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Postprandial Plasma Glucose between 4 and 7.9 Hours May Be a Potential Diagnostic Marker for Diabetes

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11 April 2024

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15 April 2024

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Abstract
Postprandial glucose levels between 4 and 7.9 hours (PPG4–7.9h) correlate with mortality from various diseases including hypertension, diabetes, cardiovascular disease, and cancer. This study aimed to assess if predicted PPG4–7.9h could diagnose diabetes. Two groups of participants were involved: Group 1 (4420 participants) had actual PPG4–7.9h, while Group 2 (8422 participants) lacked this measure but had all the diabetes diagnostic measures. Group 1 underwent multiple linear regression to predict PPG4–7.9h using 30 predictors, achieving accuracy within 11.1 mg/dL in 80% of the participants. Group 2 had PPG4–7.9h predicted using this model. Receiver operating characteristic curve analysis showed that predicted PPG4–7.9h could diagnose diabetes with an accuracy of 87.3% in Group 2, with a sensitivity of 75.1% and specificity of 84.1% at the optimal cutoff of 102.5 mg/dL. Simulation on 10,000 random samples from Group 2 revealed that 175 participants may be needed to investigate PPG4–7.9h as a diabetes diagnostic marker with a power of at least 80%. In conclusion, predicted PPG4–7.9h appears to be a promising diagnostic indicator for diabetes. Future studies seeking to ascertain its definitive diagnostic value might require a minimum sample size of 175 participants.
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Subject: Biology and Life Sciences  -   Life Sciences

1. Introduction

According to the World Health Organization, an estimated 422 million individuals globally grapple with diabetes [1], a condition linked to severe complications such as heart disease, chronic kidney disease, and blindness [2], culminating in 1.5 million annual deaths [1]. The direct health expenditure for diabetes worldwide reached approximately USD 760 billion in 2019, with projections soaring to around USD 825 billion by 2030 [3]. Surprisingly, in 2021, nearly half of diabetic adults remained undiagnosed, constituting approximately 239.7 million individuals [4]. Consequently, prioritizing research endeavors aimed at enhancing diabetes detection, pinpointing risk factors, and developing therapies is paramount in clinical practice [5].
Postprandial plasma glucose has long been recognized to play a vital role in diabetes-associated complications [6,7,8] and glycemic control [9,10,11]. Its positive correlation with cardiovascular disease incidence [12,13,14,15] and mortality [16], cancer mortality [17,18], and all-cause mortality [12,13,14,17,19] underscores its potential as a therapeutic target to mitigate diabetes-associated morbidity and mortality [7]. However, conventional assessments typically focus on early postprandial glucose levels, such as those measured at 1 h [12] or 2 h after a meal [13,14,15,17,18,19]. Yet, the susceptibility of these measurements to dietary variations and timing discrepancies poses challenges, potentially skewing results [15,16,17,20].
Recent findings highlight the stability and significance of postprandial glucose levels measured between 4 and 7.9 hours after a meal (PPG4–7.9h) [21,22]. Hourly PPG4–7.9h levels were similar across the duration from 4 to 7.9 h [21,22]. Plasma glucose returned to baseline four hours after a meal regardless of the type of the meal (normal or high carbohydrate) or the time of the meal (breakfast, lunch, and dinner) [20]. These results suggest that the interval of 4 to 7.9 h after a meal may reflect glucose homeostasis irrespective of meal composition or timing, offering a promising window for assessment. Moreover, PPG4–7.9h exhibits positive associations with mortality from prevalent conditions like hypertension, cardiovascular disease, and cancer [21,22], further emphasizing its clinical relevance.
Given the potential diagnostic utility of PPG4–7.9h, exploring its feasibility in diagnosing diabetes warrants attention. However, existing datasets lack concurrent measurements of PPG4–7.9h alongside traditional diagnostic indicators for diabetes. This gap impedes accurate estimation of the sample size necessary for investigating the diagnostic efficacy of PPG4–7.9h.
To address this, the present study leveraged the comprehensive National Health and Nutrition Examination Survey (NHANES) dataset in which a large number of predictors of PPG4–7.9h are available. This study aimed to construct a model predicting PPG4–7.9h in one group (Group 1, n = 4420) of participants who had actual PPG4–7.9h values; subsequently, PPG4–7.9h values were estimated using this predictive model in another group (Group 2, n = 8422) of participants who lacked PPG4–7.9h but had complete diabetes diagnostic profiles, i.e., fasting plasma glucose, 2 h plasma glucose during oral glucose tolerance test (OGTT), and hemoglobin A1c (HbA1c) [23,24]. The diagnostic suitability of predicted PPG4–7.9h for diabetes was then investigated in Group 2 participants and sample size that would be required by future studies aiming to investigate the true diagnostic value of PPG4–7.9h for diabetes was estimated. Therefore, this study aimed to investigate the diagnostic potential of predicted PPG4–7.9h for diabetes, which may lay the groundwork for future investigations and clinical applications.
Antidiabetic medications have confounding effects on blood glucose levels [25,26,27]. Therefore, this study excluded those who were taking antidiabetic medications or with unknown medication status.

2. Materials and Methods

2.1. Study Participants

This study included adult participants (aged ≥ 20 years) from NHANES III (1988–1994) and the subsequent eight cycles of NHANES from 1999 to 2014. Two groups of participants were selected from the NHANES participants: Group 1 (the postprandial group) and Group 2 (the fasting group).
Group 1 included all participants who had postprandial plasma glucose measured from blood taken between 4 and 7.9 hours (PPG4–7.9h, n = 5115). Participants using antidiabetic drugs (n = 277) or with unknown status on the use of antidiabetic drugs (n = 31) were subsequently excluded. Individuals who had missing data from the following variables were also excluded: HbA1c (n = 27), insulin (n = 50), body mass index (n = 15), education (n = 30), smoking (n = 1), systolic blood pressure (n = 25), total cholesterol (n = 25), high-density lipoprotein (HDL) cholesterol (n = 30), cancer (n = 1), dietary intake data (carbohydrate, protein, fat, and total energy, n = 130), laboratory profile (n = 53 including n = 50 for potassium, n = 1 for total protein, and n = 2 for bilirubin). Therefore, the remaining 4420 participants were included in the final analysis for Group 1 (Figure 1).
Group 2 included those who had fasting plasma glucose (fasting time of 8–23.9 h), n = 27,366. Participants using antidiabetic drugs (n = 2037) or with unknown status on the use of antidiabetic drugs (n = 97) were subsequently excluded. Individuals who had missing data from the following variables were also excluded: 2 h plasma glucose during OGTT (n = 16,057), HbA1c (n = 22), insulin (n = 175), body mass index (n = 72), education (n = 6), physical activity (n = 2), smoking (n = 7), systolic blood pressure (n = 189), total cholesterol (n = 3), cancer (n = 4), dietary intake data (carbohydrate, protein, fat, and total energy, n = 221), and laboratory profile (n = 52 including n = 12 for potassium, n = 12 for calcium, n = 1 for phosphorus, n = 14 for bicarbonate, n = 7 for total protein, and n = 6 for bilirubin). Therefore, the remaining 8422 participants were included in the final analysis for Group 2 (Figure 1). Group 2 participants had all three diabetes diagnostic measures, namely, fasting plasma glucose, 2 h plasma glucose during OGTT, and HbA1c.

2.2. Diabetes Definition

Diabetes was diagnosed based on criteria established by the American Diabetes Association [28], which included a fasting plasma glucose level equal to or exceeding 126 mg/dL, a 2 h plasma glucose during OGTT equal to or exceeding 200 mg/dL, or an HbA1c level in whole blood equal to or exceeding 6.5%.

2.3. PPG4–7.9h

Blood was drawn from participants. The time of blood collection and last caloric intake were recorded, and the fasting time was calculated. Blood taken between 4 and 7.9 h after the last caloric intake was used to measure PPG4–7.9h by the hexokinase-mediated reaction method as previously described [29].

2.4. Potential PPG4–7.9h Predictors

The following variables were retrieved from the NHANES data set and treated as potential factors for PPG4–7.9h as they may affect plasma glucose levels: age, sex, ethnicity, body mass index, education, income, physical activity, smoking, alcohol intake, dietary intake (carbohydrate, protein, fat, and total calorie), systolic blood pressure, total cholesterol, HDL cholesterol, family history of diabetes, cancer diagnosis, use of antihypertensive medication, use of cholesterol-lowering medication, circulating ionic profile (potassium, calcium, sodium, phosphorus, bicarbonate, and chloride), circulating enzymatic and metabolic profile (alanine aminotransferase, aspartate aminotransferase, bilirubin, blood urea nitrogen, creatinine, and uric acid), serum protein, serum albumin, serum insulin, HbA1c, and fasting time.

2.5. Statistical Analyses

The participants' baseline characteristics were described using number with percentage for categorical variables, median with interquartile range for non-normally distributed continuous variables [30], and mean with standard deviation (SD) for normally distributed continuous variables in the presented data[31].
The associations of PPG4–7.9h with potential predictors were analyzed using simple linear regression [32]. The significant predictors, determined by the simple linear regression, were then added to the multiple linear regression model to predict PPG4–7.9h [33].
The following variables were natural log transformed to improve data distribution prior to linear regression [34]: PPG4–7.9h, fasting plasma glucose, 2 h plasma glucose during OGTT, body mass index, systolic blood pressure, total cholesterol, HDL cholesterol, dietary carbohydrate intake, dietary protein intake, dietary fat intake, dietary caloric intake, alanine aminotransferase, aspartate aminotransferase, bilirubin, blood urea nitrogen, serum creatinine, serum insulin, and blood HbA1c
The performance of predicted PPG4–7.9h for classifying diabetes was assessed by receiver operating characteristic (ROC) curve analysis [35,36]. The optimal cutoff of predicted PPG4-7.9h was determined by the Youden Index [37].
Power estimation was carried out through simulations involving 10,000 randomly generated samples with various sample sizes derived from the pool of 8422 participants in Group 2 [38,39]. Within each sample, the diagnostic accuracy, sensitivity, and specificity of predicted PPG4–7.9h for diabetes diagnosis were computed using the following formulas [40,41,42]:
Diagnosis accuracy = (number of participants correctly diagnosed with diabetes + number of participants correctly diagnosed without diabetes) / total number of participants in the sample.
Sensitivity = number of participants correctly diagnosed with diabetes / total number of participants with actual diabetes.
Specificity = number of participants correctly diagnosed without diabetes / total number of participants without actual diabetes.
Among the 10,000 random samples, the percentage exhibiting a diagnostic accuracy of 80%, which is deemed a minimum threshold for an excellent diagnostic marker [43], was computed to determine the diagnostic power of PPG4–7.9h in identifying diabetes. Mean sensitivity and specificity values were calculated from the 10,000 samples, and their 95% confidence intervals were derived from the 2.5th and 97.5th percentiles of the sensitivity and specificity readings [44]. Furthermore, an investigation into a diagnostic accuracy of 81% was conducted to assess power and sample size requirements.
The null hypothesis was rejected for two-sided values of p < 0.05. Power and sample size were estimated using the R program, and all other analyses were performed using SPSS version 27.0 (IBM SPSS Statistics for Windows, Armonk, NY, IBM Corporation).

3. Results

3.1. Baseline Characteristics

Group 1 (the postprandial group) included 4420 participants with a mean (SD) age of 49 (19) years, and Group 2 (the fasting group) had 8842 participants with a mean (SD) age of 48 (17) years (Table 1). All other characteristics of the participants are described in Table 1.

3.2. Factors Associated with PPG4–7.9h in Group 1 of 4420 Participants, Assessed by Simple Linear Regression

Simple linear regression analysis identified 30 factors that were associated with PPG4–7.9h (Table 2). These factors included age, sex, ethnicity, body mass index, education, income, physical activity, smoking, alcohol intake, dietary carbohydrate intake, dietary fat intake, dietary caloric intake, systolic blood pressure, total cholesterol, HDL cholesterol, cancer diagnosis, use of antihypertensive medications, and certain circulating biomarkers. These biomarkers included potassium, calcium, phosphorus, bicarbonate, chloride, alanine aminotransferase, aspartate aminotransferase, bilirubin, blood urea nitrogen, creatinine, uric acid, insulin, and HbA1c.
Simple linear regression showed that the following seven factors were not associated with PPG4–7.9h: family history of diabetes, use of cholesterol-lowering medications, dietary protein intake, serum sodium, serum protein, serum albumin, and fasting time (Table 2).

3.3. Predictive Model for PPG4–7.9h Using Multiple Linear Regression in Group 1 of 4420 Participants

The predictive model was constructed using multiple linear regression (Table 3). The predictors were the 30 factors that were identified as significantly associated with PPG4–7.9h in simple linear regression (Table 2). These 30 predictors accounted for 42.9% of the variation in PPG4–7.9h (R square, Model 7, Table 3). The individual coefficients for each predictor in the final model (Model 7, Table 3) are listed in Table 4.
In Group 1, the predicted PPG4–7.9h values were generated utilizing the predictive model comprising 30 predictors, along with their respective coefficients listed in Table 4. To assess the model's performance, the difference between the predicted and actual PPG4–7.9h values was calculated. Analysis revealed that approximately 80% of participants exhibited predicted PPG4–7.9h values within a margin of 11.1 mg/dL from the actual values (Table 5). These findings indicated that the predictive model demonstrated a commendable level of accuracy.

3.4. Predicted PPG4–7.9h for Diabetes Diagnosis in Group 2 of 8422 Participants

Predicted PPG4–7.9h values were computed for Group 2 of 8422 participants utilizing the predictive model incorporating 30 predictors along with their corresponding coefficients (Table 4). Diabetes diagnosis followed the diagnostic criteria outlined by the American Diabetes Association. The utility of predicted PPG4–7.9h in diagnosing diabetes was analyzed through ROC curve analysis. Results revealed that predicted PPG4–7.9h could discern diabetes with an accuracy of 87.3% (95% confidence interval: 86.0%–88.7%), as indicated by the area under the curve (AUC, Figure 2). Further analysis via the Youden index indicated that the optimal cutoff point of predicted PPG4–7.9h for diabetes diagnosis was 102.5 mg/dL. This threshold was associated with a diagnostic sensitivity of 75.1% and specificity of 84.1% (Figure 2).

3.5. Power and Sample Size Estimation for Predicted PPG4–7.9h to Diagnose Diabetes in Group 2 of 8422 Participants

Power analysis for diagnosing diabetes using predicted PPG4–7.9h was conducted in Group 2 through simulation of 10,000 random samples, each with varying sample sizes ranging from 50 to 300 participants. Diabetes prediction was defined as a predicted PPG4–7.9h equal to or above the optimal cutoff of ≥ 102.5 mg/dL (Figure 2), and actual diabetes status was determined based on the criteria outlined by the American Diabetes Association. The accuracy of predicted diagnoses for each of the 10,000 random samples was assessed by comparing them with the actual diabetes status.
In evaluating the accuracy, it's notable that an accuracy falling within the range of 0.8 to 0.9 is considered excellent, while an accuracy between 0.9 and 1.0 is deemed outstanding [43]. This study employed an accuracy threshold of 80% to conduct power and sample size estimations. Additionally, a slightly improved accuracy of 81% was also explored for these estimations (Table 6).
Analysis revealed that as the sample size increased, there was a corresponding rise in power and a reduction in the confidence interval range for sensitivity and specificity (Table 6). The findings suggest that a sample size of 175 participants may be necessary to achieve over 80% power in detecting a diagnostic accuracy of 81% (Table 6).

4. Discussion

This study revealed that predicted PPG4–7.9h demonstrated a commendable diagnostic accuracy of 87.3% for identifying diabetes. At the optimal cutoff of 102.5 mg/dL, predicted PPG4–7.9h exhibited a sensitivity of 75.1% and specificity of 84.1%. Utilizing simulation on 10,000 random samples, power and sample size estimations indicated that future investigations into PPG4–7.9h as a diagnostic marker for diabetes may require a minimum of 175 participants.
PPG4–7.9h displays positive correlations with mortality across various diseases, including hypertension, diabetes, cardiovascular disease, and cancer [21,22]. Notably, PPG4–7.9h appears to exhibit stronger associations with certain disease outcomes compared to HbA1c. Specifically, the relationship between PPG4–7.9h and mortality from hypertension, cardiovascular disease [22], and cancer [21] are independent of HbA1c. However, HbA1c is not associated with cancer mortality or all-cause mortality [17]. Unlike fasting plasma glucose and 2 h plasma glucose during OGTT, PPG4–7.9h offers the convenience of measurement without requiring fasting, further underscoring its potential clinical utility. Moreover, PPG4–7.9h demonstrates a positive association with an increased risk of cancer mortality, contrasting with the lack of association observed with fasting plasma glucose and 2 h plasma glucose during OGTT [21]. Consequently, the validation of PPG4–7.9h as a valuable diagnostic marker for diabetes may hold significant promise for future clinical practice.
This study found that PPG4–7.9h was stable over the duration of 4 to 7.9 hours, which was evidenced by the observation that fasting time did not influence its levels. This finding aligns with previous research indicating consistent hourly PPG4–7.9h levels within this time frame [16,21,22]. Additionally, it echoes findings from Eichenlau et al [20] who showed that plasma glucose returned to baseline four hours after a meal regardless of meal type and meal time, suggesting that PPG4–7.9h may reflect an individual's state of glucose homeostasis.
This study demonstrated an accuracy of 87.3% for predicted PPG4–7.9h in diagnosing diabetes, which is within the excellent accuracy range of 80% to 90% [43]. The optimal cutoff of 102.5 mg/dL for predicted PPG4–7.9h falls below the current fasting plasma glucose cutoff for diabetes diagnosis (126 mg/dL) [23,24]. This observation is consistent with prior reports indicating lower PPG4–7.9h values compared to fasting plasma glucose in individuals with diabetes under good control [45,46]. For example, Avignon et al [45] reported that in patients with type 2 diabetes who had good diabetic control (HbAlc < 7.0%), the PPG4–7.9h level (measured 5 h after lunch) was 104 mg/dL while the fasting plasma glucose level in those patients was 133 mg/dL. Similarly, Peter et al [46] reported that in patients with type 2 diabetes who had good diabetic control (HbAlc < 7.3%), the PPG4–7.9h level (measured 4 h after breakfast, lunch, or dinner) was 102 mg/dL while the fasting plasma glucose level in those patients was 127 mg/dL. The common observation of higher fasting plasma glucose than PPG4–7.9h in those with type 2 diabetes may result from a transient increase in both glycogenolysis and gluconeogenesis in the early morning [47], a phenomenon termed “dawn phenomenon”.
The identified cutoff of 102.5 mg/dL for diabetes diagnosis corresponds closely to PPG4–7.9h levels of 102–104 mg/dL observed in type 2 diabetes patients maintaining relatively good control [45,46]. Furthermore, this cutoff mirrors the PPG4–7.9h threshold associated with cancer mortality (101 mg/dL) [21].
Strengths of the study include its relatively large sample size (n = 4420 for the postprandial group and n = 8422 for the fasting group) and the incorporation of numerous variables to estimate PPG4–7.9h levels. However, a limitation lies in the use of prediction of PPG4–7.9h while investigating its utility for diabetes diagnosis. Nevertheless, the predictive model, consisting of 30 predictors, performed satisfactorily, with 80% of participants having a predicted PPG4–7.9h within 11.1 mg/dL of the true value. By providing insights into sample size estimation, this study enables researchers to properly design future studies aimed at elucidating the true value of PPG4–7.9h in diabetes diagnosis.

5. Conclusions

Predicted PPG4–7.9h appears to serve as a promising diagnostic indicator for diabetes. Subsequent studies seeking to ascertain its definitive diagnostic value might require a minimum sample size of 175 participants.

Author Contributions

Conceptualization, Y.W.; formal analysis, Y.W.; data curation, Y.W., Y.F.; writing—original draft preparation, Y.W., C.L.A., F.J.C., A.C.; writing—review and editing, Y.W., Y.F., C.L.A., F.J.C., A.C.; funding acquisition, Y.W. All authors have read and agreed to the published version of the manuscript.

Funding

Y.W. was supported by a grant from the National Health and Medical Research Council of Australia (1062671).

Institutional Review Board Statement

The study was conducted in accordance with the Declaration of Helsinki, and approved by the NHANES Institutional Review Board. Approval Code: NHANES Protocol #98-12, #2005-06, and #2011-17.

Informed Consent Statement

All participants provided written informed consent. The participants’ records were anonymized before being accessed by the author.

Data Availability Statement

All data in the current analysis are publicly available on the NHANES website (https://www.cdc.gov/nchs/nhanes/index.htm).

Acknowledgments

None.

Conflicts of Interest

The author declares no conflicts of interest.

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  42. Eusebi, P. Diagnostic Accuracy Measures. Cerebrovasc. Dis. 2013, 36, 267-272. [CrossRef]
  43. Mandrekar, J.N. Receiver Operating Characteristic Curve in Diagnostic Test Assessment. J. Thorac. Oncol. 2010, 5, 1315–1316. [CrossRef]
  44. Ialongo, C. Confidence interval for quantiles and percentiles. Biochem. Med. (Zagreb) 2019, 29, 010101. [CrossRef]
  45. Avignon, A.; Radauceanu, A.; Monnier, L. Nonfasting plasma glucose is a better marker of diabetic control than fasting plasma glucose in type 2 diabetes. Diabetes Care 1997, 20, 1822–1826. [CrossRef]
  46. Peter, R.; Dunseath, G.; Luzio, S.D.; Chudleigh, R.; Roy Choudhury, S.; Owens, D.R. Daytime variability of postprandial glucose tolerance and pancreatic B-cell function using 12-h profiles in persons with Type 2 diabetes. Diabet. Med. 2010, 27, 266–273. [CrossRef]
  47. O'Neal, T.B.; Luther, E.E. Dawn Phenomenon. StatPearls. 2022. Availbe from https://www.ncbi.nlm.nih.gov/books/NBK430893/. Accessed on 5 April 2024 2022.
Figure 1. Flow diagram of the study participants. Group 1 participants had postprandial plasma glucose measured from blood taken between 4 and 7.9 h (PPG4–7.9h). Group 2 participants had fasting plasma glucose with a fasting time between 8 and 23.9 h. *, participants in Group 1 did not have OGTT data and OGTT was not an exclusion criterion for Group 1 participants. BMI, body mass index; HbA1c, hemoglobin A1c; HDL-C, high-density lipoprotein cholesterol; NHANES, National Health and Nutrition Examination Survey; OGTT, oral glucose tolerance test; PA, physical activity; SBP, systolic blood pressure; TC, total cholesterol.
Figure 1. Flow diagram of the study participants. Group 1 participants had postprandial plasma glucose measured from blood taken between 4 and 7.9 h (PPG4–7.9h). Group 2 participants had fasting plasma glucose with a fasting time between 8 and 23.9 h. *, participants in Group 1 did not have OGTT data and OGTT was not an exclusion criterion for Group 1 participants. BMI, body mass index; HbA1c, hemoglobin A1c; HDL-C, high-density lipoprotein cholesterol; NHANES, National Health and Nutrition Examination Survey; OGTT, oral glucose tolerance test; PA, physical activity; SBP, systolic blood pressure; TC, total cholesterol.
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Figure 2. ROC curve analysis of predicted PPG4–7.9h for diabetes diagnosis. The optimal cutoff was 102.5 mg/dL, with a sensitivity of 75.1% and specificity of 84.1%. The area under the curve (AUC) = 0.873. CI, confidence interval; PPG4–7.9h, postprandial plasma glucose measured from blood taken between 4 and 7.9 h; ROC, receiver operating characteristic.
Figure 2. ROC curve analysis of predicted PPG4–7.9h for diabetes diagnosis. The optimal cutoff was 102.5 mg/dL, with a sensitivity of 75.1% and specificity of 84.1%. The area under the curve (AUC) = 0.873. CI, confidence interval; PPG4–7.9h, postprandial plasma glucose measured from blood taken between 4 and 7.9 h; ROC, receiver operating characteristic.
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Table 1. Baseline characteristics of participants.
Table 1. Baseline characteristics of participants.
Variables Group 1
(postprandial group)
Group 2
(Fasting group)
Sample size 4420 8422
PPG4–7.9h, mg/dL, median (IQR) 92 (87–98) N/A
FPG, mg/dL, median (IQR) N/A 99 (92–106)
2 h PG during OGTT, mg/dL, median (IQR) N/A 109 (88–138)
Age, year, mean (SD) 49 (19) 48 (17)
Sex (male), n (%) 2042 (46) 4240 (50)
BMI, kg/m2, median (IQR) 26 (23–30) 28 (24–32)
Ethnicity, n (%)
   Non-Hispanic white 2104 (48) 4061 (48)
   Non-Hispanic black 1033 (23) 1498 (18)
   Hispanic 1220 (28) 2148 (26)
   Other 63 (1) 715 (9)
Education, n (%)
   < High School 1679 (38) 1985 (24)
   High School 1375 (31) 1928 (23)
   > High School 1366 (31) 4509 (54)
Poverty-income ratio, n (%)
   < 130% 1176 (27) 2367 (28)
   130%–349% 1822 (41) 2888 (34)
   ≥ 350% 1081 (25) 2591 (31)
   Unknown 341 (8) 576 (7)
Physical activity, n (%)
   Active 1594 (36) 2108 (25)
   Insufficiently active 1890 (43) 2464 (29)
   Inactive 936 (21) 3850 (46)
Alcohol consumption, n (%)
   0 drink/week 755 (17) 1379 (16)
   < 1 drink/week 532 (12) 2459 (29)
   1–6 drinks/week 870 (20) 2032 (24)
   ≥ 7 drinks/week 578 (13) 1241 (15)
   Unknown 1685 (38) 1311 (16)
Smoking status, n (%)
   Current smoker 1094 (25) 1773 (21)
   Past smoker 1127 (26) 2018 (24)
   Non-smoker 2199 (50) 4631 (55)
Dietary carbohydrate intake, g/day, median (IQR) 235 (171–313) 239 (182–311)
Dietary protein intake, g/day, median (IQR) 71 (51–97) 76 (57–99)
Dietary fat intake, g/day, median (IQR) 68 (45–101) 71 (51–97)
Dietary caloric intake, kcal/day, median (IQR) 1899 (1392–2525) 1969 (1507–2513)
SBP, mm Hg, median (IQR) 123 (112–138) 119 (110–131)
TC, mg/dL, median (IQR) 204 (177–235) 193 (167–220)
HDL-C, mg/dL, median (IQR) 50 (41–60) 52 (43–63)
Use of antihypertensive medication
   No 3384 (77) 6053 (72)
   Yes 693 (16) 1916 (23)
   Unknown 343 (8) 453 (5)
Use of cholesterol-lowering medication
   No 1655 (37) 4617 (55)
   Yes 134 (3) 1202 (14)
   Unknown 2631 (60) 2603 (31)
Cancer diagnosis, n (%)
   No 4029 (91) 7694 (91)
   Yes 391 (9) 728 (9)
Family history of diabetes, n (%)
   No 2424 (55) 5178 (62)
   Yes 1918 (43) 3082 (37)
   Unknown 78 (2) 162 (2)
Serum potassium, mM, mean (SD) 4.0 (0.3) 4.0 (0.3)
Serum calcium, mM, mean (SD) 2.3 (0.1) 2.3 (0.1)
Serum sodium, mM, mean (SD) 141.3 (2.5) 139.4 (2.2)
Serum phosphorus, mM, mean (SD) 1.2 (0.2) 1.2 (0.2)
Serum bicarbonate, mM, mean (SD) 27.8 (3.9) 25.2 (2.2)
Serum chloride, mM, mean (SD) 104 (3) 104 (3)
ALT, U/L, median (IQR) 14 (10–20) 21 (16–29)
AST, U/L, median (IQR) 20 (17–24) 23 (20–28)
Bilirubin, μM, median (IQR) 8.6 (6.8–10.3) 12.0 (10.3–15.4)
Blood urea nitrogen, mM, median (IQR) 5.0 (3.9–6.1) 4.3 (3.6–5.4)
Creatinine, μM, median (IQR) 85 (76–102) 75 (64–88)
Uric acid, μM, mean (SD) 311 (88) 326 (82)
Serum protein, g/L, mean (SD) 74 (5) 72 (5)
Serum albumin, g/L, mean (SD) 41.8 (3.7) 42.4 (3.1)
Serum insulin, μU/mL, median (IQR) 8.5 (5.9–12.7) 9.5 (6.1–15.4)
HbA1c, %, median (IQR) 5.3 (5.0–5.7) 5.4 (5.2–5.7)
Fasting time, h, mean (SD) 6.6 (0.8) 12.1 (1.9)
ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; FPG, fasting plasma glucose; HbA1c, hemoglobin A1c; HDL-C, high-density lipoprotein cholesterol; IQR, interquartile range; N/A, not available; OGTT, oral glucose tolerance test; PG, plasma glucose; PPG4–7.9h, postprandial plasma glucose measured from blood taken between 4 and 7.9 h; SBP, systolic blood pressure; TC, total cholesterol.
Table 2. Association of potential predictors with PPG4–7.9h, analysed by simple linear regression in Group 1 of 4420 participants.
Table 2. Association of potential predictors with PPG4–7.9h, analysed by simple linear regression in Group 1 of 4420 participants.
Variables B
(coefficient)
p value Variables B (coefficient) p value
Age 0.002 <0.001 HDL cholesterol -0.050 <0.001
Sex Family diabetes history
   Male 0 (ref.) No 0 (ref.)
   Female -0.029 <0.001 Yes 0.003 0.50
Ethnicity Cancer
   Non-Hispanic white 0 (ref.) No 0 (ref.)
   Non-Hispanic black -0.028 <0.001 Yes 0.021 0.01
   Hispanic 0.022 <0.001 Antihypertension medicative
   Other 0.012 0.53 No 0 (ref.)
Body mass index 0.098 <0.001 Yes 0.052 <0.001
Education Cholesterol-lowering medication
   <12 years 0 (ref.) No 0 (ref.)
   12 years -0.039 <0.001 Yes 0.021 0.12
   >12 years -0.047 <0.001 Dietary carbohydrate intake -0.019 <0.001
Income Dietary protein intake -0.007 0.07
   < 130% 0 (ref.) Dietary fat intake -0.013 <0.001
   130%–349% -0.003 0.59 Dietary caloric intake -0.018 <0.001
   ≥ 350% -0.015 0.02 Serum potassium 0.026 <0.001
   Unknown 0.025 0.01 Serum calcium 0.157 <0.001
Physical activity Serum sodium -0.001 0.16
   Inactive 0 (ref.) Serum phosphorus -0.05 <0.001
   Active -0.023 <0.001 Serum bicarbonate 0.002 0.002
   Insufficiently active -0.017 0.005 Serum chloride -0.004 <0.001
Alcohol consumption Alanine aminotransferase 0.028 <0.001
   0 drink/week 0 (ref.) Aspartate aminotransferase 0.02 <0.001
   < 1 drink/week -0.023 0.006 Bilirubin 0.019 <0.001
   1–6 drinks/week -0.028 <0.001 Blood urea nitrogen 0.052 <0.001
   ≥ 7 drinks/week -0.012 0.15 Creatinine 0.026 0.01
   Unknown -0.016 0.01 Uric acid 0.0002 <0.001
Smoking status Serum protein 0.001 0.14
   Nonsmoker 0 (ref.) Serum albumin -0.0002 0.75
   Current smoker -0.005 0.36 Serum insulin 0.070 <0.001
   Past smoker 0.024 <0.001 Hemoglobin A1c 0.705 <0.001
SBP 0.235 <0.001 Fasting time -0.002 0.70
Total cholesterol 0.075 <0.001
The following variables were natural log transformed to improve data distribution prior to simple linear regression: PPG4–7.9h, body mass index, systolic blood pressure, total cholesterol, HDL cholesterol, dietary carbohydrate intake, dietary protein intake, dietary fat intake, dietary caloric intake, alanine aminotransferase, aspartate aminotransferase, bilirubin, blood urea nitrogen, creatinine, serum insulin, and blood hemoglobin A1c. HDL, high-density lipoprotein; PPG4–7.9h, postprandial plasma glucose measured from blood taken between 4 and 7.9 h; Ref., reference; SBP, systolic blood pressure.
Table 3. Multiple linear regression model in predicting PPG4–7.9h in Group 1 of 4420 participants.
Table 3. Multiple linear regression model in predicting PPG4–7.9h in Group 1 of 4420 participants.
Models R square R square change Significance of R square change
1 0.095 0.095 <0.001
2 0.118 0.023 <0.001
3 0.123 0.005 <0.001
4 0.14 0.017 <0.001
5 0.16 0.02 <0.001
6 0.203 0.042 <0.001
7 0.429 0.226 <0.001
Model 1: adjusted for age, sex, and ethnicity; Model 2: adjusted for all the factors in Model 1 plus body mass index, education, income, physical activity, smoking, alcohol intake, dietary carbohydrate intake, dietary fat intake, dietary caloric intake; Model 3: adjusted for all the factors in Model 2 plus systolic blood pressure, total cholesterol, HDL cholesterol, cancer diagnosis, and use of antihypertensive medication; Model 4: adjusted for all the factors in Model 3 plus circulating ionic profile (potassium, calcium, phosphorus, bicarbonate, and chloride); Model 5: adjusted for all the factors in Model 4 plus circulating enzymatic and metabolic profile (alanine aminotransferase, aspartate aminotransferase, bilirubin, blood urea nitrogen, creatinine, and uric acid); Model 6: adjusted for all the factors in Model 5 plus serum insulin; Model 7: adjusted for all the factors in Model 6 plus blood hemoglobin A1c.
Table 4. Coefficients of predictors in the PPG4–7.9h predictive model in Group 1 of 4420 participants, analyzed by multiple linear regression.
Table 4. Coefficients of predictors in the PPG4–7.9h predictive model in Group 1 of 4420 participants, analyzed by multiple linear regression.
Variables B (coefficient) Variables B (coefficient)
Age 0.001 Smoking status
Sex    Nonsmoker 0 (reference)
   Male 0 (reference)    Current smoker -0.006
   Female -0.021    Past smoker -0.003
Ethnicity Systolic blood pressure 0.048
   Non Hispanic white 0 (reference) Total cholesterol -0.042
   Non Hispanic black -0.05 HDL cholesterol 0.015
   Hispanic 0.001 Cancer
   Other -0.008    No 0 (reference)
Body mass index -0.042    Yes -0.012
Education Antihypertensive medication
   <12 years 0 (reference)    No 0 (reference)
   12 years -0.003    Yes -0.002
   >12 years -0.0001 Dietary carbohydrate intake -0.02
Income Dietary fat intake 0.031
   < 130% 0 (reference) Dietary caloric intake -0.017
   130%–349% 0.001 Serum potassium -0.004
   ≥ 350% -0.009 Serum calcium 0.081
   Unknown 0.005 Serum phosphorus -0.03
Physical activity Serum bicarbonate 0.001
   Inactive 0 (reference) Serum chloride -0.001
   Active -0.002 Alanine aminotransferase 0.014
   Insufficiently active 0.001 Aspartate aminotransferase -0.024
Alcohol consumption Bilirubin 0.032
   0 drink/week 0 (reference) Blood urea nitrogen 0.004
   < 1 drink/week 0.001 Creatinine -0.038
   1–6 drinks/week -0.002 Uric acid -0.0001
   ≥ 7 drinks/week 0.015 Serum insulin 0.052
   Unknown -0.013 Hemoglobin A1c 0.661
The following variables were natural log transformed to improve data distribution prior to multiple linear regression: PPG4–7.9h, body mass index, systolic blood pressure, total cholesterol, HDL cholesterol, dietary carbohydrate intake, dietary fat intake, dietary caloric intake, alanine aminotransferase, aspartate aminotransferase, bilirubin, blood urea nitrogen, creatinine, serum insulin, and blood hemoglobin A1c. HDL, high-density lipoprotein; PPG4–7.9h, postprandial plasma glucose measured from blood taken between 4 and 7.9 h.
Table 5. Distribution of delta PPG4–7.9h in Group 1 of 4420 participants.
Table 5. Distribution of delta PPG4–7.9h in Group 1 of 4420 participants.
Percentiles Delta PPG4–7.9h (mg/dL)
10 −11.1
20 −6.5
30 −3.8
40 −1.6
50 0.6
60 2.7
70 4.7
80 7.2
90 10.9
PPG4–7.9h, postprandial plasma glucose measured from blood taken between 4 and 7.9 h; delta PPG4–7.9h.9h =predicted value – actual value.
Table 6. Power estimation for predicted PPG4–7.9h to diagnose diabetes.
Table 6. Power estimation for predicted PPG4–7.9h to diagnose diabetes.
Sample size n = 50 n = 100 n = 170 n = 175 n = 200 n = 300
Power for
80% accuracy
79.9% 84.2% 89.3% 89.9 91.2% 94.5%
Power for
81% accuracy
68.7% 77.8% 79.7% 81.0% 82.9% 87.6%
Sensitivity
(95% CI)
75.2%
(25.0%–100%)
75.4%
(42.7%–100%)
75.0%
(50.0%–94.4%)
75.4%
(52.9%–94.4%)
75.1%
(53.9%–93.8%)
75.1%
(57.7%–90.5)
Specificity
(95% CI)
84.2%
(72.9%–93.6%)
84.1%
(76.3%–91.2%)
84.1%
(78.3%–89.6%)
84.1%
(78.3%–89.4%)
84.1%
(78.8%–89.1%)
84.1%
(79.8%–88.2%)
Power was estimated using simulations on 10,000 random samples for each sample size. CI, confidence interval.
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