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A peer-reviewed article of this preprint also exists.
This version is not peer-reviewed
Submitted:
20 April 2023
Posted:
21 April 2023
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Species | Heavy metal conc. | Se conc. | Effect of Se on antioxidants metabolism | Reference(s) |
---|---|---|---|---|
Glycine max | As |
25 μM |
Reduced As toxicity by improving photosynthesis, antioxidants, and regulation of some defense genes | [23] |
Triticum aestivum | Cd | 5 and 10 μM | Down-regulation of genes of Cd uptake and transport | [84] |
Oryza sativa | As |
25 μM |
Up-regulated various As tolerant genes and also induced the antioxidant expression | [85] |
Cucumus sativus | 25 µM Cd 200 µM Ni 100 µM Pb |
8 mg/L |
Stimulated antioxidant system by enhancing the activity of CAT, APX and GPOX | [79] |
Vicia faba | 50 µM Pb |
6 µM |
Up regulated CAT, GPOX and GSH-Px levels | [82] |
Phaseolus aureus | 10 µM As | 5 µM | Reduced As induced oxidative stress by increasing CAT, APX GR, AsA and GSH levels | [81] |
Brassica spp. | 50 µmol/L Cd |
3 µmol/L | Induced ROS detoxification, maintained the levels of SOD, CAT and POD | [86] |
Satureja hortensis | 150 µM Cd |
40 µM | Elevated the levels of CAT and POD and reduced Cd toxicity. | [87] |
Brassica juncea | 300 µM Kg-1 Cr | 4 µM Kg-1 | Strengthen the inheretent defense system by inducing the expression of SOD, CAT, APX, GPOX, GR, GST, DHAR M-DHAR, AsA and GSH against Cr stress. | [27] |
Brassica juncea | 100 or 200 mg/L Cd | 50 µM | Increment in CAT, APX and GR activity was observed | [88] |
Lolium perenne | 0.2 mM Al |
5 µM | Reduced lipid peroxidation by Increasing SOD and APX activity | [80] |
Oryza sativa | 20 µmol/L Cd |
1 µmol/L |
Up regulated CAT and GSH-Px activity and reduced lipid oxidation | [89] |
Oryza sativa | 25 µM As |
25 µM | Positively enhanced the activities of CAT, APX, GSH-Px, GR, GST and GSH | [90] |
Brassica napus | 5 mg/kg Cd 500 mg/kg Pb |
15 mg/kg |
Enhanced SOD and GSH-Px levels to minimize Cd/Pb induced oxidative stress | [83] |
Species | HM conc. | Phytohormones Conc. |
Response | Reference(s) |
---|---|---|---|---|
Brassica juncea | 24 mg kg−1 As |
200 μl/l Ethephon |
Improvement of photosynthetic attributes by reduced As and ABA accumulation, increment in antioxidant activity | [119] |
Cicer arietinum | Cd | ABA, JA | Improvement in accumulation of antioxidants and osmolytes,ROS detoxification, decreased Cd accumulation | [44] |
Vigna radiata | Cd | GA, SA | Improved growth and metabolism, stimulation of antioxidants; reduced MDA content | [43] |
Sedum alfredii | 100 μmol/L Cd | 0.2 mg/L ABA |
Exogenous ABA enhanced endogenous ABA production which is involved in Cd tolerance by regulating the expression of Cd tolerance genes | [115] |
Populus × Canescens |
3mM Pb |
10μM ABA |
Ameliorated the toxic effects of Pb by minimizing oxidative stress and induced expression of genes responsible for Pb resistance | [120] |
Oryza sativa | 150 μM As |
3μM IAA |
Improved growth by accumulating more amino acids, proteins etc. | [116] |
Cajanus cajan | 5mM Cu2+ |
1nM JA |
Improved photosynthesis, antioxidative system and reduced oxidative stress | [121] |
Solanum lycopersicum | 3mg/kg Cd |
10nM HBL |
Improved overall growth and productivity of plants, positively regulated N-metabolism. | [122] |
Zea mays | 50mM Cd |
10−9M IBA |
Reduced Cd toxicity by inducing ROS detoxification and improved nutrient status of plants | [123] |
Vigna radiata | 20-60 mg/kg Ni |
10−4M GA3 |
Improved growth and biomass of plants by reducing the uptake of Ni from soil | [109] |
Helianthus annuus | 3.25/0.27 mg kg1 U/Cd |
500 mg/l IAA |
ROS detoxification by inducing antioxidants, increased uptake of U/Cd from soil | [118] |
Brassica juncea | 50 μM Cd |
200 μl/l Ethephon |
Improved growth, induced antioxidants and amino acids accumulation | [124] |
Brassica juncea | 1.2mM Cr |
200 μl/l Ethephon |
Mitigated Cr stress by improving photosynthesis, reduced oxidative stress and also enhanced proline accumulation | [11] |
Hordeum vulgare | 10 μM Cd |
1 μM GR24 (strigol analogue) |
Reduced Cd toxicity by improving photosynthesis, uptake of essential nutrients, inducing stress markers | [117] |
Panicum virgatum | 10 μmol/l Cd |
1 μmol/l GR24 (strigol analogue) |
Increment in photosynthetic parameters, stimulation of antioxidant system and improvement in mineral status of plants | [125] |
Solanum lycopersicum | 150 μM Cd | 100 μM NO |
Positive effect on photosynthesis and improved growth, antioxidant system, osmoprotectants and secondary metabolites accumulation, hence involved in Cd tolerance. | [126] |
Oryza sativa | 0.5mM Cr |
0.1nM 24-EBL |
Induced Cd detoxification by enhancing photosynthesis and regulating the genes expression | [127] |
Plant species | Se dose | Secondary metabolites | Response | Reference(s) |
---|---|---|---|---|
Mentha suaveolens | 10 mg L−1 | Production of essential oils such as piperitenone oxide, limonene, jasmone etc. | Enhanced growth and secondary metabolites production | [154] |
Brassica juncea | 4 µM Kg−1 | Enhanced levels of phenols, flavonoids and anthocyanins | Improvement in the photosynthesis thereby growth of plant by inducing the accumulation of antioxidants, SMs, etc. against Cr stress | [27] |
Brassica oleracea | 25 µM | Affected the production or accumulation of glucoraphanin an important glucosinolate | Reduced content of glucosinlates precursors, Suppressed the expression of genes involved in glucosinlates biosynthesis | [28] |
Melissa officinalis | 5 µM | Increased the accretion of essential oils such as z-citral, citral and geranyl acetate | Positive effect on the growth at low concentration | [16] |
Brassica oleracea | 10mg/L | Increment in the levels of phenolic compounds and glucosinolates | Improved growth and yield characteristics of plants by inducing antioxidant and SMs levels | [25] |
Zea mays | 10mM | Enhancement of phenols and flavonoids content | Induced accumulation of proteins, sugars and SMs | [155] |
Oryza sativa | 25 µM | Induced the accumulation of important phenolics such as gallic, protocatechuic and ferulic (acids) | Increased the uptake of nutrients from soil and regulated SMs production, hence reduced As toxicity | [156] |
Brassica juncea | 50 µM | Enhanced phenolic content | Reduced Cd stress by inducing the antioxidant system and SMs status of plants | [88] |
Allium sativum | 4/8 mg Se L−1 | Increased total phenolic content | Increased tolerance ability of garlic to salt stress by preventing membrane oxidation, phenols accumulation and regulation of phenylalanine ammonia lyase activity | [157] |
Vallerianella locusta | 5 µM | Enhanced the endogenous levels of flavonoids and phenolics | Improved growth, antioxidant activity and accumulation of SMs | [158] |
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