3.2. Cholecalciferol Supplementation at a Dose of 7,000 IU Daily
In a double-blind study, 52 people aged 18 to 50 years with obesity (BMI > 30 kg/m
2) and 25(OH)D concentration < 20 ng/mL were randomly assigned to 26 weeks of treatment with 7,000 IU of vitamin D administered daily or placebo [
30]. Body composition and fat distribution [e.g., subcutaneous fat (SAT) and visceral fat (VAT)], insulin resistance (HOMA-IR), blood pressure, plasma lipids, and circulating inflammatory markers were assessed. Half-year (26 weeks) supplementation with 7,000 IU/day resulted in an increase in the average 25(OH)D concentration from 13.2 ng/mL (33 nmol/L) to 44 ng/mL (110 nmol/L;
p < 0.0001) and in a reduction in parathyroid hormone (PTH) concentration from 5.3 to 4.5 pmol/L (
p < 0.01) in the intervention group using 7,000 IU/day of cholecalciferol. Supplementation did not cause changes in the examined adipose tissue parameters (SAT, VAT) compared with placebo. Supplementation with 7,000 IU/day also had no significant effect on insulin resistance, blood pressure, plasma lipids, or any of several inflammatory markers tested, including high-sensitivity C-reactive protein (hsCRP). In their conclusions, the researchers stated that increasing 25(OH)D concentration because of the supply of vitamin D at a dose of 7,000 IU/day for 26 weeks had no effect on obesity complications in adults with low initial 25(OH)D concentration, apart from correcting vitamin D deficiency [
30]. Interestingly, after analyzing body composition, including data determined by Dual X-ray Absorptiometry and bone turnover markers, a significant increase in bone mineral density (BMD, g/cm
2) in the forearm was revealed by as much as 1.6 ± 0.7% (
p = 0.03), which is not usually reported after 26 weeks on the study, and a positive effect of this dose of cholecalciferol (7,000 IU/day) on bone turnover in people with obesity compared with placebo was observed [
31].
Vitamin D deficiency is common in HIV-infected patients and is associated with an increased risk of disease severity and morbidity. HIV-infected people were invited to participate in a study determining the safety and effectiveness of using 7,000 IU of vitamin D daily for 12 months to achieve and maintain increased serum 25(OH)D concentrations and improve immune status [
32]. This was a double-blind study in women with perinatal HIV infection (PHIV) and behaviorally acquired HIV infection (BHIV) (5.0–24.9 years). Safety, serum 25(OH)D concentration and immune status were assessed at baseline, 3, 6, and 12 months. After 3, 6, and 12 months of the study, 25(OH)D concentration was higher in the case of supplementation with 7,000 IU/day compared with the baseline value and higher than in the placebo group (
p < 0.05). At baseline, and then at 3, 6, and 12 months, a placebo group had a 25(OH)D concentration of 17.0 ± 9.2 ng/mL, 17.7 ± 9.0 ng/mL, 18.4 ± 10.4 ng/mL, and 16.9 ± 9.3 ng/mL, respectively. The treatment group using 7,000 IU/day had a marked increase in 25(OH)D. At baseline, 3, 6, 12 months, the respective 25(OH)D concentration values were 18.2 ± 8.4 ng/mL, 32.5 ± 13.6 ng/mL, 29.2 ± 14.4 ng/mL, and 28.4 ± 19.8 ng/mL. In the group supplemented with a dose of 7,000 IU/day, the percentage of naive T helper cells (Naive Th%) in the treatment group was higher (
p < 0.01), as was the percentage of T helper cells (CD4%), which increased with supplementation in subjects taking highly active antiretroviral therapy (HAART) – a factor strongly affecting the vitamin D metabolism pathway. Additionally, viral RNA titer was reduced (
p ≤ 0.05). The change in 25(OH)D concentration recorded during the study was a predictor of changes in viral RNA titer after 3 and 12 months and CD4% after 3 months (
p < 0.05). Daily administration of 7,000 IU of vitamin D for 12 months was safe in HIV-infected people and effectively increased 25(OH)D concentration [
32]. Supplementation improved some clinically important markers of HIV resistance in patients taking HAART [
32]. Moreover, a review of several studies on the potential protective role of vitamin D supplementation at a dose up to 14,000 IU per day in HIV-1 infection showed that the most effective dose in restoring adequate 25(OH)D concentration was 7,000 IU per day [
33]. Optimal 25(OH)D concentrations (> 30 ng/mL) after supplementation with 7,000 IU daily were found in 80% of patients, with higher concentrations observed after 12 months of treatment [
33].
The effects of vitamin D supplementation on the cardiovascular system by the assessment of arterial stiffness and autonomic nervous system activity was performed as RCT in overweight or obese people in Brazil [
34]. Patients aged 40 – 70 years with BMI 25.0 – 39.9 kg/m
2 and 25(OH)D concentrations < 30 ng/mL were exposed to 7,000 IU/daily for 8 weeks. The vitamin D group and control group at baseline had 25(OH)D concentration values of 22.8 ± 4.9 ng/mL and 21.7 ± 4.5 ng/mL (
p = 0.590), respectively. After 8 weeks of treatment, the group taking 7,000 IU daily, but not controls, had a significant increase in 25(OH)D values (
p < 0.001), showing the concentrations close to 35.6 ng/mL. This coincided with a significant reduction in systolic blood pressure (SBP) from a baseline value of 123 ± 15 mmHg up to 119 ± 14 mmHg (
p = 0.019) and alkaline phosphatase (213 ± 55 mg/dL to 202 ± 55 mg/dL,
p = 0.012). The vitamin D treated group showed lack of augmentation pressure (AP) and augmentation index (Alx) after 8 weeks; AP: 8 mmHg at baseline and 8 mmHg after 8 weeks, and AIx: 26 vs. 25% at follow up, respectively (
p > 0.05). The controls, conversely, showed an increase in augmentation pressure (AP: 9 vs 12 mmHg,
p = 0.028) and augmentation index (AIx: 26 vs. 35%,
p = 0.020) [
34]. Furthermore, the vitamin D-treated group showed after 8 weeks a significant increase in the parasympathetic nervous system index (PNSi) (-0.64 ± 0.94 at baseline and -0.16 ± 1.10 at follow up,
p = 0.028) and the mean intervals between each heartbeat (R-R) from 866 ± 138 ms at baseline to 924 ± 161 ms after the study,
p = 0.026). This RCT revealed that daily treatment of 7,000 IU was safe and effective both for restoring of proper vitamin D status in overweight or obese patients and to improving blood pressure and autonomic balance [
34].
3.3. The Use of Intermittent Dose of 30,000 IU Once or Twice per Week and 50,000 IU Weekly
In a randomized, placebo-controlled trial, 30,000 IU per week was given for 24 weeks to prevent worsening of aromatase inhibitor-associated musculoskeletal symptoms (AIMSS) in women starting letrozole therapy for breast cancer [
35]. Pain, 25(OH)D concentration, quality of life, fatigue, disability, and hand grip strength were assessed at baseline, 12, and 24 weeks. Median age of the 160 subjects (80/arm) was 61. Median 25(OH)D concentration value in the placebo group was 25 ng/mL at baseline, 32 ng/mL at 12 weeks, and 31 ng/mL at 24 weeks. In vitamin D-treated women 25(OH)D, as expected, appeared markedly higher, with respective medians of 22 ng/mL at baseline, 53 ng/mL at 12 weeks, and 57 ng/mL at the end of the study (24 weeks) [
35]. No serious adverse events were noted in treated groups. At week 24, the higher percentage (51%) of women from a placebo group tended to have worse AIMSS events. In the vitamin D treated group, the prevalence of AIMMS events was lower (37%); however, the difference between placebo and vitamin D-treated groups was not significant (
p = 0.069). When the brief pain inventory (BPI) was assessed and compared between these groups, the difference became significant. In the vitamin D-treated group, 39% revealed pain vs. 56% in placebo (
p = 0.024). The authors concluded that discontinuation of letrozole, disability from joint pain, or worsening of joint pain using a categorical pain intensity scale (CPIS), all assessed as AIMMS events, did not change significantly after 24 weeks but post-hoc analysis using a different tool - brief pain inventory (BPI) - suggested potential benefit of 30,000 IU weekly at reducing AIMSS [
35]. The dose of 30,000 IU per week of oral cholecalciferol appeared as safe and effective in achieving proper vitamin D status [
35].
In another RCT study aimed at evaluating the safety and efficacy of obtaining proper vitamin D status, two protocols of cholecalciferol dosing to 69 patients with 25(OH)D < 20 ng/mL were studied [
36]. The first protocol introduced the dose of 30,000 IU weekly for 10 weeks with the mean 25(OH)D baseline concentration of 14.1 ng/mL ±4.0. In the second protocol, where the baseline 25(OH)D value was 14.9 ng/mL, 30,000 IU given twice weekly for 5 weeks was investigated. After 10 weeks of 30,000 IU weekly 79% of patients had a 25(OH)D of 30 ng/mL. The second protocol appeared to be more effective. All subjects (100%) in the group exposed to 30,000 IU of vitamin D twice per week had a 25(OH)D concentration of at least 30 ng/mL. The mean increase in 25(OH)D concentration value was significantly higher in the group exposed to 30,000 IU twice weekly for 5 weeks. In that group, the 25(OH)D concentration increased by 46.6 ± 1.9 ng/mL. In the group receiving 30,000 IU only once per week but for 10 weeks, the increase in 25(OHD concentration was lower; 38.6 ± 1.8 ng/mL (
p = 0.003). Both protocols appeared to be safe and effective; however, a larger increase in 25(OH)D concentrations was noted for 30,000 IU given twice weekly for 5 weeks. Therefore, this dose was recommended by authors as proper for quickly obtaining 25(OH)D to the proper concentrations [
36]. Of note this study was performed in patients with normal or slightly increased body weight (BMI = 26 ± 5 kg/m
2). The effectiveness of using these doses for restoring proper vitamin D status in obese patients so far had not been studied.
Obesity affects a significant proportion of the global population and has been associated with vitamin D deficiency. Low serum 25(OH)D concentration appeared very common in obese people. Body weight related problems were shown to increase the risk of several life-threatening diseases due to co-existing low-grade inflammation. Adequate 25(OH)D concentration of 30-50 ng/mL [
1], showing good vitamin D supply, appeared as an immunoregulatory factor with markedly decreased adipogenic effects. In the double-blind placebo-controlled randomized clinical trial, 44 obese subjects with vitamin D deficiency, i.e., 25(OH)D < 20 ng/mL were assigned for 12 weeks into the vitamin D or placebo groups [
37]. The vitamin D group was treated with 50,000 IU weekly and the placebo group with edible paraffin weekly. Additionally, both groups were exposed to a weight reduction diet. The study aimed to evaluate the dose of 50,000 IU of vitamin D given once per week as intervention to decrease fat mass and low-grade inflammation in vitamin D deficient obese patients. %Fat mass, body weight, parathyroid hormone (PTH), calcium, 25(OH)D concentrations and toll like receptor 4 (TLR-4), interleukin-1β (IL-1β) and monocyte chemoattractant protein 1 (MCP-1) were assayed at the start as well as after the intervention. After 3 months of 50,000 IU taken weekly, circulating concentration of PTH (
p < 0.001), significantly decreased TLR-4 (
p < 0.05), IL-1β (
p < 0.05) and MCP-1 (
p < 0.05) compared with the baseline values in the vitamin D group. These observations were accompanied by a marked increase in 25(OH)D concentrations (
p < 0.001), as expected after 3 months of intervention (50,000 IU/week). At the baseline 25(OH)D in treatment group was 11.5 ± 5.5 ng/mL and after 3 months surprisingly reached only 26.1 ± 7.2 ng/mL. In placebo group a baseline value was 10.0 ± 5.1 ng/mL and after 12 weeks did not change (11.2 ± 5.8 ng/mL;
p = NS). In both placebo and vitamin D groups, a significant decrease in % fat mass, body weight, and BMI were also noted (
p < 0.05); however, in the vitamin D-treated group, a more marked decrease in body weight (7.0 kg vs. 4.8 kg;
p < 0.05), % fat mass (4.6% vs. 3.3%), and serum MCP-1 levels (77.0 pg/mL vs. 19.1 pg/mL) was observed compared with placebo. The observed decreases in body weight, % fat mass, and MCP-1 together with increased 25(OH)D concentrations in the vitamin D group suggested the potential role of cholecalciferol in treating synergistically low-grade inflammation, obesity and vitamin D deficiency using 50,000 IU per week [
37].
A similar study was performed in Jordan. As in other countries, the prevalence of vitamin D deficiency and obesity have increased recently, leading to well-known health problems. The study evaluated the possible impact of cholecalciferol and/or calcium on body weight reduction and metabolic profile markers in 45 obese Jordanian females with vitamin D deficiency [
38]. The study comprised 4 groups. The first group was treated with vitamin D at a dose of 50,000 IU weekly for 12 weeks. In this group the baseline 25(OH)D was 11.1 ± 0.5 ng/mL. The next group was treated with calcium (1200 mg daily) together with vitamin D (50,000 IU/week), with baseline values of 12.0 ± 1.2 ng/mL. The third group was exposed to calcium (1200 mg daily). In this group, the baseline value was 12.7 ± 0.8 ng/mL. The fourth one was a control group, with a baseline 25(OH)D concentration of 11.9 ± 0.8 ng/mL [
38]. Additionally, all groups were exposed to a weight reduction diet. After a 3 month study, Subih and colleagues noted a significant reduction in metabolic profile markers (
p ≤ 0.05), including triglycerides (0.53 ± 0.21 mmol/L), cholesterol (0.56 ± 0.20 mmol/L), PTH (27.6 ± 8.9 pg/mL) as well as body weight (10.5 kg), body fat percentage (2.4 ± 1.7%), BMI (4.6 ± 2.0 kg/m
2) and waist circumference (11.4 ± 8.9 cm), compared with the group treated only with daily calcium or controls. Furthermore, after 3 months, the increase in 25(OH)D concentration appeared significant in all treated groups, showing the final values of 41.3 ± 2.3 ng/mL in vitamin D only treated group (
p < 0.001), 45.6 ± 3.1 ng/mL in group treated with calcium and vitamin D (
p < 0.001), 17.5 ± 0.8 ng/mL in calcium only treated group (
p < 0.001), and in the placebo group the increase was not significant (1.8 ± 1.1 ng/mL;
p = NS) and the final 25(OH)D concentration was 13.7 ± 1.1 ng/mL. The intervention with 50,000 IU per week together with calcium appeared to increase body weight reduction and improve biomarkers of metabolism as well as providing an interesting schedule, with no adverse effects, for the treatment of vitamin D deficiency in obese women from Jordan [
38].
In a single-blinded randomized clinical trial, 100 Iranian patients before a bariatric surgery to reduce severe obesity were treated for 7 weeks using weekly doses of 50,000 IU of vitamin D. All patients were vitamin D deficient or insufficient; 25(OH)D < 30 ng/mL [
39]. In the group treated with 50,000 IU per week for 7 weeks, 25(OH)D concentration values increased markedly from 15.2 ng/mL to 32.9 ng/mL (
p < 0.01). In the group treated with a single loading dose of 300,000 IU, the increase was lower, from 25(OH)D concentration values of 13.2 ng/mL to 24.7 ng/mL at the end of study. Authors concluded that proposed treatment with 50,000 IU of vitamin D weekly for 7 weeks before bariatric surgery in patients with severe obesity should be considered and appeared as safe [
39]. Other methods used in this study were not recommended by authors. No adverse effects were reported [
39].
Table 3 provides summing up of studies showing data on the effectiveness of use of 7,000 IU daily, 30,000 IU weekly, 30,000 twice per week and 50,000 IU weekly on obtaining proper concentration of 25(OH)D. Although the population, duration of supplementation of vitamin D, the age, BMI (if available) or outcomes differed between studies, all showed positive increase in 25(OH)D concentration values. Furthermore, all studies have not reported adverse events related to use of vitamin D dosing.
Even in children with obesity living in the United States, the dose of 50,000 IU of cholecalciferol appeared to be safe and effective in correcting vitamin D status [
40]. In the study of children aged 12.3 years with obesity (BMI of 31.6 kg/m
2), a single dose of 50,000 IU and then 6,000 IU or 10,000 IU per day were given for 16 weeks. Specifically, in the first group, a 50,000 IU single dose was followed by 6,000 IU/day for 16 weeks. After the 16 weeks 67% of children achieved 25(OH)D concentration values ≥ 40 ng/mL, with the mean increase in 25(OH)D of 23.2 ± 14.2 ng/mL. In the second group, 50,000 IU single dose plus 10,000 IU given daily have both achieved 25(OH)D concentration values ≥ 40 ng/mL in 73% of studied children. The mean increase of 25(OH)D was in that group of 31.3 ± 20.1 ng/mL. Interestingly, in the group of children with obesity who were exposed to 6,000 IU daily for 16 weeks, only 50% achieved 25(OH)D values of ≥ 40 ng/mL, with a mean increase of 27.8 ± 18.9 ng/mL. Finally, a single dose of 50,000 IU and then 8,000 IU/day were tested. In this group, up to 78.6% of children reached the concentration of 25(OH)D of ≥ 40 ng/mL, with a mean increase of 40.1 ± 22.9 ng/mL. No serious adverse effects related to vitamin D dosing were reported [
40], and this study concluded that a 50,000 IU single dose plus 8,000 IU per day of vitamin D is safe and effective in increasing 25(OH)D concentration in children and adolescents with overweight or obesity values ≥ 40 ng/mL. It appeared that children and adolescents with obesity can safely increase their 25(OH)D concentration values to the 40–60 ng/mL range [
2], which seems necessary for an anti-inflammatory effect on the proposed 16-week dosing regimen [
40].
Finally, in a randomized controlled trial of zoledronic acid in reducing clinical fractures and mortality after hip fracture patients, including those with unknown 25(OH)D concentrations, received a loading dose of vitamin D (50,000 to 125,000 IU given orally or intramuscularly) 14 days before the first infusion of zoledronic acid 5mg [
41]. The treatment was effective and safe, including fracture risk reduction and possible restoration of proper vitamin D status. Thus, the patients after fragility fracture may benefit from a single treatment dose even when the 25(OH)D value is not available.