Introduction
Economic losses due to heat stress are estimated to range between
$0.9 to
$1.5 billion annually for the dairy industry [
1]. Successful dairy enterprises, therefore, prioritize cow comfort to mitigate the adverse impacts of elevated temperatures [
2]. Heat stress in dairy cattle begins at a relatively low temperature-humidity index (THI) of 68 [
3,
4,
5]. Adverse impacts on milk yield and reproductive efficiency were observed when THI reached or exceeded 69 [
3]. Various research groups have further corroborated that heat stress adversely affects milk production, postpartum health, and reproductive efficiency in dairy cows [
6,
7,
8,
9,
10].
At the individual cow level, core body temperature (CBT) serves as a reliable proxy for quantifying the degree of heat stress experienced by cows. Karimi et al. [
11] reported that small differences in rectal temperature of dry cows under heat stress or subjected to cooling (39.5°C vs 39.2°C, respectively) during the close-up period were associated with greater respiration rates, decreased dry matter intake (DMI), decreased rumination, decreased lying duration, and decreased milk yield during the first 180 days in milk (DIM). Additional studies, including ours [
9,
12], which categorized cows into high temperature (HT) and low temperature (LT) groups based on median CBT during the dry period, support the notion that even modest variations in average CBT (~0.3°C) due to heat stress are associated with the development of postpartum diseases and reduced milk production in the subsequent lactation. Because animals adapt their behavior to cope with heat stress [
13], it is conceivable that HT and LT cows may exhibit divergent behaviors influencing heat generation or dissipation. Such behavioral disparities could result in differing degrees of tolerance or susceptibility to heat stress, subsequently impacting health and productive outcomes postpartum.
Behavioral tendencies can be measured through visual observations or by automated activity monitor systems that capture patterns such as lying, standing, eating, activity level, and rumination. Several groups have demonstrated a relationship between the health status of transition cows and behavior captured by sensor technologies [
14,
15,
16,
17,
18,
19,
20]. The amount of time cows spend ruminating, for instance, is an important indicator of postpartum health and is negatively correlated with THI [
21]. Besides influencing rumination, heat stress is associated with additional behavioral and physiological changes in dairy cows, including alterations in the duration of lying bouts [
22,
23], eating behavior and DMI (West, 2003), and water consumption to cope with hyperthermia [
25]. Therefore, the current study hypothesized that cows classified as HT and LT based on median CBT during late gestation [
9,
12] would exhibit distinct behavioral patterns during the pre and postpartum periods. Hence, the primary objective of this study was to investigate behavioral differences of dry Holstein cows classified as HT or LT during the summer months using a dual approach that incorporated visual observations and accelerometer technology.
Thermal stress also initiates a range of adaptive physiological and cellular responses, including the induction of heat shock proteins (HSPs) that alleviate hyperthermia and mitigate risk of mortality derived from extended cellular damage [
26]. Given that circulating white blood cells (WBC) have been observed to react to heat stress in humans, even prior to any notable rise in core temperature following heat exposure [
27], our second objective was to investigate the transcriptome of WBC from a subgroup of HT and LT cows. This analysis may provide insights into the genetic and molecular mechanisms that underlie the physiological differences in temperature regulation between HT and LT cows, rendering them more susceptible or resilient to heat.
Discussion
To our knowledge, this is the first study demonstrating a relationship between CBT and activity during the prepartum period in Holstein cows amidst the challenges of summer heat stress. We hypothesized that cows with distinct CBT would exhibit disparate behaviors associated with different degrees of heat generation or dissipation. To monitor behavior, we employed a dual methodology incorporating visual observations and accelerometer technology. Additionally, we examined the transcriptome of WBC of cows with distinct CBT to potentially uncover insights into the genetic and molecular mechanisms that underlie the physiological differences in temperature regulation between HT and LT cows, rendering them more susceptible or resilient to heat.
Cattle adhere to distinct time allocations for engaging in essential behaviors, including feeding, drinking, resting, socializing, and ruminating. For instance, lactating dairy cows housed in a commercial free stall barn have been reported to spend approximately 12 h resting in stalls, 2.5 h standing in the alley, 4.3 h eating, and 2.7 h per day moving to and from the milking parlor [
47]. Furthermore, dairy cows typically ruminate about 7 h per day during the transition period [
48], and rumination time is positively correlated with milk yield [
49]. Heat stress, however, can induce behavioral changes, such as alterations in lying duration [
22,
23,
50], feeding behavior [
50,
51], and rumination time [
51]. Allen et al. [
22] demonstrated that standing bout duration increases and lying bout duration decreases as CBT rises. The same study reported that a CBT of 38.93°C indicated a 50% likelihood that a cow would be standing [
22]. Other groups [
23,
52] have confirmed that, as THI rises and CBT increases, standing bout duration increases while lying bout duration decreases. Reductions in lying time, however, have strong detrimental effects on milk production [
53,
54,
55] and may indirectly reduce rumination time, as cows spend the majority of their time ruminating while lying down [
56]. Lying duration during the postpartum period has also been associated with health outcomes in dairy cattle. For instance, Piñeiro et al. [
57] reported a quadratic relationship between lying time and postpartum blood concentrations of non-esterified fatty acids (NEFA), as cows with reduced (less than 9 hours/day) or increased (greater than 15 hours/day) lying time during the first two weeks postpartum had the highest NEFA concentration at 14 ± 3 and 7 ± 3 days postpartum. Furthermore, the same study reported a linear association between lying duration and risk of ketosis (e.g., defined as β-hydroxybutyrate (BHB) ≥1.2 mmol/L) within the first 14 postpartum [
57]. In the present study, however, standing and lying behaviors, evaluated by visual observations during the far-off and close-up periods (
Table 2) were not associated with CBT. In contrast, the interaction of CBT and parity during the far-off tended to affect lying behavior, as primiparous HT cows were observed less frequently lying down than primiparous LT cows, although no differences were observed among multiparous cows. Our findings for the primiparous cows, therefore, reinforce the notion of reduced lying time in cows with greater CBT.
Given that primiparous and multiparous cows may exhibit varying social, feeding, and lying behaviors [58], and that CBT in response to heat stress may be influenced by parity [59], the fixed effect of parity and the two-way interaction of CBT and parity were considered in all models. Furthermore, lying duration and rumination time are associated with dry matter intake (DMI), which influences heat production and CBT. West [
24] reported that DMI decreased by 0.82 kg for each degree (°C) increase in average air temperature, and every kilogram of DMI equates to approximately 1.4 to 1.9 kg of milk production [
60]. In the present study,
eating behavior was not associated with CBT. However, the interaction between CBT and parity influenced eating behavior, as HT multiparous cows were observed less often eating than the LT multiparous, but primiparous HT cows were observed more often eating than LT primiparous cows. Despite the observed interaction with parity, other groups have reported that heat stress diminishes eating behavior [
50,
51]. Furthermore, cooling heat-stressed dry cows can increase DMI [
61], and greater DMI during the dry period is associated with improved postpartum health outcomes in dairy cows [
62,
63]. While hyperthermia is observed to suppress DMI, water consumption has been reported to increase during periods of heat stress to aid in thermoregulation, particularly in high-producing dairy cows [
25]. In the present study, drinking behavior during the close-up period tended to increase in HT compared to LT cows. Furthermore, the interaction between CBT and time was significant for drinking behavior during the far-off, as HT cows were observed more frequently drinking water in the AM observations but less often in the PM observations than LT cows. In the summer months, daily ambient temperatures are at their highest during the afternoons (
Figure 3), so the observed tendency suggesting that LT cows drink more water during the PM observations may be associated with their improved ability to maintain a lower CBT compared to HT cows. Collectively, the lack of strong statistical differences in the behavioral metrics evaluated by visual observations in the present study may be attributed to the short time cows were observed during the prepartum (16 hours, including 8 hours in the far-off pen and 8 hours in the close-up pen) in addition to the small sample size (n = 48) evaluated in the study.
Despite the limited sample size, the present study detected significant trends based on the 24h automated sensor monitoring system employed, supporting the hypotheses of differences in behavior of dry cows with distinct CBT. Of note, HT cows displayed higher periods of high activity and lower periods of inactivity prepartum and diminished rumination time postpartum than LT cows. The observed differences in activity likely represent an important behavioral distinction influencing CBT (e.g., heightened activity correlating with increased heat generation). Furthermore, the trend for reduction in rumination time suggests that HT cows face health challenges following parturition. Indeed, we have previously demonstrated that dry cows classified as HT were more likely to be diagnosed with postpartum diseases than LT cows following parturition [
12]. These findings support the notion that the consequences of heat stress during the dry period extend into the postpartum period, leading to a higher incidence of postpartum disorders [
8].
Limited data is available regarding the use of ear surface temperature as a predictor of cow health. Stevenson et al. [
10] demonstrated that ear surface temperatures, captured by the CowManager ear tags, were highly correlated with environmental conditions (r = 0.96). Furthermore, the same publication [
10] reported that ear surface temperature was not different between healthy cows and cows that developed postpartum diseases. Although CBT was not significantly associated with ear surface temperature in the present study, a trend can be seen for lower ear surface temperatures in LT than HT during both the prepartum and postpartum periods (
Figure 9). Further research, with an increased number of animals, is encouraged to evaluate whether ear surface temperature is a useful indicator of CBT and health traits in dairy cows. However, AMS that capture heavy breathing behavior may provide a more accurate measure of heat stress exposure than those that assess ear surface temperature [
64].
The comparison of the transcriptome of WBC from HT and LT cows revealed that 16 genes were differently expressed (FDR < 0.05;
Table 3 and
Figure 10A). The small number of DEG observed is likely due to measuring only a single time point (blood sample collected at the time of iButton removal) from 5 cows per CBT group (HT and LT). Future studies should consider longitudinal sampling, especially at times of day when animals experience greater heat stress. In addition, a greater number of biological replicates per CBT group should be considered. Despite these limitations, the results from the present study remain informative. For instance, the top DEG (
LTBP4) encodes a binding protein for TGFB. Interestingly,
LTBP4 is a direct target of heat-shock protein 1 (HSP1), a major transcriptional regulator of the heat-shock response (HSR) in eukaryotic cells [
65]. As a consequence of the high temperatures, HSR is induced to preserve cellular proteostasis [
66]. In the current study, the expression of
LTBP4 was higher in WBC of HT than LT cows, supporting the hypothesis of greater heat stress response in HT cows. The second highest DEG, haptoglobin (
HP), encodes an important biomarker of inflammation and disease in dairy cattle [
67]. For instance, plasma concentrations of HP protein are increased in cows with metritis compared with healthy cows [
68]. Haptoglobin expression is induced by pro-inflammatory cytokines [
69] and is primarily secreted by the liver [
70], although HP mRNA has been detected in several tissues [
37]. Notably, plasma haptoglobin concentrations have been observed to increase in dairy cows during high ambient temperatures [
71], and in the present study,
HP mRNA was increased in WBC of HT than LT cows, likely a reflection of greater systemic inflammation in HT cows. This is an interesting finding as we have previously shown that HT cows are more likely to develop uterine disorders (retained fetal membranes or metritis) than LT cows [
9]. The third-highest DEG detected in the present study, whose expression increased in WBC of HT than LT cows was the
STX1A gene, which encodes a protein part of the SNARE complex [
38]. Similar to our findings that HT cows experience greater metabolic challenges,
STX1A has been proposed as a potential biomarker of clinical ketosis in Holstein cows, based on an RNA-seq experiment performed in whole blood [
72]. The last characterized gene that increased in WBC of HT than LT cows,
RGS2, is also a direct target of the heat-shock protein 1 (HSP1). The promoter of the RGS2 gene has a binding site for HSF1, and the expression of RGS2 in smooth muscle cells from the rat aorta has been demonstrated to increase with exposure to febrile temperatures [
73]. Among the genes whose expression increased in WBC of LT than HT cows (n = 11) two genes (
THOC7 and
PEG10) have been previously implicated with heat stress. The
THOC7 gene, or THO Complex Subunit 7, encodes a protein part of the THO complex (consisting of THO2, HPR1, THOC5, THOC6, THOC7) involved in mRNA export from the nucleus. Notably, the export of heat-shock mRNAs during heat stress is entirely reliant on the function of the THO complex in Drosophila melanogaster [
74] and yeast [
75,
76,
77]. Thus, without a functional THO complex, D. melanogaster and yeast have a reduced ability to cope with heat stress. Therefore, the increased expression of
THOC7 in the WBC of LT cows is likely implicated in their improved capacity to tolerate heat stress. Lastly, the paternally imprinted
PEG10 gene has also been implicated in heat tolerance under heat stress in cattle [
78]. To investigate the effect of cross-breeding on tolerance to heat stress, Zhang et al. [
78] investigated the inheritance patterns of leukocyte transcriptome in F1 hybrid cattle (Angus males × Droughtmaster females) and their parents Red Angus (AN;
B. taurus) and Droughtmaster (DR;
B. indicus and
B. taurus genetics) under heat stress. The physiological responses to heat stress in F1 hybrids were comparable to those in AN. Inheritance pattern analysis from the gene expression data partly explained the response to heat stress in the F1 hybrids, and the
PEG10 gene was identified as a key player gene involved with the paternal dominant gene expression in the hybrids. The identification of a candidate paternally imprinted gene associated with heat stress tolerance is exciting, as it would enable farmers to rapidly disseminate this beneficial trait across a larger population through artificial insemination and targeted sire selection.
Author Contributions
Conceptualization, L.G.D.M., and J.G.N.M.; data curation, N.F.F.B., and R.F.; investigation, N.F.F.B., R.F., I.S.R., C.G., D.D., R.S.S.O, A.L.A.S., and T.S.B.; formal analysis, N.F.F.B., L.G.D.M., and J.G.N.M.; resources, L.G.D.M., J.G.N.M, and M.C.L.; visualization, N.F.F.B., R.F., L.G.D.M., and J.G.N.M., writing—original draft preparation, N.F.F.B., R.F.; writing—review and editing, J.G.N.M, L.G.D.M., M.C.L., A.L.A.S, I.S.R., C.G., D.D., R.S.S.O, and T.S.B., supervision, L.G.D.M., J.G.N.M, M.C.L.; funding acquisition, L.G.D.M. and J.G.N.M. All authors have read and agreed to the published version of the manuscript.
Figure 1.
Schematic figure of the experimental study design. (A) 50 animals (between 220 and 241 days of gestation and with locomotion score < 3) were enrolled in the study. Lactating Holstein cows were dried off between 192 and 221 days of gestation and moved to the far-off dry pen. Core body temperature (CBT) was recorded for 7 days using a temperature logger (iButton) placed intravaginally in cows between day 220 and 241 of gestation. Cows were moved to the close-up pen between 248 and 261 days of gestation. Each cow was observed visually for 16 hours, including 8 hours in the far-off pen and 8 hours in the close-up pen. Each 8 h observation block consisted of two, 2 h morning observations (0600 to 0800 h) and two, 2 h afternoon observations (1600 to 1800 h). During the visual observations, five behaviors were recorded: eating, standing, drinking, lying, and perching.¹Perching was only recorded in the far-off pen because the close-up pen did not have free stalls. (B) Representative timeline for the automated monitoring system (AMS) employed to track. Accelerometer data on rumination, eating, activity (e.g., high activity, general activity, inactivity), and ear surface temperature were collected continuously (24h/day, on a minute-by-minute basis) from day -21 to day 21 relative to calving (day 0) and analyzed.
Figure 1.
Schematic figure of the experimental study design. (A) 50 animals (between 220 and 241 days of gestation and with locomotion score < 3) were enrolled in the study. Lactating Holstein cows were dried off between 192 and 221 days of gestation and moved to the far-off dry pen. Core body temperature (CBT) was recorded for 7 days using a temperature logger (iButton) placed intravaginally in cows between day 220 and 241 of gestation. Cows were moved to the close-up pen between 248 and 261 days of gestation. Each cow was observed visually for 16 hours, including 8 hours in the far-off pen and 8 hours in the close-up pen. Each 8 h observation block consisted of two, 2 h morning observations (0600 to 0800 h) and two, 2 h afternoon observations (1600 to 1800 h). During the visual observations, five behaviors were recorded: eating, standing, drinking, lying, and perching.¹Perching was only recorded in the far-off pen because the close-up pen did not have free stalls. (B) Representative timeline for the automated monitoring system (AMS) employed to track. Accelerometer data on rumination, eating, activity (e.g., high activity, general activity, inactivity), and ear surface temperature were collected continuously (24h/day, on a minute-by-minute basis) from day -21 to day 21 relative to calving (day 0) and analyzed.
Figure 2.
Ambient temperature and humidity were monitored in both the far-off (A) and close-up (B) pens by fixing a temperature logger (HOBO U23 Pro v2, Onset Computer Corp., Pocasset, MA) in each pen. Temperature and humidity measurements were recorded every 5 min in both pens. Temperature data were downloaded from the loggers and used to calculate THI. The daily maximum (yellow line), average (black line), and minimum (blue line) THI values are represented for the days when the cows enrolled in the study were in the far-off pens (A) and close-up pens.
Figure 2.
Ambient temperature and humidity were monitored in both the far-off (A) and close-up (B) pens by fixing a temperature logger (HOBO U23 Pro v2, Onset Computer Corp., Pocasset, MA) in each pen. Temperature and humidity measurements were recorded every 5 min in both pens. Temperature data were downloaded from the loggers and used to calculate THI. The daily maximum (yellow line), average (black line), and minimum (blue line) THI values are represented for the days when the cows enrolled in the study were in the far-off pens (A) and close-up pens.
Figure 3.
Average (± SEM) core body temperature (CBT) according to hour of the day (24h format) for high-temperature (HT) and low-temperature (LT) cows. Core body temperature was recorded by attaching a temperature logger (iButton) to a blank intravaginal insert (CIDR). The insert remained intravaginally for 7 d and vaginal temperature was recorded every 5 min for each cow enrolled in the study. Temperature loggers were placed on study cows between d 225 and 239 of gestation and removed between 232 and 248 days of gestation. Data from 1,996 ± 0.7 (mean ± SEM) temperature measurements per cow are summarized. HT, black dotted line, represents cows with a vaginal temperature above the median value within replicate. LT, golden dotted line, represents cows with vaginal temperature below the median value within replicate.
Figure 3.
Average (± SEM) core body temperature (CBT) according to hour of the day (24h format) for high-temperature (HT) and low-temperature (LT) cows. Core body temperature was recorded by attaching a temperature logger (iButton) to a blank intravaginal insert (CIDR). The insert remained intravaginally for 7 d and vaginal temperature was recorded every 5 min for each cow enrolled in the study. Temperature loggers were placed on study cows between d 225 and 239 of gestation and removed between 232 and 248 days of gestation. Data from 1,996 ± 0.7 (mean ± SEM) temperature measurements per cow are summarized. HT, black dotted line, represents cows with a vaginal temperature above the median value within replicate. LT, golden dotted line, represents cows with vaginal temperature below the median value within replicate.
Figure 4.
Daily minutes (least squares means ± SEM) quantified as “high activity” by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 4.
Daily minutes (least squares means ± SEM) quantified as “high activity” by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 5.
Daily minutes (least squares means ± SEM) quantified as “general activity” by ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 5.
Daily minutes (least squares means ± SEM) quantified as “general activity” by ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 7.
Daily minutes (least squares means ± SEM) quantified as “eating” by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 7.
Daily minutes (least squares means ± SEM) quantified as “eating” by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 8.
Daily minutes (least squares means ± SEM) quantified as “ruminating” by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 8.
Daily minutes (least squares means ± SEM) quantified as “ruminating” by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows classified either as high median (HT; black line) or low median (LT; golden line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 9.
Average daily ear surface temperature (least squares means ± SEM) quantified by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows with either high median (HT; gray line) or low median (LT; black line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 9.
Average daily ear surface temperature (least squares means ± SEM) quantified by the ear tag sensor from d -21 through +21 (d 0 = calving) for cows with either high median (HT; gray line) or low median (LT; black line) core body temperature (CBT). Data collected during the prepartum and postpartum periods were analyzed separately. CBT = HT vs LT cows.
Figure 10.
Volcano plot
(A) highlighting the 16 differently expressed genes (DEG; FDR < 0.05;
Table 3) in white blood cells (WBC) from Holstein dry cows classified as either high median (HT) or low median (LT) core body temperature (CBT). Purple dots represent DEG (n = 5) that were downregulated in WBC of LT compared to HT cows, and turquoise dots represent the upregulated genes (n = 11) in WBC of LT compared to HT cows. Violin plots
(B) illustrate expression levels of the top three (
LTBP4,
HP, and
STX1A) upregulated genes in WBC of HT compared to LT cows. .
Figure 10.
Volcano plot
(A) highlighting the 16 differently expressed genes (DEG; FDR < 0.05;
Table 3) in white blood cells (WBC) from Holstein dry cows classified as either high median (HT) or low median (LT) core body temperature (CBT). Purple dots represent DEG (n = 5) that were downregulated in WBC of LT compared to HT cows, and turquoise dots represent the upregulated genes (n = 11) in WBC of LT compared to HT cows. Violin plots
(B) illustrate expression levels of the top three (
LTBP4,
HP, and
STX1A) upregulated genes in WBC of HT compared to LT cows. .
Table 1.
Prepartum descriptive data (mean ± SEM) of cows classified as having low (LT) or high (HT) core body temperature before calving1.
Table 1.
Prepartum descriptive data (mean ± SEM) of cows classified as having low (LT) or high (HT) core body temperature before calving1.
|
Core body temperature (CBT)1 |
|
Item |
LT |
HT |
P-value |
Number of cows |
25 |
25 |
|
Percentage of multiparous cows |
52.0 |
72.0 |
0.15 |
Lactation number at enrollment |
1.7 ± 0.1 |
2.2 ± 0.1 |
0.05 |
Average core body temperature, °C |
38.70 ± 0.03 |
38.94 ± 0.03 |
< 0.01 |
Days in milk at dry off |
316.8 ± 9.2 |
315.8 ± 9.2 |
0.94 |
Days of gestation at enrollment |
225.8 ± 1.1 |
229.0 ± 1.1 |
0.04 |
Days spent in close-up pen |
26.7 ± 1.1 |
23.8 ± 1.1 |
0.05 |
Gestation length, d |
280.1 ± 0.8 |
278.0 ± 0.8 |
0.09 |
Table 2.
Least squares means ± SEM of percentage of daily time spent in each activity during the 2 h visual observations in the far-off and close-up pend.
Table 2.
Least squares means ± SEM of percentage of daily time spent in each activity during the 2 h visual observations in the far-off and close-up pend.
|
Core Body Temperature2
|
P-value |
Item |
Low Temperature (LT) |
High Temperature (HT) |
CBT |
Time3
|
CBT x Time |
Parity |
CBT x Parity |
Far-off |
|
|
|
Lying, % |
46.5 ± 2.8 |
41.6 ± 3.1 |
0.24 |
< 0.01 |
0.48 |
0.21 |
0.15 |
Standing, % |
26.7 ± 2.7 |
27.6 ± 3.1 |
0.85 |
< 0.01 |
0.39 |
0.81 |
0.81 |
Eating, % |
15.3 ± 1.6 |
18.6 ± 1.8 |
0.18 |
< 0.01 |
0.96 |
0.69 |
0.96 |
Drinking, %4
|
2.24 ± 0.4 |
1.8 ± 0.5 |
0.18 |
< 0.01 |
0.02 |
0.67 |
0.91 |
Perching, %4
|
10.1 ± 1.6 |
11.5 ± 1.8 |
0.66 |
0.37 |
0.67 |
0.85 |
0.59 |
Close-up |
|
|
|
|
|
|
|
Lying, % |
47.2 ± 2.1 |
49.5 ± 2.5 |
0.49 |
< 0.01 |
0.31 |
0.84 |
0.21 |
Standing, % |
36.2 ± 2.4 |
29.7 ± 2.7 |
0.35 |
< 0.01 |
0.34 |
0.15 |
0.37 |
Eating, % |
16.1 ± 1.3 |
17.0 ± 1.6 |
0.66 |
< 0.01 |
0.61 |
0.32 |
< 0.01 |
Drinking, %4
|
1.8 ± 0.3 |
2.1 ± 0.3 |
0.09 |
< 0.01 |
0.50 |
0.01 |
0.04 |
Table 3.
List of differently expressed genes (DEG) in white blood cells (WBC) of cows classified as having low (LT) or high (HT) core body temperature before calving1.
Table 3.
List of differently expressed genes (DEG) in white blood cells (WBC) of cows classified as having low (LT) or high (HT) core body temperature before calving1.
Stable IDs2
|
Gene name |
Gene Description |
FPKM (HT)3
|
FPKM (LT)3
|
P-value |
FDR |
Increased in HT |
|
|
|
|
|
|
ENSBTAG00000004757 |
LTBP4 |
Latent transforming growth factor beta binding protein 4 |
6.1 ± 2.6 |
0.2 ± 0.05 |
6.41 x 10^-14 |
9.23 x 10^-10 |
ENSBTAG00000006354 |
HP |
Haptoglobin |
69.0 ± 12.1 |
20.9 ± 4.1 |
5.83 x 10^-8 |
0.0004 |
ENSBTAG00000017075 |
STX1A |
Syntaxin 1A |
2.2 ± 0.6 |
0.43 ± 0.24 |
1.88 x 10^-6 |
0.009 |
ENSBTAG000000586334
|
- |
Immunoglobulin-like domain-containing protein5
|
10.8 ± 3.2 |
4.3 ± 2.3 |
1.30 x 10^-5 |
0.038 |
ENSBTAG000000343664
|
RGS25
|
Regulator of g-protein signaling 25 |
24.6 ± 7.0 |
7.1 ± 1.8 |
3.19 x 10^-5 |
0.045 |
Increased in LT |
|
|
|
|
|
|
ENSBTAG000000091104
|
THOC76
|
THO complex subunit 7 homolog6
|
0.6 ± 0.1 |
3.5 ± 1.0 |
1.27 x 10^-5 |
0.038 |
ENSBTAG00000044202 |
CNKSR2 |
Connector enhancer of kinasesuppressor of Ras 2 |
0.02 ± 0.02 |
0.09 ± 0.02 |
1.59 x 10^-5 |
0.038 |
ENSBTAG000000540864
|
- |
Immunoglobulin V-set domain-containing protein5
|
6.9 ± 1.6 |
34.4 ± 11.6 |
4.06 x 10^-5 |
0.045 |
ENSBTAG00000003458 |
CDCA7 |
Cell division cycle associated 7 |
17.8 ± 2.6 |
34.5 ± 3.0 |
3.60 x 10^-5 |
0.045 |
ENSBTAG00000040088 |
SLC9B2 |
solute carrier family 9 member B2 |
4.9 ± 2.0 |
13.3 ± 2.6 |
3.54 x 10^-5 |
0.045 |
ENSBTAG000000484234
|
- |
Ig-like domain-containing protein5
|
4.8 ± 2.3 |
12.12 ± 1.9 |
4.66 x 10^-5 |
0.045 |
ENSBTAG00000024269 |
TGFBR3 |
Transforming growth factor beta receptor 3 |
2.7 ± 0.5 |
6.1 ± 0.8 |
4.43 x 10^-5 |
0.045 |
ENSBTAG00000003675 |
ADGRL1 |
Adhesion G protein-coupled receptor L1 |
2.5 ± 0.7 |
5.2 ± 0.3 |
2.64 x 10^-5 |
0.045 |
ENSBTAG00000059156 |
PEG10 |
Paternally expressed 10 |
1.2 ± 0.7 |
3.1 ± 0.8 |
4.54 x 10^-5 |
0.045 |
ENSBTAG00000018726 |
RIMS3 |
Regulating synaptic membrane exocytosis 3 |
0.3 ± 0.1 |
1.5 ± 0.4 |
3.43 x 10^-5 |
0.045 |
ENSBTAG00000007772 |
SLC29A4 |
Solute carrier family 29 member 4 |
0.1 ± 0.1 |
1.3 ± 0.5 |
5.02 x 10^-5 |
0.045 |