TY  - GENERIC
DO  - 10.20944/preprints202409.2149.v1
UR  - http://dx.doi.org/10.20944/preprints202409.2149.v1
TI  - Historical, Technological, Biochemical, and Microbiological Aspects of Pastırma, an Ethnic Meat Product from Asia to Anatolia
T2  - Preprints
AU  - GÜNGÖREN, Alper
PY  - 2024
DA  - 2024/09/26
PB  - Preprints