TY  - GENERIC
DO  - 10.20944/preprints202409.1740.v1
UR  - http://dx.doi.org/10.20944/preprints202409.1740.v1
TI  - Fermented By-Products of Banana Wine Production Improved Slaughter Performance, Meat Quality of Broiler Chicken, and Flavor Fingerprint of Chicken Chest Meats
T2  - Preprints
AU  - Li, Zhichun
AU  - He, Xuemei
AU  - Tang, Yayuan
AU  - Yi, Ping
AU  - Yang, Ying
AU  - Li, Jiemin
AU  - Ling, Dongning
AU  - Chen, Bo Jie
AU  - Khoo, Hock Eng
AU  - Sun, Jian
PY  - 2024
DA  - 2024/09/23
PB  - Preprints