1. Introduction
Wheat is the main cereal crop to supply essential food for the world population and winter wheat contributes approximately 80% of global wheat production [
1]. The United States of America (USA) is a major producer and the third-largest wheat exporter worldwide [
2]. Winter wheat (Triticum aestivum L.) is commonly grown in the southern Great Plains of the USA, including Oklahoma, Kansas, New Mexico, and Texas as a dual-purpose crop for grain and forage production [
3]. The winter wheat production for 2020 in the USA totaled 31.8 million tons, of which production in New Mexico was estimated at 87.6 thousand tons, a decrease of 2% compared to 2019 [
4]. According to the 2022 report of crop progress and condition in New Mexico, 84% of the winter wheat harvested for grain was in a very poor or poor condition across a limited area, compared with 57% in 2021 while the 5-year average was 33% [
5]. The water scarcity in the drier areas of western US, especially the increasing water shortage in irrigated agriculture is the main reason causing the reduction of yield. Although planting strategies and yield of different winter wheat cultivars have been documented in the Southeast and Great Plains of the USA [
6,
7], detailed information on winter wheat water use (evapotranspiration) and crop coefficient is still lacking, which is required for managing crop water demands for Lower Rio Grande Valley in New Mexico. In this region, Harkey (coarse-silty, mixed, calcareous, thermic Typic Torrifluvents) - Glendale (fine-silty, mixed, calcareous, thermic Typic Torrifluvents) soil is prevalent [
8] and the climate is arid continental [
9]. New Mexico Interstate Stream Commission (NMISC) has completed and accepted the Lower Rio Grande Regional Water Plan to meet regional water needs for the next 40 years since 2003 [
9].
Irrigation is required for maintaining cereal production in arid- and semi-arid regions. The actual evapotranspiration (ET
c) is a key parameter in estimating water requirements for efficient irrigation. To date, many methods of ET
c measurements have been established directly or indirectly using lysimeters [
10], eddy covariance [
11], Bowen-ratio energy balance [
12], soil water balance [
13], sap flow coupled with micro-lysimeters [
14], and remote sensing energy balance [
15] or satellite-based ET
c with vegetation indices [
16]. Numerous mathematical models have been developed to estimate ET
c, as the product of the specific crop coefficient (K
c) and reference evapotranspiration (ET
o) [
17,
18,
19]. Generally, the tabulated K
c values provided by Allen et al. [
20] were used in ET
c estimation for different locations and seasons; however, the adjusted K
c based on local conditions could further meet the need for precise irrigation scheduling [
21]. To the best of our knowledge, no previous studies have investigated variations of ET
c and local K
c for flood-irrigated winter wheat in southern New Mexico, which in turn affect the accuracy of irrigation amount supplied on demand throughout the crop growing season in this region.
Among mathematical equations for obtaining ET
o, the Penman-Monteith method has been reported to be very precise under different environmental conditions [
16,
22,
23,
24]. However, the application of the Penman-Monteith equation requires several meteorological variables, which are often not available [
25,
26,
27]. Alternatively, the application of simple temperature-based equations is used for ET
o estimation at the local scale. Notably, air temperature is the earliest monitored meteorological variable among the inputs of ET
o computation and it has been reported that the changes in temperature and solar radiation resulted in at least 80% of ET
o variability [
28]. The available temperature-based equations include the well-known Hargreaves-Samani [
29] and Blaney-Criddle equations [
30]. The Blaney-Criddle was first developed for New Mexico in 1942 to calculate consumptive water use for limited crops, such as alfalfa, cotton as well as deciduous trees in NM Pecos River Valley [
31,
32]. The Hargreaves-Samani equation was recommended as accurate and simple in several studies [
33,
34]. Some studies calibrated and validated both equations under diverse local conditions; however, the applications of the two equations have yielded contrasting conclusions in different studies, as both equations could under- or over-estimate ET
o for a specific crop under a certain climate [
35,
36]. To our knowledge, no prior studies have applied these two equations for ET
o estimation in the Lower Rio Grande Valley of southern New Mexico. Therefore, the specific objectives of this study were to 1) evaluate the performances of temperature-based equations of Hargreaves-Samani and Blaney-Criddle in the Lower Rio Grande Valley of southern New Mexico comparing their outputs with those from the Penman-Monteith method, 2) determine the influences of the meteorological variables on simulated ET
o using global sensitivity analysis for all three ET
o estimation approaches, 3) estimate crop evapotranspiration for flood irrigated winter wheat with forage purpose using the water balance method, and 4) investigate local crop coefficient (K
c) of winter wheat for the study area.
4. Discussion
ET
o represents the primary weather-induced influences on the evapotranspiration rate of the grass reference crop [
17]. The Penman-Monteith equation was found to be the most precise method to estimate ET
o under a wide range of climatic conditions [
16,
22,
23,
24,
54,
55], whereas the Hargreaves-Samani and Blaney-Criddle equations are two temperature-based and alternative widely used approaches that produce acceptable estimations under diverse climates using limited meteorological data [
56,
57]. Among which Hargreaves-Samani was reported to perform poorly in extremely windy and humid conditions [
58]. Our study found both Hargreaves-Samani and Blaney-Criddle methods overestimated ET
o when compared to the Penman-Monteith method in the Lower Rio Grande Valley of southern New Mexico, Hafeez et al. [
36] also found that Blaney-Criddle and Hargreaves-Samani overestimated ET
o by 23.78% and 37.93% compared to the Penman-Monteith method for a humid subtropical climate. Valipour [
59] compared 11 temperature-based models with the PM method and found that the modified Hargreaves-Samani method estimated ET
o better than other models in most provinces of Iran. Our results also indicated that the Hargreaves-Samani method performed better than the Blaney-Criddle method with higher CE, and smaller MBE, MAE, RMSE for both growing seasons (
Table 4 and
Figure 4). This finding might be explained by the results of global sensitivity analysis, the sensitivity percentage of average temperature for Blaney-Criddle was 76.9%, much higher than that of 48.9% for Hargreaves-Samani (
Figure 5), given that the ET
o estimated by Blaney Criddle is more fluctuant and less accurate than ET
o estimated by Hargreaves-Samani during growing season, especially in arid area such as Lower Rio Grande Valley where the monthly average temperature is over 20℃ from May to September and the seasonal variation is large (
Figure 2).
The crop coefficient (K
c), defined as the ratio of ET
c/ET
o, represents specific crop characteristics. It is affected by crop varieties, irrigation management, and environmental conditions but varies little with climate change [
60]. Various authors reported K
c values for winter wheat in various locations and irrigation methods. Some reported that the K
c value of winter wheat in monoculture ranges between 0.26-0.80, 0.91-1.44, 0.27-0.98 at initial, mid, and late growth stages, respectively in Northern China [
43,
61,
62,
63], while the K
c values for initial, mid-, and end-season of winter wheat were, respectively, 0.77, 1.35 and 0.26 in Southwest Iran [
57]. Site-specific measurements and observations of crop growth are expected to be more accurate in estimating crop water use and optimizing irrigation scheduling [
64]. To the best of our knowledge, no precise information on K
c is reported in southern New Mexico. Our study presented the daily values of K
c from equations (
Figure 6), which is very useful towards efficient management of irrigation water [
65]. The two-year average K
c values were 0.54, 0.51, and 0.52 for the early-season, 1.1, 1.0 and 1.2 for the mid-season, 0.54, 0.46 and 0.56 for the late-season crop growth stages according to the Penman-Monteith, Blaney-Criddle, and Hargreaves-Samani method, respectively (
Figure 6). In comparison with the K
c values from Uvalde Texas [
21], our values are similar at early and mid-growth stages to those of 0.53 and 1.15 and slightly larger at late growth stage than that of 0.40. Howell et al. [
50] reported K
c values for winter wheat at Bushland, Texas High Plains, where the peak value of K
c was 0.94, and initial and late K
c were 0.29 and 0.30, respectively.
The K
c curve represents the variations of K
c over the crop growing season [
20], it showed unimodal and bimodal trends, respectively for the 2021-22 and the 2022-23 seasons in this study (
Figure 6). The K
c values for mid-season first decreased, then gradually increased during the period from February 16 to March 8 in the 22-23 season, which resulted from much lower calculated ET
c during this period than that of the 21-22 season. This finding might be explained by the reason that the accumulated growing degree days (GDD) during this period ranged from 513.0 ℃ to 705.8 ℃ in the 22-23 season, which was lower than that of the 21-22 season (543.1 ℃ to 725.7 ℃) (
Figure 7), consequently giving the lower ET
c for the period from February 16 to March 8 in 22-23 seasons. Moreover, the irrigation date after the winter season in 22-23 season was 2/6/2023, which was 10 days in advance compared to that in the 21-22 season (2/16/2022), this practice also exacerbated the decrease in ET
c. This phenomenon indicated that irrigation time is critical in establishment of irrigation regimes by meeting the specific water needs of individual crops and ensuring optimal water-saving [
66]. In our future study, more detailed crop growth datasets will be observed in leaf area, crop height, leaf age and conditions, and fraction of ground covered by the vegetation, we will further calculate K
c with FAO56 methods based on its theoretical background and compare the K
c values with those calculated by ratio of ET
c to ET
o.
Author Contributions
Conceptualization, H.Y., and M.S.; methodology, H.Y., and Y.Y.; software, H.Y, and Y.Y.; validation, H.Y., Y.Y., A.G., and M.S.; formal analysis, H.Y.; investigation, H.Y., and A.G.; resources, H.Y.; data curation, H.Y.; writing—original draft preparation, H.Y.; writing—review and editing, H.Y.; visualization, H.Y.; supervision, M.S.; project administration, M.S.; funding acquisition, M.S. All authors have read and agreed to the published version of the manuscript.
Figure 1.
Relationships between volumetric soil water contents converted from the measured gravimetric water contents and the modified volumetric water contents measured by Teros 12 sensors using new calibration coefficients at 15 cm (a), 30 cm (b), 50 cm (c), and 80 cm (d) soil depths.
Figure 1.
Relationships between volumetric soil water contents converted from the measured gravimetric water contents and the modified volumetric water contents measured by Teros 12 sensors using new calibration coefficients at 15 cm (a), 30 cm (b), 50 cm (c), and 80 cm (d) soil depths.
Figure 2.
The microclimate condition of daily relative humidity (RH, %) and vapor pressure deficit (VPD, kPa) (a), air temperature (Ta, ℃) and solar radiation (Rs, W/m2) (b) during the 2021-22 and 2022-23 growth seasons of winter wheat at the Leyendecker Plant Science Research Center, Las Cruces, NM, USA.
Figure 2.
The microclimate condition of daily relative humidity (RH, %) and vapor pressure deficit (VPD, kPa) (a), air temperature (Ta, ℃) and solar radiation (Rs, W/m2) (b) during the 2021-22 and 2022-23 growth seasons of winter wheat at the Leyendecker Plant Science Research Center, Las Cruces, NM, USA.
Figure 3.
Irrigation amount, rainfall, deep percolation (DP), and volumetric soil water content (SWC) of the root zone in the experimental winter wheat field in New Mexico during the 2021-2022 (a), 2022-2023(b) growing seasons.
Figure 3.
Irrigation amount, rainfall, deep percolation (DP), and volumetric soil water content (SWC) of the root zone in the experimental winter wheat field in New Mexico during the 2021-2022 (a), 2022-2023(b) growing seasons.
Figure 4.
Daily reference evapotranspiration (ETo, mm) under contrasting ET estimation methods (Penman-Monteith, Blaney-Criddle, and Hargreaves-Samani) over two growing seasons of winter wheat in New Mexico from 2021 to 2023.
Figure 4.
Daily reference evapotranspiration (ETo, mm) under contrasting ET estimation methods (Penman-Monteith, Blaney-Criddle, and Hargreaves-Samani) over two growing seasons of winter wheat in New Mexico from 2021 to 2023.
Figure 5.
Sensitivity percentages of input meteorological variables based on crystal ball analysis, for three ETo estimation methods: (a) Penman-Monteith; (b) Blaney-Criddle; (c) Hargreaves and Samani. Tave, Tmax, and Tmin are daily mean, maximum, and minimum temperature (℃), respectively, RHmax and RHmin are daily maximum and minimum relative humidity (%), γ is the psychrometric constant (kPa ℃-1).
Figure 5.
Sensitivity percentages of input meteorological variables based on crystal ball analysis, for three ETo estimation methods: (a) Penman-Monteith; (b) Blaney-Criddle; (c) Hargreaves and Samani. Tave, Tmax, and Tmin are daily mean, maximum, and minimum temperature (℃), respectively, RHmax and RHmin are daily maximum and minimum relative humidity (%), γ is the psychrometric constant (kPa ℃-1).
Figure 6.
Daily crop coefficients (Kc) of winter wheat calculated by three ETo estimation methods during two growing seasons in New Mexico. Digital photographs were taken on 10/19, 11/08, 12/22, 2021, and 1/23, 2/20, 3/23, and 05/07, 2022 through the 2021-2022 growing season, the corresponding days after sowing (DAS) were listed.
Figure 6.
Daily crop coefficients (Kc) of winter wheat calculated by three ETo estimation methods during two growing seasons in New Mexico. Digital photographs were taken on 10/19, 11/08, 12/22, 2021, and 1/23, 2/20, 3/23, and 05/07, 2022 through the 2021-2022 growing season, the corresponding days after sowing (DAS) were listed.
Figure 7.
Daily and accumulated growing degree days (GDD) during the 2021-22 (a) and 2022-23 (b) growing seasons of experimental winter wheat in New Mexico.
Figure 7.
Daily and accumulated growing degree days (GDD) during the 2021-22 (a) and 2022-23 (b) growing seasons of experimental winter wheat in New Mexico.
Table 3.
Estimated coefficients C0 and C1 for the calibration of Teros 12 sensors (Eq. 1) at each soil depth of 15, 30, 50, and 80 cm.
Table 3.
Estimated coefficients C0 and C1 for the calibration of Teros 12 sensors (Eq. 1) at each soil depth of 15, 30, 50, and 80 cm.
Sensor depths (cm) |
New coefficients for calibration Eq. 1 |
R2* |
C0
|
C1
|
15 |
3.771×10-4
|
-0.6677 |
0.916 |
30 |
3.558×10-4
|
-0.6065 |
0.867 |
50 |
3.503×10-4
|
-0.5929 |
0.817 |
80 |
3.700×10-4
|
-0.6551 |
0.769 |
Table 4.
Goodness of fit indicators for the comparison between the Blaney-Criddle and Hargreaves-Samani methods against the Penman-Monteith equation to calculate reference evapotranspiration. CE: Nash-Sutcliffe model efficiency coefficient, MBE: the mean bias error, MAE: the mean absolute error, and RMSE: the root mean square error.
Table 4.
Goodness of fit indicators for the comparison between the Blaney-Criddle and Hargreaves-Samani methods against the Penman-Monteith equation to calculate reference evapotranspiration. CE: Nash-Sutcliffe model efficiency coefficient, MBE: the mean bias error, MAE: the mean absolute error, and RMSE: the root mean square error.
Growing season |
Method |
CE (%) |
MBE (mm) |
MAE (mm) |
RMSE (mm) |
2021-2022 |
Blaney-Criddle |
79.8 |
0.59 |
0.73 |
0.92 |
Hargreaves |
80.2 |
-0.07 |
0.67 |
0.91 |
2022-2023 |
Blaney-Criddle |
54.9 |
0.61 |
0.85 |
1.13 |
Hargreaves |
67.9 |
0.03 |
0.70 |
0.96 |