Aquaculture is a key player for securing and sustaining food fish production in Ghana. The past two decades has seen expansion in the aquaculture sector, especially for Nile tilapia, with production rising from barely 2,000 MT in 2006 to 57,000 MT in 2017 [
1]. This success story has partly been attributed to the improved local Akosombo Nile tilapia strain developed and released in 2005 [
2]. Although the sector has shown great potential it has not yet met the high food protein demand within the country [
3]. Currently, the performance of the Akosombo strain is perceived as non-optimal [
4]. Studies comparing the farmed Akosombo strain, and the GIFT strain has shown a remarkable evidence of better growth performance for the latter [
4]. The GIFT strain was genetically developed from a combination of four wild African strains which included a Ghanaian strain and four farmed Asian strains, three of which originated from Ghana [
5,
6]. Although this strain has demonstrated remarkable gains in growth rate and socioeconomic benefits and has out-performed other strains, the importation and commercial farming of the GIFT strain is prohibited in Ghana [
7,
8]. Permit to import the GIFT strain is only available for selected governmental institutions solely for research purposes [
8]. Currently, there is a complete ban on importation of alien tilapias for commercial food production in Ghana. Nevertheless, transboundary movement of aquatic animals continues to operate, albeit illegally. Suspicion of Chinese tilapia strains and GIFT or its derivatives infiltrating Ghana’s aquaculture production systems has previously been noted by some investigators [
9]. This may not only allow the introduction of non-native species into new geographical areas, but also a major pathway for pathogen transfer [
10,
11,
12,
13]. Pathogens may inadvertently be carried along with live fish in different life stages. Infected ova, larvae, juveniles and adult fish can all spread disease. The situation is further complicated by sub-clinical infections where fish shows no sign of disease at the time of transport [
12]. Evidently, Ghana has in recent times experienced major
Streptococcus agalactiae and Infectious Spleen and Kidney Necrosis Virus (ISKNV) disease outbreaks causing serious mortalities and huge revenue losses, which is speculated to have been introduced through illegal importation of fish [
12,
14]. In both outbreak cases, a molecular based DNA sequencing approach was used in the initial investigations to accurately define their genetic relatedness compared to other strains globally [
4,
6]. Through genomic surveillance studies, other variants of ISKNV have recently been reported, which also suggests their likely introduction through fish importation [
12,
15]. It was within this context that we sought to further investigate the genetic background of tilapia species farmed especially in and around Lake Volta, a major hub of intensive commercial tilapia cage farming in the country. This hub also happens to be where most fish disease outbreaks occur.