TY  - GENERIC
DO  - 10.20944/preprints202407.2527.v1
UR  - http://dx.doi.org/10.20944/preprints202407.2527.v1
TI  - Updated Risk Assessment of Cannabidiol in Foods based on Benchmark Dose-Response Modeling
T2  - Preprints
AU  - Wisotzki, Eva
AU  - Franke, Heike
AU  - Sproll, Constanze
AU  - Walch, Stephan G.
AU  - Lachenmeier, Dirk W.
PY  - 2024
DA  - 2024/07/31
PB  - Preprints