ARTICLE
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doi:10.20944/preprints202003.0049.v1
Subject:
Chemistry And Materials Science,
Polymers And Plastics
Keywords:
compostable; edible films; Duplex; Triplex Laminates; whey protein; gelatin; sodium alginate; film structure; mechanical; barrier properties
Online: 4 March 2020 (05:05:32 CET)