Preprint Article Version 1 Preserved in Portico This version is not peer-reviewed

Biological Activities of Ethanol Extracts of Hericium erinaceus Obtained as a Result of Optimization Analysis

Version 1 : Received: 19 March 2024 / Approved: 20 March 2024 / Online: 20 March 2024 (12:21:31 CET)

A peer-reviewed article of this Preprint also exists.

Sevindik, M.; Gürgen, A.; Khassanov, V.T.; Bal, C. Biological Activities of Ethanol Extracts of Hericium erinaceus Obtained as a Result of Optimization Analysis. Foods 2024, 13, 1560. Sevindik, M.; Gürgen, A.; Khassanov, V.T.; Bal, C. Biological Activities of Ethanol Extracts of Hericium erinaceus Obtained as a Result of Optimization Analysis. Foods 2024, 13, 1560.

Abstract

Biological Activities of ethanol extracts of Hericium erinaceus obtained as a result of optimization analysis

Keywords

Antialzeihmer; anticancer; antimicrobial; antioxidant; Hericium erinaceus; medicinal mushroom

Subject

Biology and Life Sciences, Food Science and Technology

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