TY  - GENERIC
DO  - 10.20944/preprints202105.0555.v1
UR  - http://dx.doi.org/10.20944/preprints202105.0555.v1
TI  - Technologies for the Development of New Value-Added Foods From Dates and Their Processing by-Products
T2  - Preprints
AU  - López-Córdoba, Alex
PY  - 2021
DA  - 2021/05/24
PB  - Preprints