
Overall cell morphology of ADMSCs adhering on native (A, B) and glycated collagens: processed for one day (C, D) or five days (E, F) glycation protocol, respectively, viewed by the actin cytoskeleton at low magnification (20X). The left panel shows the cells at the 5th hour of incubation (A-E) while the right - at the 24th hour (B-F). Bar 10 µm.
Figure 3.
Development of actin cytoskeleton (green) and focal adhesions (red) of ADMSC adhering on native (A, B) and glycated collagens (C, D, E, F) processed either for 1-day glycation, RTC GL1 (C, D) or for 5-days designed as RTC GL5 (E, F), respectively. The left panel shows the overall cell morphology at the 5th hour of incubation (A,C,E) and the right - at the 20th hour (B,D,F). Bar 20 µm.
Figure 3.
Development of actin cytoskeleton (green) and focal adhesions (red) of ADMSC adhering on native (A, B) and glycated collagens (C, D, E, F) processed either for 1-day glycation, RTC GL1 (C, D) or for 5-days designed as RTC GL5 (E, F), respectively. The left panel shows the overall cell morphology at the 5th hour of incubation (A,C,E) and the right - at the 20th hour (B,D,F). Bar 20 µm.
Figure 4.
Morphological evidence for the substratum remodelling of collagen. FITC-labelled collagen (FITC-RTC) was subjected to either 1-day-glycation FITC-RTC GL1(D, E, F) or 5-days-glycation, FITC-RTC GL5 (G,H,I) and coated on glass coverslips along with controls of native FITC-RTC (A,B,C) before ADMSCs were added and incubated for 5 or 24 hours, then fixed and stained with Hoechst to view simultaneously the adsorbed collagen (green) and the cells’ nuclei (blue), respectively. Then images were merged. Bar 20 µm.
Figure 4.
Morphological evidence for the substratum remodelling of collagen. FITC-labelled collagen (FITC-RTC) was subjected to either 1-day-glycation FITC-RTC GL1(D, E, F) or 5-days-glycation, FITC-RTC GL5 (G,H,I) and coated on glass coverslips along with controls of native FITC-RTC (A,B,C) before ADMSCs were added and incubated for 5 or 24 hours, then fixed and stained with Hoechst to view simultaneously the adsorbed collagen (green) and the cells’ nuclei (blue), respectively. Then images were merged. Bar 20 µm.
Figure 5.
Relative changes (Δ RPU) in the fluorescence intensity of adsorbed FITC-RTC and glycated ones for 1 day (FITC-RTC GL1) and 5 days (FITC-RTC GL5) upon incubation for 24 hours with ADMSC (excitation 485nm; emission 535 nm). Δ RPU represents the difference between the photometric signal of FITC-labelled samples with cells versus identical controls with non-labelled protein.
Figure 5.
Relative changes (Δ RPU) in the fluorescence intensity of adsorbed FITC-RTC and glycated ones for 1 day (FITC-RTC GL1) and 5 days (FITC-RTC GL5) upon incubation for 24 hours with ADMSC (excitation 485nm; emission 535 nm). Δ RPU represents the difference between the photometric signal of FITC-labelled samples with cells versus identical controls with non-labelled protein.
Figure 6.
Relative changes in the fluorescence intensity of adsorbed FITC collagen (FITC-RTC) and glycated ones, either for 1 day (FITC-RTC GL1) or 5 days (FITC-RTC GL5). The experiment is performed in an entirely cell-free system upon incubation with 0.1 mg/ml exogenously added Collagenase for up to 40 min (excitation 485 nm; emission 535 nm).
Figure 6.
Relative changes in the fluorescence intensity of adsorbed FITC collagen (FITC-RTC) and glycated ones, either for 1 day (FITC-RTC GL1) or 5 days (FITC-RTC GL5). The experiment is performed in an entirely cell-free system upon incubation with 0.1 mg/ml exogenously added Collagenase for up to 40 min (excitation 485 nm; emission 535 nm).
Figure 7.
DSC profiles of native collagen (RTC, black line) and glycosylated RTC for 1 day (RTC GL1, red line) and 5 days (RTC GL5, blue line), respectively. The thermograms are recorded with a scan rate of 1 °C/min in the 25 – 55 °C range, with a 2 mg/ml collagen concentration in 0.05M acetic acid.
Figure 7.
DSC profiles of native collagen (RTC, black line) and glycosylated RTC for 1 day (RTC GL1, red line) and 5 days (RTC GL5, blue line), respectively. The thermograms are recorded with a scan rate of 1 °C/min in the 25 – 55 °C range, with a 2 mg/ml collagen concentration in 0.05M acetic acid.
Figure 8.
Free amino group content calculated per tropocollagen molecule for native (RTC) of glycated RTC one day (RTC GL1) and or 5 days (RTC GL5) estimated by TNBSA reaction. Quantitative determination of the number of amines contained within a sample was accomplished through comparison to a standard curve (right insert) generated by using an amine of glycine dissolved in a series of concentrations from 0.1 to 0.8 mMol.
Figure 8.
Free amino group content calculated per tropocollagen molecule for native (RTC) of glycated RTC one day (RTC GL1) and or 5 days (RTC GL5) estimated by TNBSA reaction. Quantitative determination of the number of amines contained within a sample was accomplished through comparison to a standard curve (right insert) generated by using an amine of glycine dissolved in a series of concentrations from 0.1 to 0.8 mMol.
Table 1.
Morphometric parameters characterising overall cell spreading of adhering ADMSs to native and glycated collagens. Cell spreading area in μm2 (CSA), the mean perimeter of cells (Perimeter in μm), Cell spreading index (CSI), and aspect ratio (AR).
Table 1.
Morphometric parameters characterising overall cell spreading of adhering ADMSs to native and glycated collagens. Cell spreading area in μm2 (CSA), the mean perimeter of cells (Perimeter in μm), Cell spreading index (CSI), and aspect ratio (AR).
Conditions |
5 h |
24 h |
Sample |
RTC |
RTC GL1 |
RTC GL5 |
RTC |
RTC GL1 |
RTC GL5 |
CSA (μm2) |
246,8 ±143 |
216,8 ± 146 |
163,7 ± 109 |
249,1 ± 150 |
210,7 ± 171 |
226,4 ± 123 |
Perimeter (μm) |
112,9 ± 56,0 |
95,1 ± 39 |
86,2 ± 42 |
130,4 ± 53 |
117,6 ± 66 |
164,5 ± 76,7 |
AR |
1,5 ± 0,4 |
1,9 ± 0,9 |
1,7 ± 0,6 |
3,4 ± 2,3 |
3,6 ± 2,5 |
3,9 ± 2,7 |
CSI |
0,30 ± 0,21 |
0,34 ± 0,19 |
0,31 ± 0,14 |
0,21 ± 0,12 |
0,23 ± 0,17 |
0,14 ± 0,11 |
Table 2.
Thermodynamic parameters: transition temperature (Tm), total calorimetric enthalpy (∆Hcal), and transition half-widths (Tm ½) obtained from the DSC profiles of the native RTC and RTC glycated for 1 day (RTC-GL1) and 5 days (RTC-GL5).
Table 2.
Thermodynamic parameters: transition temperature (Tm), total calorimetric enthalpy (∆Hcal), and transition half-widths (Tm ½) obtained from the DSC profiles of the native RTC and RTC glycated for 1 day (RTC-GL1) and 5 days (RTC-GL5).
Sample |
Tm (°C) |
∆Hcal (cal g−1) |
cPex (cal.g−1K−1) |
Tm ½ (°C) |
RTC native |
40.4 |
8.76 |
4.93 |
1.57 |
RTC GL1 (glycated for 24) |
40.2 |
6.82 |
3.58 |
1.72 |
RTC GL5(glycated for 120h)
|
40.5 |
6.98 |
3.67 |
1.71 |