1. Introduction
Water is one of the most limiting factors to increasing food and fiber production, especially in the arid and semi-arid regions of the world. In these regions, rainfall is insufficient and highly variable, often failing to satisfy the evapotranspiration demand of rainfed crop production. Low and sporadic rainfall in rainfed cultivated regions impacts crop water uptake and nutrient mineralization in soils of poor fertility [
1,
2]. Thus, crop production is affected by the unpredictability of water availability at crucial crop growth stages, causing yield and quality loss. Numerous studies have shown that grain production in semi-arid rainfed cropping systems strongly depends on soil moisture and N supply, i.e., it is thus co-limited [
3,
4]. Therefore, water-saving technologies, water retention, and effective use of water and nutrients are of paramount importance in the fragile rainfed production systems.
Wheat production in Australia is characterized by low to medium rainfall (<450mm) and a very high evaporative demand relative to rainfall (>3: 1), with a coefficient of variation of 25–30% [
5], making it one of the driest rainfed cropping environments in the world [
6]. Moreover, the soils in rainfed regions vary in texture, composition, water-holding capacity, and nutrient availability, which adds to the challenges of sustainable crop production. These factors lead to wide region-to-region and seasonal variability in wheat production. For example, wheat production during 2021-22 (36 Mt) was more than double that in 2019-20 [
7], predominantly associated with favorable climatic conditions. However, a long-term yield assessment revealed that the average annual wheat yield in Australia was only 50% (1.73 t/ha) of the potential yield [
8]. Therefore, identifying yield-limiting constraints in the soil-plant-atmosphere continuum [
9] can help devise ways and means to close this wide gap in the water-limited yield and year-to-year variability in wheat production.
Achieving potential yield with less water has always been an endeavor in increasing the productivity and water use efficiency of crops. One major stumbling block in this pursuit is limited and seasonally varying water availability for rainfed wheat. In this regard, the French and Schultz [
10] model has provided a valuable benchmark for assessing the water-limited yield potential of grain crops based on seasonal rainfall. It is widely used by many farmers from rainfed regions in Australia and many other parts of the world. For example, the model prediction for wheat is 20 kg grain ha
-1 mm
-1 of water transpired above 110 mm evaporation. This prediction has been revised numerous times to include various climatic factors such as rainfall distribution and evaporative demand of the environment [
11,
12] and co-limitation of water and nitrogen factors [
13,
14]. The co-limitation assessment raised the water-limited wheat yield to 24 kg ha
−1 mm
−1, suggesting that low nutrient availability reduces water use efficiency and increases the gap between actual and water-limited yield potential. The major limitations of the French and Schultz [
10] approach include its inability to account for the impact of the timing of growing season rain and water losses such as runoff or drainage and the assumption of constant seasonal evaporation [
15]. These limitations can be addressed by more complex processed-based models commonly used for water balance studies under cropped conditions [
16,
17].
Water availability in the soils tremendously impacts the nutrient availability and its uptake by the roots. The soil water content not only determines the crop N uptake but also controls biogeochemical N transformations, such as volatilization, nitrification, and urea hydrolysis. Therefore, water and N interactions in the soil affect crop growth and yield attributes, including photosynthesis, foliage growth, crop yield, protein content, leaf senescence, root-to-shoot water and N translocations, and microbial enzyme activity in the soil [
4,
18,
19,
20,
21]. Benjamin et al. [
22] reported that N uptake and N use efficiency were reduced with limited water availability during crop growth and corresponding limited N movement in the soil. On the other hand, N leaching and denitrification can occur when excessive water is applied [
23]. Similarly, an appreciable amount of N can be lost to the atmosphere due to ammonium volatilization, especially when urea is top-dressed on the soil surface during the growing season [
24,
25].
Angus and Grace [
1] reported that most grain cropping systems in Australia have a negative N balance, resulting from more N exported off-farm in agricultural products than applied as fertilizer or through biological nitrogen (N
2) fixation. Numerous studies found that the recovery efficiency of N in rainfed wheat production is as low as 30-50% [
1,
26,
27,
28]. Furthermore, Gastal et al. [
26] reported that between 50 and 75% of the applied N is either retained in the crop residues, remains in the soil, or is lost from the system, leading to environmental problems. Other studies also revealed that N applications higher than the crop demand might result in leaching losses, which could contaminate groundwater and trigger the eutrophication of freshwater and marine ecosystems [
29,
30]. Climate change further aggravates the problem and uncertainty regarding the supply of resources [
31] and their optimum utilization [
32]. Thus, maximization of water and N use is essential for ensuring long-term productive potential and maintaining the ecological functions of natural resources [
33]. Hence, an increase in nitrogen use efficiency (NUE) will not only reduce the amount of applied N but also minimize N-related environmental pollution [
34]. Therefore, accurate estimates of N reactive fluxes, plant uptake, and N losses (including gaseous) are required to fully understand N dynamics in the soil under rainfed wheat production systems.
Several process-based models (e.g., APSIM and HYDRUS) can provide estimates of effective water and N balances, use efficiencies, and losses from agricultural production systems. These models integrate the effect of rainfall, soil, weather, and other management practices to predict the dynamics of water and N movement in soils [
35]. APSIM has been widely used in Australia to model the fate of water and nitrogen in rainfed farming systems (e.g., Keating et al. [
16,
36]). However, most of these studies have only used the bucket-type water balance module, the results of which can deviate from those provided by numerical simulations (e.g., HYDRUS), which provide more precise solutions of the partial differential equations describing non-linear water flow and convective-dispersive solute transport in soils [
17].
Hence, the objectives of this investigation were to evaluate daily and seasonal soil water balances, including wheat's root water uptake and the dynamics of N in the soil (mineralization, transformation, plant uptake, and gaseous losses), using HYDRUS-1D. Water (WUE) and N use efficiency (NUE) of wheat were also estimated using the model-simulated water and N balance components. This information can help devise better guidelines for enhancing fertilizer use efficiency and reducing N losses in rainfed wheat production regions.
5. Conclusions
Real-time monitoring of water contents and plant available soil water capacity assists with decisions on when to seed and fertilize rainfed crops. This study used the numerical model HYDRUS-1D to simulate the water balance and nitrogen dynamics under rainfed wheat cultivation at two locations (Pygery and Yeelanna) with varied climate and soil conditions. The model output of water and N balance was compared with measured data across various soil depths at both locations.
The modeled and measured water content showed little change below 30 cm at the two sites regardless of differences in soils and rainfall. This suggests that plant water uptake by rainfed wheat mostly occurred in the top 30 cm of soil, signifying the importance of the surface soil layer, which stores water received by small rain events in rainfed environments. Nevertheless, moisture retained in the surface layer is vulnerable to evaporation imposed by hot and dry weather conditions in the arid and semi-arid environments. In the current study, 50 and 30% of seasonal rainfall at medium and low rainfall sites were lost via evaporation. Therefore, adopting appropriate water storage and mulching practices can reduce this direct water loss, enhancing water availability in the soil and improving the water-limited yield potential of rainfed wheat.
The numerical model showed an excellent capability to simulate different N pools and their transformations in the soil, such as urea hydrolysis, organic N mineralization, NH3 volatilization, nitrification, plant N uptake, denitrification, and N leaching, which are crucial for enhancing N use efficiency. Assessing the off-site movement of N (leaching losses) can help devise better strategies for N fertilizer applications, which will reduce the environmental impacts of fertilizer use. Similarly, the estimation of low N volatilization losses suggests that the contribution of dryland farming to greenhouse N gas emissions is very low. However, more efforts are needed to reduce N leaching losses by managing the appropriate timing and dose of N applications in response to available soil moisture levels and crop needs.
Figure 1.
Daily values of rainfall and reference crop evapotranspiration (ET0) at the Pygery (a, b) and Yeelanna (c, d) sites during the 2018 (a, c) and 2019 (b, d) wheat growing seasons (May- December).
Figure 1.
Daily values of rainfall and reference crop evapotranspiration (ET0) at the Pygery (a, b) and Yeelanna (c, d) sites during the 2018 (a, c) and 2019 (b, d) wheat growing seasons (May- December).
Figure 2.
Estimated leaf area index (LAI) of wheat at the a) Pygery and b) Yeelanna sites during the 2018 and 2019 seasons.
Figure 2.
Estimated leaf area index (LAI) of wheat at the a) Pygery and b) Yeelanna sites during the 2018 and 2019 seasons.
Figure 3.
Comparison of measured soil water contents in the 0-30 cm (top) and 0-100 cm (bottom) (profile averaged) with the corresponding simulated values during the 2018 and 2019 wheat growing seasons at the Pygery (a, b) and Yeelanna (c, d) sites on the Eyre Peninsula.
Figure 3.
Comparison of measured soil water contents in the 0-30 cm (top) and 0-100 cm (bottom) (profile averaged) with the corresponding simulated values during the 2018 and 2019 wheat growing seasons at the Pygery (a, b) and Yeelanna (c, d) sites on the Eyre Peninsula.
Figure 4.
Daily rainfall and predicted values of actual evaporation (Es act), actual plant water uptake (Tp act), and drainage (Dr) under wheat crop during the 2018 (top) and 2019 (bottom) growing seasons at the Pygery (a, b) and Yeelanna (c, d) sites on the Eyre Peninsula.
Figure 4.
Daily rainfall and predicted values of actual evaporation (Es act), actual plant water uptake (Tp act), and drainage (Dr) under wheat crop during the 2018 (top) and 2019 (bottom) growing seasons at the Pygery (a, b) and Yeelanna (c, d) sites on the Eyre Peninsula.
Figure 5.
Comparison of measured (M) and simulated (S) values of NH4-N (a, b) and NO3-N (c, d) in the soil at wheat harvest time (as indicated) during the 2018 (a, c) and 2019 (b, d) seasons at the Pygery site.
Figure 5.
Comparison of measured (M) and simulated (S) values of NH4-N (a, b) and NO3-N (c, d) in the soil at wheat harvest time (as indicated) during the 2018 (a, c) and 2019 (b, d) seasons at the Pygery site.
Figure 6.
Simulated distribution of NH4-N (a, c) and NO3-N (b, d) in the soil at different depths (15, 30, 60, and 90 cm) at the Pygery (a, b) and Yeelanna (c, d) sites.
Figure 6.
Simulated distribution of NH4-N (a, c) and NO3-N (b, d) in the soil at different depths (15, 30, 60, and 90 cm) at the Pygery (a, b) and Yeelanna (c, d) sites.
Figure 7.
Predicted components of N balance ((NF = fertilizer nitrogen, NMin = N mineralization from organic matter, NV = N volatilization, NR_NH4 = plant uptake of ammonium N, NR_NO3 = plant uptake of nitrate N, NL_NH4 = leaching of ammonium N, NL_NO3 = leaching of nitrate N) during the (a) 2018 and (b) 2019 at Pygery (Py) and Yeelanna (Ye).
Figure 7.
Predicted components of N balance ((NF = fertilizer nitrogen, NMin = N mineralization from organic matter, NV = N volatilization, NR_NH4 = plant uptake of ammonium N, NR_NO3 = plant uptake of nitrate N, NL_NH4 = leaching of ammonium N, NL_NO3 = leaching of nitrate N) during the (a) 2018 and (b) 2019 at Pygery (Py) and Yeelanna (Ye).
Figure 8.
Daily NH4-N (a, c) and NO3-N (b, d) uptake by wheat at Pygery (a, b) and Yeelanna (c, d) during 2018 and 2019 simulated by HYDRUS-1D.
Figure 8.
Daily NH4-N (a, c) and NO3-N (b, d) uptake by wheat at Pygery (a, b) and Yeelanna (c, d) during 2018 and 2019 simulated by HYDRUS-1D.
Figure 9.
Daily nitrogen volatilization (Nv) (a) and leaching (NL) (b) losses at the Pygery (Py, red line) and Yeelanna (Ye, blue line) sites simulated by HYDRUS-1D during the 2018 and 2019 wheat seasons.
Figure 9.
Daily nitrogen volatilization (Nv) (a) and leaching (NL) (b) losses at the Pygery (Py, red line) and Yeelanna (Ye, blue line) sites simulated by HYDRUS-1D during the 2018 and 2019 wheat seasons.
Figure 10.
Estimated water productivity (kg ha-1 mm-1) for transpiration (Wp_Tp) and evapotranspiration (Wp_ET), and nutrient use efficiency (NUE) (kg kg-1) of wheat at Pygery (Py) and Yeelanna (Ye) during the 2018 and 2019 seasons.
Figure 10.
Estimated water productivity (kg ha-1 mm-1) for transpiration (Wp_Tp) and evapotranspiration (Wp_ET), and nutrient use efficiency (NUE) (kg kg-1) of wheat at Pygery (Py) and Yeelanna (Ye) during the 2018 and 2019 seasons.
Table 1.
Wheat sowing, fertilizer details, and wheat yield at the experimental sites.
Table 1.
Wheat sowing, fertilizer details, and wheat yield at the experimental sites.
|
2018 |
2019 |
Pygery (Py) |
Variety |
Mace |
Mace |
Sowing date |
19th May |
12th May |
Row spacing (mm) |
|
|
Plant density (plants m-2) |
140 |
160 |
Fertilizers (applied at sowing) |
|
|
MAP (kg ha-1) |
55 |
- |
Urea (kg ha-1) |
- |
40 |
Yield (t ha-1) |
1.45 |
1.6 |
Yeelanna (Ye) |
Variety |
Emu Rock |
Mace |
Sowing date |
12th May |
22nd May |
Row spacing (mm) |
307 |
305 |
Plant density (plants m-2) |
150 |
150 |
Fertilizers (applied at sowing) |
|
|
MAP (kg ha-1) |
66 |
|
Urea (kg ha-1) |
100 |
75 |
In-season fertilizer |
|
|
Urea (kg ha-1) and date |
50 on 16th July |
100 on 28th June |
|
50 on 17th August |
100 on 27th July |
Yield (t ha-1) |
5.67 |
3.84 |
Table 2.
Physico-chemical properties of soils at the experimental sites.
Table 2.
Physico-chemical properties of soils at the experimental sites.
Depth (cm) |
Soil texture |
sand |
silt |
clay |
Db (g cm-3) |
OC (%) |
pH (H2O) |
pH (CaCl2) |
CEC (Cmol (+) kg-1) |
--------------(%)------------ |
Pygery (Py) |
0 - 15 |
SL* |
64.7 |
13.5 |
19.8 |
1.5 |
1.17 |
8.5 |
7.8 |
17.0 |
15 - 30 |
SCL |
58.7 |
12.3 |
28.9 |
1.3 |
0.75 |
8.7 |
8.0 |
22.5 |
30 - 60 |
SCL |
47.0 |
21.2 |
31.8 |
1.3 |
0.55 |
9.3 |
8.3 |
25.0 |
60 - 90 |
CL |
42.7 |
21.2 |
36.0 |
1.4 |
0.34 |
9.5 |
8.5 |
26.2 |
90 - 100 |
SC |
45.0 |
19.3 |
35.7 |
1.4 |
0.34 |
9.5 |
8.5 |
24.7 |
Yeelanna (Ye) |
0 - 15 |
SCL |
70.4 |
8.7 |
20.9 |
1.4 |
2.03 |
8.1 |
7.7 |
26.1 |
15 - 30 |
C |
21.8 |
6.3 |
71.9 |
1.3 |
0.70 |
8.5 |
7.9 |
42.0 |
30 - 60 |
C |
22.3 |
6.4 |
71.2 |
1.5 |
0.42 |
8.6 |
8.0 |
45.5 |
60-90 |
C |
14.3 |
10.2 |
75.6 |
1.6 |
0.32 |
9.3 |
8.3 |
47.2 |
90-100 |
SC |
51.5 |
3.0 |
45.5 |
1.6 |
0.32 |
9.3 |
8.3 |
51.5 |
Table 3.
Estimated soil hydraulic parameters at Pygery and Yeelanna used in the HYDRUS-1D modeling simulations.
Table 3.
Estimated soil hydraulic parameters at Pygery and Yeelanna used in the HYDRUS-1D modeling simulations.
Soil texture |
Soil depth (cm) |
θr* (cm3cm-3) |
θs (cm3cm-3) |
a (cm-1) |
n |
Ks (cm d-1) |
l |
Db (g cm-3) |
Pygery (Py) |
Loam |
0-15 |
0.05 |
0.4031 |
0.024 |
1.3963 |
27.11 |
0.5 |
1.5 |
Loam |
15-30 |
0.12 |
0.4136 |
0.0224 |
1.3196 |
19.14 |
0.5 |
1.3 |
Clay loam |
30-60 |
0.2 |
0.4408 |
0.0172 |
1.3744 |
15.56 |
0.5 |
1.3 |
Clay loam |
60-90 |
0.22 |
0.4475 |
0.0173 |
1.351 |
14.39 |
0.5 |
1.4 |
Cay loam |
90-105 |
0.24 |
0.4475 |
0.0182 |
1.345 |
15.83 |
0.5 |
1.4 |
Yeelanna (Ye) |
Loam |
0-15 |
0.07 |
0.4548 |
0.0245 |
1.4539 |
53.44 |
0.5 |
1.4 |
Clay |
15-30 |
0.15 |
0.4582 |
0.0226 |
1.3115 |
17.16 |
0.5 |
1.3 |
Clay |
30-60 |
0.19 |
0.4444 |
0.0214 |
1.2827 |
9.39 |
0.5 |
1.5 |
Clay |
60-90 |
0.21 |
0.4869 |
0.0193 |
1.1743 |
5.49 |
0.5 |
1.6 |
Silt loam |
90-105 |
0.24 |
0.4915 |
0.0181 |
1.1562 |
11.05 |
0.5 |
1.6 |
Table 4.
Seasonal water balance components (mm) simulated by HYDRUS-1D during the 2018 and 2019 cropping seasons at the Pygery (Py) and Yeelanna (Ye) sites.
Table 4.
Seasonal water balance components (mm) simulated by HYDRUS-1D during the 2018 and 2019 cropping seasons at the Pygery (Py) and Yeelanna (Ye) sites.
Site |
Year |
Es |
Tp act |
Dr |
∆S |
Rainfall (season) |
Rainfall (annual) |
Py |
2018 |
76.6 |
95.2 |
0.03 |
6.4 |
175.6 |
235.3 |
2019 |
98.6 |
85.0 |
0 |
-2.8 |
183.6 |
201.8 |
Ye |
2018 |
96.3 |
140.5 |
40.8 |
54.9 |
333 |
407.6 |
2019 |
104.3 |
140.6 |
90.4 |
9.2 |
348.3 |
375.5 |