1. Introduction
C. sativa (Mill.) is a key fruit crop in Southern Europe, bearing notable economic significance. Worldwide, its production is predominantly concentrated in the two macro-regions of Asia and Europe [
1,
2]. Italy stands as the leading chestnut producer in Europe, with five regions specializing in cultivation [
3]. The
C. sativa specimens investigated in this study originate from chestnut groves in Monte Amiata (Tuscany) and bear the " Protected Geographical Indication (PGI) Castagna del Monte Amiata" certification. Harvesting typically occurs from September to November, with most of the fruit earmarked for industrial processing, while the remainder is designated for fresh consumption. At this stage, a considerable quantity of protective burrs surrounding the chestnuts is discarded as waste or burned to prevent pest infestation, which could harm future crops.
With an increasing focus on sustainable and circular economies, there is a rising interest in recovering bioactive molecules from waste and by-products within the agrifood and forestry supply chain. Currently, plant metabolites contribute significantly to the pharmaceutical industry's revenue. Given the anticipated expansion of the global biomedical market to reach
$232,280 million by 2028, the economic significance of employing plant materials for bioactive compounds becomes considerable [
4,
5]. Furthermore, with the deepening understanding of the immune system, it becomes increasingly apparent that the state of inflammation plays a pivotal role in determining health outcomes and disease progression, reaching beyond conditions conventionally linked to the immune system. Inflammatory states are involved in the occurrence and prognosis of cancer but also influences gut dysbiosis and various other facets [
6,
7,
8], showcasing its extensive impact on health beyond conventional expectations. Consequently, there is a growing imperative to explore natural sources for developing new anti-inflammatory agents. Chestnut by-products present an excellent opportunity to meet this demand while addressing the issue of waste reduction. Scientific research has revealed that chestnut by-products contain functional substances with antioxidant and anti-inflammatory properties [
9,
10,
11], making them valuable and readily available raw materials for the pharmaceutical, nutraceutical, and cosmetic sectors. Among the compounds of interest, polyphenols have gained growing commercial value in the nutrition, cosmetic, and pharmaceutical industries. The global polyphenol market has experienced rapid growth in recent years, with a projected compound annual growth rate (CAGR) of 7.4% from 2023 to 2030 [
12]. Several reports have demonstrated the potential advantages of using crop waste as a natural source of polyphenols [
13,
14,
15,
16], replacing expensive chemically synthesized antioxidants, anti-inflammatory, and artificial dye compounds.
The purpose of this study was to emphasize the potential for recovering added-value products from PGI C. sativa Monte Amiata spiny burrs, which can act as an innovative, cost-effective, and readily available raw material for applications in the health sector. An aqueous extract obtained from the spiny burrs of C. sativa, utilizing a total green ultrasound-assisted extraction method, was employed to assess the in vitro anti-inflammatory properties of chestnut burrs. In silico studies were performed to obtain the 3D structures of the entire RAW 264.7 anti-inflammatory target complement, and docking simulations provided findings about the potential target/compound interactions. This method has been proven effective in extracting essential secondary metabolites from these valuable by-products, making it a viable natural source for use in nutraceutical or cosmeceutical applications.
2. Materials and Methods
2.1. Materials
RPMI medium, Dulbecco’s Modified Eagle’s Medium (DMEM), trypsin solution, and all the solvents used for cell culture were purchased from Merck (Germany). Mouse immortalized fibroblasts (NIH3T3) and RAW 264.7 cells were from American Type Culture Collection (Manassas, VA, USA). Ames test kit was supplied from Xenometrix (Allschwil, Switzerland).
2.3. Total Phenolic Content (TPC)
Total TPC was quantified by the Folin-Ciocalteu (FC) method [
17] with some modifications. A calibration curve was generated using gallic acid (GA) solutions in the concentration range of 20-120 μg/mL. CSB samples were prepared by diluting the stock solution (1 mg/mL) in milli-Q water. Standard and sample tubes were then mixed with 1 mL of 1N FC reagent in milli-Q water. After 3 minutes, 1 mL of saturated Na
2CO
3 and 7 mL of milli-Q water were added. All tubes were incubated for 90 minutes at room temperature, shielded from light, before measuring absorbance at 725 nm. Simultaneously, a solution containing all reagents with the extract solvent alone were prepared as blank. TPC was expressed as milligrams of GA equivalent (GAE) per gram of dry extract.
2.4. Total Flavonoid Content (TFC)
The determination of the TFC was carried out according to the aluminum chloride (AlCl
3) colorimetric method [
18]. A calibration curve was generated using quercetin (Q) solutions in the concentration range of 20-200 μg/mL. CSB samples were prepared by diluting the stock solution (1 mg/mL) in milli-Q water. 500 μL of standard/sample were mixed to 100 μL of 10% AlCl
3 in 1M potassium acetate and 3.3 mL of ethanol. Each solution was prepared in triplicate. After 30 min of incubation, the absorbance was measured at 430 nm using an EnVision system (PerkinElmer). The results were expressed as mg of Q equivalent (QE) per gram of extract.
2.5. Determination of Reducing Power
The total reducing power (TRP) of CSB extracts was assessed using the potassium ferricyanide reducing power assay, following a modified version of the method described by [
19]. A calibration curve was generated using ascorbic acid (AA) solutions in the concentration range of 20-140 μg/mL. CSB samples were prepared by diluting the stock solution (1 mg/mL) in milli-Q water. A blank was created with water.
The samples, standards, and blank were treated with 1 mL of 0.2 M phosphate buffer (K2HPO4:KH2PO4) at pH 6.6 and 1 mL of 1% potassium ferricyanide (K3[Fe(CN)6]), followed by incubation at 50°C for 20 minutes. Subsequently, 1 mL of 10% (w/v) trichloroacetic acid was added to each solution, allowing an additional incubation at room temperature for 10 minutes. After this step, 2.5 mL of milli-Q water and 0.5 mL of 0.1% (w/v) ferric chloride (FeCl3) solution were added to 2.5 mL of the mixture before measuring the absorbance at 700 nm. The antioxidant power was quantified as mg AA equivalents (AAE) per gram of dry extract.
2.6. ABTS∙+ Free-Radical Scavenging Activity
Trolox equivalent antioxidant capacity (TEAC) assay is based on the conversion of oxidized ABTS
∙+ radicals to ABTS by molecules able to neutralize the radical [
20]. The assay was performed using the OxiSelect™ TEAC Assay Kit (Cell Biolabs Inc., San Diego, CA, USA) according to the manufacturer's instructions. Briefly, 25 µL of different concentrations of sample were added to 150 µL of freshly prepared ABTS
•+ reagent diluted 1:50 in the appropriate diluent in a 96-well plate. After 5 min incubation on an orbital shaker, the absorbance was measured at 405 nm. Results were expressed as IC50 (µg/mL) (i.e., Inhibitory Concentration causing a 50% decrease of the absorbance).
2.7. DPPH∙+ Free-Radical Scavenging Activity
DPPH∙+ free-radical scavenging activity was estimated by dosing the free DPPH (2,2-diphenyl-1-picrylhydrazyl) radical. In this form, the DPPH• radical is in a stable, intensely red-colored form, able to absorb at 515 nm, which decolors when reduced by an antioxidant molecule. 100µM DPPH was added to each sample and the solutions were incubated 30’ in the dark, 37°C. The reaction was monitored at 517 nm to determine the percentage of discoloration. Τrolox (T) was used to set the standard curve. The capability to scavenge the DPPH radical was reported as IC50 (µg/mL) (i.e., Inhibitory Concentration causing a 50% decrease of the absorbance).
2.8. UPLC-MS-MS
To investigate the non-volatile profile of CSB extract, an Ultimate 3000 UPLC system (Thermo Fisher Scientific, Waltham, MA, USA) controlled with Thermo Xcalibur software (Thermo Fisher Scientific, Waltham, MA, USA) was used. The dry CSS extract was dissolved in the ethanol-water (70:30 v/v) mixture and injected into the UPLC-Q-Exactive Plus system. The samples were separated using a column Acquity UPLC BEH C18 (2.1 mm × 15 cm, 1.7 μm, Waters, Waltham, MA, USA). The mobile phases consisted of solvent A (0.1% formic acid in water) and solvent B (0.1% formic acid in acetonitrile). The gradient started with 2% of B, which was maintained constant for 1 min. Then, the organic phase was increased up to 100% in 50 min. The phase B was maintained at 100% for other 2 min and then returned to the initial condition. The flow rate was maintained at 0.2 mL/min and the injection volume of the sample was 10 μL. Additionally, the column temperature was kept at 35 °C. A Q-Exactive Plus™ quadrupole Orbitrap mass spectrometer (Thermo Fisher Scientific, Waltham, MA, USA) was used to perform mass spectrometry analyses in the negative and positive ion modes, with a scan mass range set at m/z 200–2000. HR-MS spectra were recorded in the positive and negative ion modes using the following parameters: spray voltage 3.5 kV (positive) and 3.0 kV (negative), sheath gas 20 (arbitrary units), auxiliary gas 5.0 (arbitrary units), capillary temperature 320 °C and resolution 35,000. MS/MS spectra were obtained by a Higher Energy Collision Dissociation (HCD) of 30 (arbitrary units). The accuracy error threshold was fixed at 5 ppm. The final annotated metabolome dataset was generated by Compound Discoverer 3.3 (Thermo Fisher Scientific, Waltham, MA, USA). The Compound Discoverer 3.0 software is fully integrated with the ChemSpider database and the mzCloud for automated and expedited data processing. The retention time tolerance (RT) was set to 0.2 min, with mass tolerance equal to 5 ppm, and other parameters were selected as the default values for peak extraction and peak alignment.
2.9. In vitro Cytotoxicity and Anti-Inflammatory Activity
The evaluation of in vitro acute toxicity does not depend on the final use for which the product is intended, and the document ISO 10995-5:2009 (Biological evaluation of medical devices—Part 5: Tests for in vitro cytotoxicity) [ISO 10993-5; Biological Evaluation of Medical Devices. Part 5: Tests for In vitro Cytotoxicity. ISO: Geneva, Switzerland, 2009.] recommends some cell lines from American Type Collection as models to screen the cytotoxicity of novel materials or compounds. Among them, NIH3T3 mouse fibroblasts were chosen to test CSB extract in vitro cytotoxicity.
2.9.1. Cell Cultures
NIH3T3 and RAW 264.7 macrophage cells were obtained from ATCC (ATCC, Manassas, VA, United States) and cultured in DMEM containing 10% v/v FBS, 100 mg/mL penicillin and 100 mg/mL streptomycin. Cultures were maintained at 37◦C in a humidified atmosphere of 5% CO2. Comparative analysis was performed with cell populations at the same generation.
2.9.2. NIH3T3 Cytotoxicity
Once at confluence, NIH3T3 were washed with 0.1 M PBS, separated with trypsin-EDTA solution, centrifuged at 1200 RCF for 5 min., re-suspended in complete medium at a density of 1.5 × 10
4 cells/mL, seeded in each well of 24-well plates and incubated at 37 °C in an atmosphere of 5% CO
2. After 24 h of culture, the test compounds, properly diluted in completed medium were added to each well. The following concentrations of CSB extract were tested: 0.025, 0.050, 0.10, 10,0 mg/mL for 24, 48, and 72 h. The experiments were repeated three times, and all samples were set up in six replicates. Complete medium was used as negative control. After 24, 48 and 72 h of incubation, cell viability was evaluated by neutral red uptake (NRU) assay using the procedure already reported [
21].
2.9.3. Cell Viability
RAW 264.7 cells were seeded at 1×104 cells/well, in 96-well plates and cultured until sub-confluence (80–85% confluence). Cells were treated with different concentrations (6, 12, 25, 50, and 100 µg/mL) of CSB prepared in DMSO (Sigma-Aldrich) and diluted in medium, and the final DMSO concentration was kept below 0.1% v/v throughout the experiment. The control was performed by treating cells with DMSO 0.1% v/v, corresponding to the higher concentration of the compound. After 24 h of treatment, cells were washed with sterile PBS and MTT was added to a final concentration of 1 mg/mL. After a 2 h incubation, cells were lysed with 150 µL DMSO. The absorbance was measured at 550 nm using an EnVision system (PerkinElmer) and percentage of cell viability was calculated relative to control. The percentage of viable cells was determined relative to the vehicle control.
2.9.4. Cell Stimulation
Cells were treated with CSB prior to stimulation with Lipopolysaccharide (LPS) (obtained from Escherichia coli O111:B4, Sigma-Aldrich). Dexamethasone (DEX) (Sigma-Aldrich), commonly used to treat inflammation, was used as a positive control at a concentration of 5 µg/mL.
2.9.5. Quantification of Intracellular ROS Formation
The generation of reactive oxygen species (ROS) within RAW 264.7 cells was determined in 96-well plates with 2′,7′-dichlorodihydrofluorescein diacetate (DCFH
2-DA), which is intracellularly deacetylated and oxidized to highly fluorescent 2′,7′-dichlorofluorescein (DCF) [
22]. After pre-treatment with different concentrations of CSB, cells were stimulated with LPS (200 ng/mL) for 5 h. DCFH
2-DA (10 µM) dissolved in HBSS was applied to the cells and incubated for 10 min at 37 °C. The plate was scanned using an EnVision system (PerkinElmer) with excitation λ of 485 nm and emission λ of 535 nm. Afterwards, the number of cells in each well was determined by Crystal Violet assay [
23]. Briefly, after removing the medium the cells were washed and stained with 0.1% crystal violet at RT for 20 min under stirring. Next, cells were washed and incubated with 200µL pure ethanol for another 20 min at RT under stirring. OD was measured at 570 nm. Results were normalized to the relative cell count for each well and expressed as the relative ROS production % (RFI) with respect to the LPS group.
2.9.6. Determination of NO Production
The production of nitric oxide (NO) in the supernatant of RAW 264.7 cells was determined in 6-well plates (1×106 cells/well) cultured until sub-confluence (80-85%). After treatment with CSB at different concentrations (25, 50 and 100 μg/mL) for 4 h, the cells were stimulated with LPS (200 ng/mL) for 24 h. Following stimulation, 100 µL of conditioned medium from each well was transferred to a new 96-well plate and mixed with an equal volume of Griess reagent composed of 1% sulfanilamide and 0.1% N-(1-naphthyl) ethylenediamine dihydrochloride in 5% phosphoric acid. After incubation at RT for 10 min, the absorbance was measured at 540 nm using an EnVision system (PerkinElmer). The nitrite concentration was assessed by a sodium nitrite standard curve.
2.9.7. Protein Extraction
Whole-cell lysates were obtained using RIPA buffer, added with phosphate and protease inhibitors, and then disrupted by sonication for 15 min in an ice bath. Protein concentration was assessed by BCA protein assay. Nuclear fractionations were obtained with NE-PER™ Cytoplasmic and Nuclear Protein Extraction Kit (Thermo Fisher Scientific, Rockford, IL) according to the manufacturer's protocol.
2.9.8. Western Blotting
20 μg of protein were resolved by 8% SDS–PAGE and transferred onto a nitrocellulose membrane. The membrane was blocked in PBS 10% w/v nonfat dry milk at RT with gentle shaking for 2h. The membrane was incubated with anti-iNOS (rabbit polyclonal IgG, 1:10.000 Sigma-Aldrich), anti-NF-κB p65 (clone 1G10.2, 1:500) mouse monoclonal antibody (Sigma-Aldrich) and anti-GAPDH HRP-conjugated (1:50.000) primary antibodies, ON at 4◦C. The blots were washed three times and incubated with anti-rabbit HRP-conjugated secondary antibody (Sigma-Aldrich) 1:80,000 and anti-mouse HRP-conjugated secondary antibody (Sigma-Aldrich) 1:50,000 for 1 h, RT. After washing three times, immunoreactive bands were detected using ECL (LuminataCrescendo, Merck Millipore, Burlington, MA, USA) and images acquired by LAS4000 (GE Healthcare, Chicago, IL, USA). The optical densities of immunoreactive bands were analyzed by ImageQuantTL software (GE Healthcare, Chicago, IL, USA, V 7.0) using GAPDH as a loading normalizing factor.
2.9.9. Immunofluorescence Study
RAW 264.7 cells were grown on glass coverslips for 24 h. Then the cells were pre-treated with CSB at 100 μg/mL for 4 h and were stimulated with LPS for 1 h. The cells were fixed with 4% paraformaldehyde dissolved in PBS for 15 min. After washing three times with PBS, cells were permeabilized using 0.5% TritonX-100 in PBS for 5 min. Then cells were incubated with 5% NGS in PBS solution for 20 min, and with 1:200 of anti-NF-κB p65 (clone 1G10.2) mouse monoclonal antibody (Sigma-Aldrich) at 4 ◦C overnight. Cells were washed three times with PBS for 10 min each time, and incubated with a 1:100 dilution of Alexa 594-conjugated goat anti-Mouse Ig (Life Technologies, USA) for 1 h, in the dark, at RT. After washing three times with PBS and one time with distilled water, cells were mounted with fluoroshield mounting medium containing DAPI. Images were captured by fluorescence microscopy (Zeiss AxioLabA1, Oberkochen, Germany).
2.10. Mutagenicity Assay: Ames Test
The TA100 and TA98 strains of
Salmonella typhimurium were utilized for mutagenicity assay in absence and presence of metabolic activation, i.e. with and without S9 liver fraction. The tester strains used were selected because they are sensitive and detect a large proportion of known bacterial mutagens and are most commonly used routinely within the pharmaceutical industry [
24]. The following specific positive controls were used, respectively, with and without S9 fraction: 2-Nitrofluorene (2-NF) 2 µg/mL + 4-Nitroquinoline N-oxide (4-NQO) 0.1 µg/mL, and 2-aminoanthracene (2-AA) 5 µg/mL. The final concentration of S9 in the culture was 4.5%.
Approximately 107 bacteria were exposed to 6 concentrations (0,025, 0,050, 0,10, 0,50, 1,0 and 10,0 mg/mL) of the CSB extract, as well as to positive and negative controls, for 90 minutes in medium containing sufficient histidine to support approximately two cell divisions. After 90 minutes, the exposure cultures were diluted in pH indicator medium lacking histidine, and aliquoted into 48 wells of a 384-well plate. Within two days, cells which had undergone the reversion to His grew into colonies. Metabolism by the bacterial colonies reduced the pH of the medium, changing the colour of that well. This colour change can be detected visually. The number of wells containing revertant colonies were counted for each dose and compared to a zero dose control. Each dose was tested in six replicates.
The material was regarded mutagenic if the number of histidine revertant colonies was twice or more than the spontaneous revertant colonies.
2.11. Statistical Analysis
Experiments were performed in triplicate. Statistical analyses were performed with GraphPad Prism 9.0 software (GraphPad Software, San Diego, CA, USA). Data are presented as mean±SD and were compared using the unpaired t-test or the one-way ANOVA with an appropriate post hoc test. A P value of 0.05 or less was considered significant.
2.12. In Silico Studies
2.12.1. Structural Optimization and Resources
The anti-inflammatory target complement was retrieved from DrugBank [
25,
26] using the "target section" with the keyword "inflammatory". To select the RAW 264.7 anti-inflammatory target complement, we analyzed the RAW 264.7 transcriptome using the Harmonizome 3.0 database [
27], and extracted all targets present in the anti-inflammatory target complement list of DrugBank. Their 3D structures and FASTA sequences were retrieved from the RCSB Protein Data Bank [
26] and UniProt database [
28], respectively. The 3D structures were obtained by performing a multiple sequence alignment with BLASTp v.2.15.0 and choosing PDB as the search database; all parameters were used as default [
29]. All targets considered in this study are reported in
Table S1.
To avoid errors during the docking simulations, the potential missing side chains and steric clashes in the 3D structures reported in PDB files were added/resolved with molecular/homology modelling using MODELLER v.9.3 implemented in PyMOD3.0 (PyMOL2.5 plugin) [
30]. The three-dimensional structures were then analyzed and validated using PROCHECK v.3.5.4 [
31]. Prior to conducting the docking simulations, high-energy intramolecular interactions were minimized using GROMACS 2019.3 [
32] with the charmm36 force field. CHARMM-GUI v.3.8 [
33] was used to assign all parameters to the biological targets and ligands.
In detail, prior to conducting further simulations, the starting conformation sequence was aligned against its primary structure, allowing for the addition of potential missing side chains to the structure. Furthermore, loop modeling implemented in MODELLER v.9.3 was employed to optimize the best starting orientation of each loop within the structure. Lastly, each structure was analyzed using the PROCHECK tool, where a Ramachandran plot (which analyzes the backbone of ϕ and ψ angles and Chi1–Chi2 plots for side chains) confirmed the validity of the starting conformation. Then, we minimized the energy of each structure by performing energy minimization using GROMACS 2019.3 with the charmm36 force field. This step was taken to prevent the possibility of the structures to sterically hinder potential clashes and/or to optimize the energy values. The resulting structures were then immersed in a cubic box filled with TIP3P water molecules, and the system was neutralized with the addition of counter ions. Simulations were run by applying periodic boundary conditions. Energy minimization was performed with 5000 steps using the steepest descent as the algorithm, which converged to a minimum energy with forces less than 10 kJ/mol/nm.
To enhance the reliability of our simulations, we conducted docking simulations based on
in vitro evidence. Therefore, we selectively choose targets for which their experimental 3D structures were in complex with an active compound. In cases where multiple 3D structures of the same target were combined with different ligands in different binding regions, such as allosteric pockets, we created a box capable of enclosing such binding regions. Consequently, a box was created for each target, and we set the grid box at the center of mass of the ligand in the experimental 3D structure of the target, using AutoDock/VinaXB v.1.1.2. and MGLTOOLS v.1.5.7 [
34] scripts. To provide a more consistent result for our docking simulation, we changed the default exhaustiveness from 8 to 32 and only selected binding poses with a root mean square deviation (RMSD) 2 Å lower than that of the best-docked pose. All parameters were used as default.
Three-dimensional structures of compounds were retrieved and downloaded in sdf format from the PubChem database [
35] (detailed information provided in
Table S2). Then, a virtual screening was carried out using the extracted compounds on the targets. OpenBabel v.3.1.0 [
36] was used to convert protein and ligand files and to assign gasteiger partial charges, as proposed in previous works [
37,
38]. The interaction network was explored with PLIP tool [
39]. As suggested in a previous work [
27,
40] an alignment of sequences was performed to identify potential key residues of targets using ClustalW v.2.1 [
41].
4. Discussion
The demonstrated benefits of utilizing plant-derived metabolites, especially those obtained from waste biomasses, as a source of potential therapeutics are now widely acknowledged.
C. sativa main fruit or by-products’ extracts are a valuable source of bioactive secondary metabolites with outstanding antioxidant, anti-inflammatory, and anti-microbial properties [
1,
44,
45,
46,
47,
48,
49]. These characteristics have led to the proposition of the application of
C. sativa in the health and cosmetic industry, as demonstrated by several studies [
1,
9,
10,
11,
50,
51].
The aim of this study was to extract bioactive compounds from the spiny burrs of Monte Amiata PGI
C. sativa using a total-green ultrasound-assisted extraction method with water as the solvent. Traditionally, polyphenols and other antioxidant or potential therapeutic compounds are extracted using mixtures of methanol, ethanol, or acetone and water [
52]. However, ultrasound-water extractions have shown promising efficiency in extracting phenolic compounds [
53,
54]. The effectiveness of the procedure was evaluated by measuring the TPC, TFC, and antioxidant capacity of the extract. Our findings indicated that CSB demonstrated a notable abundance of phenolic compounds and displayed an overall optimal antioxidant capacity, as assessed through various assays including TRP, ABTS
•+, and DPPH. Notably, the radical scavenging activity of the ABTS
•+ radical exhibited by CSB surpassed that of the standard Trolox, indicating a particularly robust antioxidant potential. These results suggest that the extraction method effectively retained a significant quantity of phenolic compounds in the CSB extract, contributing to its remarkable antioxidant properties. The superiority of CSB's radical scavenging activity over the standard further emphasized its potential as a valuable source of natural antioxidants. The comprehensive assessment using multiple assays provides a robust understanding of the antioxidant capacity of the extract, however reporting the phenolic content and antioxidant capacity of extracts in literature is not standardized, making the comparative analysis challenging; this highlights the need for standardized normalization factors [
52]. Since information is scarce in the literature regarding the aqueous extraction of
C. sativa burrs [
1], and no in-depth investigations on the phytochemical composition of PGI
C. sativa burrs from Monte Amiata have been conducted, we analyzed CSB by UPLC-MS-MS which confirmed the presence of high abundance of phenolic compounds, such as ellagic acid and other phenol glucoside derivatives, flavonoids and flavonol derivatives and their glycosides, as well as triterpenoids and plant hormones. Moreover, the analysis led to the identification of a wide range of secondary metabolites with numerous biological activities such as antioxidant, antiviral, and anti-inflammatory activities, among others, suggesting a possible reuse of these by-products as a natural source of bioactive phytochemicals [
55].
In vitro assessment of the cytotoxicity of CSB towards NIH3T3 mouse fibroblasts and Salmonella mutagenicity assay demonstrated our extract is not cytotoxic and not mutagenic. Therefore, it was tested on LPS-challenged RAW 264.7 macrophage cells. Oxidative stress and inflammation are strictly related. In the inflammatory process, macrophages play pivotal roles such as antigen presentation, phagocytosis, and immunomodulation by generating a variety of cytokines and growth factors [
42]. It is well known that iNOS plays an important role in inflammation. NO, downstream signaling factor of iNOS, and several other pro-inflammatory cytokines and chemokines are involved in the regulation of immune and inflammatory responses causing symptoms such as pain, fever, and edema [
56]. NO, which is regulated by iNOS, is a potent reactive factor in inflammatory responses found in stimulated macrophages and in the sites of inflammation [
57]. For this reason, therapeutic interventions that targeted macrophages and their products could open new avenues for anti-inflammatory treatments.
Numerous experimental models have been developed to aid in the development of new anti-inflammatory drugs. However, many instances in the literature emphasize the use of the
in vitro model employing LPS-stimulated RAW 264.7 cells to explore the anti-inflammatory properties of natural extracts and anti-inflammatory medications. This model has proven to be a suitable and reliable
in vitro approach for studying inflammation [
58]. Results first showed that CSB did not affect the cell viability of macrophages at any tested concentration, demonstrating no cytotoxic effects. Moreover, pretreatment with CSB significantly reduced the production of ROS and NO in the supernatants of RAW 264.7 cells and LPS-induced increased levels of iNOS protein in a dose-dependent manner. NF-κB plays an important role in the control of the gene encoding pro-inflammatory cytokines as well as inducible enzymes, including iNOS [
42]. Increased activation of the NF-κB signaling pathway triggers the production of downstream inflammation-related factors. Since we observed that CSB modulated NF-κB downstream pro-inflammatory markers, we further elucidated if the extract could interfere with the activation of NF-κB signaling by examining its effect on inhibiting LPS-induced translocation of NF-κB into the nucleus. Our results showed that CSB treatment caused a significant decrease of NF-κB p65 expression in the nucleus indicating that signal transduction pathways mediated by NF-κB may be effectively blocked by CSB.
The most abundant compound found in CSB was ellagic acid, which has gained attention for its potential therapeutic effects in treating human diseases. Its properties include antioxidant, anti-inflammatory, antimutagenic, and antiproliferative. Alone, or combined with other antioxidants, has shown positive therapeutic effects [
59].
Our
in silico investigations, directed at pinpointing potential targets in RAW 264.7 cells implicated in anti-inflammatory conditions, supported existing literature. We retrieved the complete anti-inflammatory target complex from the "target section" within the DrugBank database. Subsequently, we conducted molecular modeling to acquire and refine the 3D structures of the pre-selected targets. To define the potential compound(s) derived from chestnut burrs possessing anti-inflammatory proprieties and its biological target(s), a virtual screening of bioactive compounds was performed. Each target was subjected to computational virtual screening. As a result of the docking simulation, ellagic acid emerged as the compound with the highest binding free energy score among all compounds on the best three targets, triggering strong polar interactions with target critical residues [
60,
61]. Furthermore, ellagic acid shared both a similar binding region and pose with known experimental inhibitors of these kinases.
Other phenolic compounds identified in CSB were gallic acid and derivatives, especially n-propyl gallate and ethyl gallate. Gallic acid has been acknowledged for its therapeutic properties, such as its ability to act as an antioxidant and anti-inflammatory agent [
62]. According to Mard et al., gallic acid pretreatment of a gastric mucosal lesion decreased inflammatory responses via inhibiting iNOS [
63]. Moreover, another phenolic compound found in CSB, Protocatechuic aldehyde (PCA), was previously reported to suppress inflammatory effects. More specifically, it was found that PCA reduced the production of NO and the expression level of the iNOS gene induced by LPS in RAW 264.7 cells [
1]. Overall, numerous studies have reported the ability of phenolic compounds to repress inflammation-related genes in various types of cells [
64,
65,
66,
67,
68].
Flavonoids was the main subclass of phenolic compounds in CSB. It was reported that flavonoids can exert their anti-inflammatory action largely by modulating the expression of proinflammatory molecules, including iNOS, and proinflammatory cytokines [
64,
65,
69,
70]. Studies have suggested that flavonoid dietary intake is inversely associated with age-related diseases such as cardiovascular disease, neurodegeneration, and type 2 diabetes [
69,
70]. Moreover, Lim et al., reported studies demonstrating that uptake of flavonoids, including kaempferol, also lowered the elevated level of inflammatory cytokines and NF-κB activation in aged animal model [
65]. Worth mentioning is the presence of Betaine in CSB, also known as trimethylglycine, as it is a modified amino acid that is considered an important human nutrient [
71]. This dietary supplement obtained from various foods has demonstrated anti-inflammatory potential [
72,
73]. Go et al., conducted a study on Sprague-Dawley (SD) rats to evaluate the
in vivo anti-inflammatory effect of betaine on NF-κB. The results showed that betaine suppressed NF-κB and related gene expression of iNOS and attenuated oxidative stress-induced NF-κB in YPEN-1 cells, suggesting its potential as a preventive agent against the activation of NF-κB induced during inflammation and aging [
73].
Although some compounds were already reported in the burrs of
C. sativa [
9,
10,
14,
55], to the best of our knowledge, this is the first report on the detailed composition of
C. sativa burrs from Monte Amiata. The high antioxidant potential of chestnut burr extracts is due to their phenolic contents, commonly extracted using hydroalcoholic solvents [
52]. Nonetheless, we found high content of phenolic compounds in
C. sativa spiny burrs extracted with an innovative water-ultrasound method, which has the advantages of being non-toxic, environmentally friendly, and safe. It is worth mentioning that other extracts from
C. sativa by-products have demonstrated anti-inflammatory potential. An extract tested on BV-2 microglia cells showed cytoprotective activity and reduction of the transcriptional levels of cytokines, and NF-kB expression following LPS stimulation, imputable to the presence of flavonoids such as astragalin, isorhamnetin glucoside, and myricitrin, [
14]. Moreover, GA and PCA were identified as the primary phenolic components in a chestnut shell extract that effectively protected against inflammation, dehydration, and photoaging caused by external agents such as UV radiation. This was demonstrated by evaluating the expression of proteins involved in water balance and collagen stability in human keratinocytes [
1].
The discovery that an aqueous extract from the spiny burrs of C. sativa, rich in antioxidant compounds can significantly suppress the main inflammatory players in macrophagic cells opens many possibilities for treating various inflammatory illnesses.
Author Contributions
Conceptualization, L.F., A.S., and M.G; methodology, L.F, M.G., S.L. and L.S.; validation, L.F., M.G. and A.S.; investigation, L.F., T.O., P.M., S.L., L.S. and M.G.; formal analysis, A.T.; resources, A.S.; data curation, L.F.; writing—original draft preparation, L.F.; writing—review and editing, L.F., A.S., M.G., S.L.; visualization, L.F., M.G. and A.T.; supervision, A.S., and O.S.; project administration, A.S.;. All authors have read and agreed to the published version of the manuscript.
Figure 1.
(a) Phenolic composition of CSB measured as TPC (mg GAE/g dry extract) and TFC (mg QE/g dry extract); (b) % Radical Scavenging Activity of CSB on ABTS and DPPH radicals with relative IC50 (µg/mL). All experiments were performed in triplicate. Data are presented as mean ± SD. Unpaired t-test was used to assess statistically significant differences, ****p<0.0001, ***p=0.0003, df=2.
Figure 1.
(a) Phenolic composition of CSB measured as TPC (mg GAE/g dry extract) and TFC (mg QE/g dry extract); (b) % Radical Scavenging Activity of CSB on ABTS and DPPH radicals with relative IC50 (µg/mL). All experiments were performed in triplicate. Data are presented as mean ± SD. Unpaired t-test was used to assess statistically significant differences, ****p<0.0001, ***p=0.0003, df=2.
Figure 2.
Percentage of viable NIH3T3 cells as a function of incubation time (24, 48, and 72 h) and CSB extract concentration, as determined by the neutral red uptake. Data are mean ± SD of three experiments run in six replicates. No value is statistically different versus negative control (complete medium), p < 0.05.
Figure 2.
Percentage of viable NIH3T3 cells as a function of incubation time (24, 48, and 72 h) and CSB extract concentration, as determined by the neutral red uptake. Data are mean ± SD of three experiments run in six replicates. No value is statistically different versus negative control (complete medium), p < 0.05.
Figure 3.
(a) Viability of RAW 264.7 cells following 24 h treatment with CSB; (b) Intracellular ROS levels were quantified after pre-treatment with different concentrations of CSB followed by LPS stimulation (200 ng/mL) for 5 h Data are presented as bar graphs for ROS level measured from relative fluorescence intensity normalized to cell count with Crystal Violet assay. Statistically significant differences are denoted by ****p<0.0001 (vs. LPS) or ####p<0.0001 (vs. DEX as positive control). All experiments were performed in triplicate. Data are expressed as a percentage of control and presented as mean ± SD. P-values were calculated, by one-way ANOVA with Tukey’s post-hoc test.
Figure 3.
(a) Viability of RAW 264.7 cells following 24 h treatment with CSB; (b) Intracellular ROS levels were quantified after pre-treatment with different concentrations of CSB followed by LPS stimulation (200 ng/mL) for 5 h Data are presented as bar graphs for ROS level measured from relative fluorescence intensity normalized to cell count with Crystal Violet assay. Statistically significant differences are denoted by ****p<0.0001 (vs. LPS) or ####p<0.0001 (vs. DEX as positive control). All experiments were performed in triplicate. Data are expressed as a percentage of control and presented as mean ± SD. P-values were calculated, by one-way ANOVA with Tukey’s post-hoc test.
Figure 4.
Effects of CSB on LPS-induced NO production in stimulated RAW264.7 cells. After pre-treating the cells with DEX or CSB for 4 h, the cells were stimulated with 200 ng/mL LPS for 24h. The culture supernatants were analyzed for NO production. Data show mean ± SD values of three independent experiments. ****p=0.0001 (vs. LPS); #p=0.0282 (vs. DEX as a positive control). P-values were calculated by one-way ANOVA with Tukey’s post-hoc test.
Figure 4.
Effects of CSB on LPS-induced NO production in stimulated RAW264.7 cells. After pre-treating the cells with DEX or CSB for 4 h, the cells were stimulated with 200 ng/mL LPS for 24h. The culture supernatants were analyzed for NO production. Data show mean ± SD values of three independent experiments. ****p=0.0001 (vs. LPS); #p=0.0282 (vs. DEX as a positive control). P-values were calculated by one-way ANOVA with Tukey’s post-hoc test.
Figure 5.
Effects of CSB on iNOS protein expression levels in stimulated RAW264.7 cells. After pre-treating the cells with DEX or CSB for 4 h, the cells were stimulated with 200 ng/mL LPS for 24h. The iNOS expression levels were determined by Western blotting. Data show mean ± SD values of three independent experiments. ****p<0.0001 (vs. LPS). P-values were calculated by one-way ANOVA with Tukey’s post-hoc test.
Figure 5.
Effects of CSB on iNOS protein expression levels in stimulated RAW264.7 cells. After pre-treating the cells with DEX or CSB for 4 h, the cells were stimulated with 200 ng/mL LPS for 24h. The iNOS expression levels were determined by Western blotting. Data show mean ± SD values of three independent experiments. ****p<0.0001 (vs. LPS). P-values were calculated by one-way ANOVA with Tukey’s post-hoc test.
Figure 6.
Effects of CSB on suppressing the up-stream signaling for NF-κB activation in LPS- induced RAW264.7 cells. Cells were pre-treated with DEX or 100 μg/mL of CSB for 4 h, and then incubated with LPS (200 ng/mL) for 1 h. (a) NF-κB in LPS-stimulated RAW264.7 cells by western blotting. Quantification of relative band intensities from three independent experimental results determined by densitometry. Data are presented as mean±SD of three independent experiments. *p=0.0218, ***p=0.0002 (vs. LPS). P-values were calculated by one-way ANOVA with Tukey’s post-hoc test; (b) Localization of NF-κB visualized by a fluorescent microscope after staining for NF-κB (red). The nuclei of cells were stained with DAPI (blue). Micrographs were captured with 40X magnification.
Figure 6.
Effects of CSB on suppressing the up-stream signaling for NF-κB activation in LPS- induced RAW264.7 cells. Cells were pre-treated with DEX or 100 μg/mL of CSB for 4 h, and then incubated with LPS (200 ng/mL) for 1 h. (a) NF-κB in LPS-stimulated RAW264.7 cells by western blotting. Quantification of relative band intensities from three independent experimental results determined by densitometry. Data are presented as mean±SD of three independent experiments. *p=0.0218, ***p=0.0002 (vs. LPS). P-values were calculated by one-way ANOVA with Tukey’s post-hoc test; (b) Localization of NF-κB visualized by a fluorescent microscope after staining for NF-κB (red). The nuclei of cells were stained with DAPI (blue). Micrographs were captured with 40X magnification.
Figure 7.
Number of revertants in TA98 (a) and TA100 (b) S. typhimurium strain exposed to different concentrations of CSB with S9 fraction and without S9 fraction; The results are reported as the mean of revertants ± SD, p≤0.01.
Figure 7.
Number of revertants in TA98 (a) and TA100 (b) S. typhimurium strain exposed to different concentrations of CSB with S9 fraction and without S9 fraction; The results are reported as the mean of revertants ± SD, p≤0.01.
Figure 8.
Overview of target/ellagic acid complexes. 3D structures of the crystal structure of Jnk1 (PDB code: 3ELJ), MAPK11 (PDB code: 8YGW), and ERK1 (PDB code: 4QTB), are reported in the same complex with ellagic acid (shown in sticks) in green, blue, and magenta, respectively. The binding residues involved in hydrophobic interactions, hydrogen bonds, and salt bridges are represented as grey, pink, and depth green sticks, respectively. The hydrogen and salt brides bonds are indicated as yellow and purple dotted lines. The table displayed on the bottom right side shows the binding free energy (kCal/mol) of ellagic acid in complex with the targets.
Figure 8.
Overview of target/ellagic acid complexes. 3D structures of the crystal structure of Jnk1 (PDB code: 3ELJ), MAPK11 (PDB code: 8YGW), and ERK1 (PDB code: 4QTB), are reported in the same complex with ellagic acid (shown in sticks) in green, blue, and magenta, respectively. The binding residues involved in hydrophobic interactions, hydrogen bonds, and salt bridges are represented as grey, pink, and depth green sticks, respectively. The hydrogen and salt brides bonds are indicated as yellow and purple dotted lines. The table displayed on the bottom right side shows the binding free energy (kCal/mol) of ellagic acid in complex with the targets.
Table 1.
TPC, TFC and Antioxidant Capacity of CSB.
Table 1.
TPC, TFC and Antioxidant Capacity of CSB.
|
|
|
Antioxidant Capacity |
|
TPC (mg GAE/g) |
TFC (mg QE/g) |
TRP (mg AAE/g) |
ABTS•+ (IC50 µg/mL) |
DPPH (IC50 µg/mL) |
CSB |
243.98±17.77 |
27.54±0.60 |
272.12±4.64 |
8.16±1.11 |
29.57±0.57 |
Table 2.
Main classes of metabolites found in CSB US-water extract.
Table 2.
Main classes of metabolites found in CSB US-water extract.
Chemical class |
% of CSB |
Phenolic compounds |
71.43 |
Polyphenols |
54.01 |
Flavonoids |
16.95 |
Phenolic aldehydes |
0.47 |
Amino acids |
22.0 |
Plant hormones |
3.64 |
Terpenes |
1.69 |
Others |
tr.* |
Table 3.
Matched metabolites in C. sativa burrs US-water extract. .
Table 3.
Matched metabolites in C. sativa burrs US-water extract. .
No. |
Name |
Retention time (min) |
Formula |
Calculated MW |
Theoretical m/z |
Reference ion |
Mass error (ppm) |
Area (%) |
1 |
Ellagic acid |
15.388 |
C14H6O8 |
302.00617 |
300.9988 |
[M-H]-1
|
-0.33 |
51.7 |
2 |
Betaine |
1.863 |
C5H11NO2 |
117.07923 |
118.0865 |
[M+H]+1
|
2.17 |
22.0 |
3 |
5,7-dihydroxy-3.8-dimethoxy-2-phenyl-4h-chromen-4-one |
29.172 |
C17H14O6 |
314.07985 |
315.0871 |
[M+H]+1
|
2.59 |
15.8 |
4 |
Mollioside |
25.285 |
C26H40O10 |
512.26256 |
513.2698 |
[M+H]+1
|
0.81 |
1.7 |
5 |
(±)-(2e)-abscisic acid |
11.733 |
C15H20O4 |
264.13625 |
265.1435 |
[M+H]+1
|
0.34 |
1.6 |
6 |
3,8-di-o-methylellagic acid |
21.233 |
C16H10O8 |
330.03838 |
331.0457 |
[M+H]+1
|
2.46 |
1.4 |
7 |
12-hydroxyjasmonic acid |
18.885 |
C12H18O4 |
226.12108 |
227.1284 |
[M+H]+1
|
2.53 |
0.9 |
8 |
Epi-jasmonic acid |
15.442 |
C12H18O3 |
210.12618 |
211.1335 |
[M+H]+1
|
2.77 |
0.7 |
9 |
Protocatechuic aldehyde |
6.164 |
C7H6O3 |
138.03177 |
139.0391 |
[M+H]+1
|
0.56 |
0.4 |
10 |
Gibberellin A2 o-beta-d-glucoside |
23.076 |
C25H36O11 |
512.22551 |
513.2328 |
[M+H]+1
|
-0.49 |
0.3 |
11 |
Sinapaldehyde |
21.782 |
C11H12O4 |
208.07372 |
209.081 |
[M+H]+1
|
0.76 |
0.3 |
12 |
12-hydroxyjasmonic acid 12-o-beta-d-glucoside |
19.078 |
C19H30O8 |
386.1931 |
387.2004 |
[M+H]+1
|
-2.5 |
0.3 |
13 |
5,7-dihydroxy-3’,4’,5’-trimethoxyflavanone |
18.774 |
C18H18O7 |
346.10628 |
347.1136 |
[M+H]+1
|
2.97 |
0.2 |
14 |
(+)-Gibberellic acid |
16.236 |
C19H22O6 |
346.14242 |
347.1497 |
[M+H]+1
|
2.25 |
0.2 |
15 |
N-propyl galiate |
10.343 |
C10H12O5 |
212.06876 |
235.058 |
[M+Na]+1
|
1.35 |
0.2 |
16 |
Syringaldehyde |
12.269 |
C9H10O4 |
182.05821 |
183.0655 |
[M+H]+1
|
1.68 |
0.2 |
17 |
Retusin (flavonol) |
18.648 |
C19H18O7 |
358.10628 |
359.1136 |
[M+H]+1
|
2.87 |
0.2 |
18 |
Acaciin |
11.453 |
C28H32O14 |
592.17833 |
593.1856 |
[M+H]+1
|
-1.48 |
0.2 |
19 |
Kaempferol |
17.111 |
C15H10O6 |
286.04805 |
287.0553 |
[M+H]+1
|
1.1 |
0.2 |
20 |
Scopoletin |
16.019 |
C10H8O4 |
192.04282 |
193.0501 |
[M+H]+1
|
2.91 |
0.2 |
21 |
Isorhamnetin 3-rhamnosyl-(1->2)-gentiobiosyl- (1->6) -glucoside |
28.24 |
C40H52O26 |
948.27548 |
949.2828 |
[M+H]+1
|
0.84 |
0.1 |
22 |
5,7-methoxyflavanone |
12.653 |
C17H16O4 |
284.10549 |
285.1128 |
[M+H]+1
|
2.21 |
0.1 |
23 |
4’.5.7-trimethoxyflavone |
20.486 |
C18H16O5 |
312.10053 |
313.1079 |
[M+H]+1
|
2.44 |
0.1 |
24 |
Ethyl gallate |
13.29 |
C9H10O5 |
198.05319 |
199.0605 |
[M+H]+1
|
1.87 |
0.1 |
25 |
2-(2,6-dimethoxyphenyl)-5,6-dimethoxy-4h-chromen-4-one (zapotin) |
16.541 |
C19H18O6 |
342.11131 |
343.1186 |
[M+H]+1
|
2.85 |
0.1 |
26 |
Helichrysoside |
20.13 |
C30H26O14 |
610.13403 |
633.1237 |
[M+Na]+1
|
2.91 |
0.1 |
27 |
1,4-dihydro-4-oxo-3-(2-pyrrolidinyl)-2-quinolinecarboxylic acid |
17.834 |
C14H14N2O3 |
258.10066 |
259.1079 |
[M+H]+1
|
0.86 |
0.1 |
28 |
Afrormosin |
16.195 |
C17H14O5 |
298.08489 |
299.0922 |
[M+H]+1
|
2.56 |
0.1 |
29 |
Gibberellin A17 |
6.043 |
C20H26O7 |
378.16813 |
377.1609 |
[M-H]-1
|
0.75 |
0.1 |
30 |
Quercetin |
17.258 |
C15H10O7 |
302.04329 |
303.0506 |
[M+H]+1
|
2.11 |
0.1 |
31 |
1,3-bis-(5-carboxypentyl)-urea |
11.099 |
C13H24N2O5 |
288.16887 |
289.1762 |
[M+H]+1
|
1.21 |
0.1 |
32 |
5-carboxyvanillic acid |
13.026 |
C9H8O6 |
212.0318 |
211.0245 |
[M-H]-1
|
-1.37 |
tr. |
33 |
3-hydroxyflavone |
18.639 |
C15H10O3 |
238.06363 |
239.0709 |
[M+H]+1
|
2.68 |
tr. |
34 |
Coniferaldehyde |
19.593 |
C10H10O3 |
178.0632 |
179.0705 |
[M+H]+1
|
1.18 |
tr. |
35 |
Gibberellin A1/A34 |
39.565 |
C19H24O6 |
348.15815 |
349.1654 |
[M+H]+1
|
2.47 |
tr. |
36 |
Isorhamnetin 3-o-alpha-l-[6’’’’-p-coumaroyl-beta-d-glucopyranosyl-(1->2)-rhamnopyranoside] |
20.825 |
C37H38O18 |
770.20801 |
793.1978 |
[M+Na]+1
|
2.85 |
tr. |
37 |
Gibberellin A53 |
38.444 |
C20H28O5 |
348.19405 |
349.2013 |
[M+H]+1
|
1.07 |
tr. |
38 |
2’,5-digalloylhamamelofuranose |
12.064 |
C20H20O14 |
484.08397 |
485.0913 |
[M+H]+1
|
-2.76 |
tr. |
39 |
(+)-Catechin 7-o-beta-d-xyloside |
18.011 |
C20H22O10 |
422.12248 |
445.1117 |
[M+Na]+1
|
2.81 |
tr. |
40 |
Digallic acid |
2.807 |
C14H10O9 |
322.03294 |
321.0257 |
[M-H]-1
|
1.43 |
tr. |
41 |
(E)-ferulic acid |
29.676 |
C10H10O4 |
194.05788 |
195.0652 |
[M+H]+1
|
-0.16 |
tr. |
42 |
1,3-dibutyl-1,3-dimethylurea |
13.625 |
C11H24N2O |
200.18829 |
199.181 |
[M-H]-1
|
-2.86 |
tr. |
43 |
Kaempferol-3-o-(6’’’-trans-p-coumaroyl-2’’-glucosyl)rhamnoside |
21.66 |
C36H36O17 |
740.19518 |
741.2025 |
[M+H]+1
|
-0.1 |
tr. |
44 |
Tomentosin |
15.583 |
C15H20O3 |
248.14121 |
249.1487 |
[M+H]+1
|
-0.15 |
tr. |
45 |
Catechin gallate. (-)- |
18.618 |
C22H18O10 |
442.08926 |
443.0965 |
[M+H]+1
|
-1.68 |
tr. |
46 |
Coniferyl aldehyde |
24.95 |
C10H10O3 |
178.0632 |
179.0705 |
[M+H]+1
|
1.18 |
tr. |
47 |
Quercetin-3-o-(6’’’-trans-p-coumaroyl-2’’-glucosyl)rhamnoside |
18.932 |
C36H36O18 |
756.19158 |
779.1812 |
[M+Na]+1
|
1.87 |
tr. |
48 |
Gibberellin A24 |
37.98 |
C20H26O5 |
346.17818 |
347.1855 |
[M+H]+1
|
0.45 |
tr. |
49 |
Glucogallin |
3.747 |
C13H16O10 |
332.07488 |
331.0676 |
[M-H]-1
|
1.61 |
tr. |
50 |
5’-desgalloylstachyurin |
11.878 |
C34H24O22 |
784.0757 |
783.0684 |
[M-H]-1
|
-0.29 |
tr. |
51 |
Gibberellin A12 |
44.209 |
C20H28O4 |
332.19787 |
333.2052 |
[M+H]+1
|
-2.67 |
tr. |
52 |
(+)-Gallocatechin |
2.929 |
C15H14O7 |
306.07341 |
305.0661 |
[M-H]-1
|
-1.78 |
tr. |
53 |
Isorhamnetin |
23.872 |
C16H12O7 |
316.05908 |
315.0518 |
[M-H]-1
|
2.47 |
tr. |
54 |
Myricetin-3-o-glucoside |
8.465 |
C21H20O13 |
480.09172 |
479.0844 |
[M-H]-1
|
2.77 |
tr. |
55 |
1,6-bis-o-galloyl-beta-d-glucose |
8.974 |
C20H20O14 |
484.0862 |
483.0789 |
[M-H]-1
|
1.84 |
tr. |
56 |
Castalagin/vescalagin |
15.21 |
C41H26O26 |
934.06952 |
933.0623 |
[M-H]-1
|
-1.83 |
tr. |
Tot |
|
|
|
|
|
|
|
100 |