1. Introduction
Obesity and type 2 diabetes constitute a global epidemic. Dysfunction of adipose tissue has been implicated in the pathophysiology of metabolic syndrome (MetS) [
1], which is a cluster of symptoms including abdominal obesity, impaired blood glucose homeostasis, hypertension, and dyslipidemia [
2]. MetS is an underlying factor in heart disease, stroke [
3], and cognitive impairments such as Alzheimer’s disease and dementia [
4]. Properly functioning adipose tissue is indispensable in the maintenance of metabolic health, as has been established in numerous studies in animals and humans [
5].
Given the irreplaceable role of healthy adipose tissue in maintaining proper metabolic status, intense investigation has focused on enhancing the function of adipose tissue in several contexts. As an example, one class of drugs, the thiazolidinediones (TZDs), have demonstrated evidence of improving glucose homeostasis through its action on adipocytes via induction of PPARγ, the master transcriptional regulator of adipocyte function [
6]. However, TZDs exhibit undesirable side effects including weight gain, cardiac complications, and increased bone fractures [
7]; therefore, they are generally contraindicated. In view of the paucity of favorable outcomes in treating obesity and adipose tissue dysfunction with pharmacological approaches, strategies utilizing lifestyle modification such as dietary and exercise interventions have been explored as logically understandable methods for promoting weight loss, maintenance, and combating metabolic abnormalities. However, despite decades of admonitions to reduce caloric intake and increase energy expenditure using these traditional approaches, the obesity epidemic has proven to be recalcitrant and has only intensified in recent years [
8].
Recently, the practice of intermittent cold exposure (ICE) has received attention in popular culture as a modality for improving mood, increasing immune function, and reducing inflammation with some scientific evidence backing those anecdotal reports [
9,
10,
11,
12]. ICE has also been suggested as a potential modulator of body weight and adipose tissue function. Cold exposure challenges maintenance of thermal homeostasis, to which homeothermic animals must mount an orchestrated set of defensive responses. These include sympathetic nervous system activation, shivering, and non-shivering thermogenesis [
13]. The activation of brown adipose tissue (BAT), which specializes in high rates of substrate metabolism, thereby generating heat as a by-product, is a critical mechanism by which core body temperature is maintained in response to cold exposure [
14]. Given the capacity of BAT to metabolize substrate at high rates per unit of tissue mass, it is logical to hypothesize that activation, and perhaps expansion, of BAT might constitute a modality to combat obesity by increasing energy expenditure (EE). Indeed, support for this notion is available in the literature [
15,
16]. Perhaps more exciting is the speculation that white adipose tissue (WAT), which generally does not exhibit high rates of substrate oxidation, might undergo a shift towards a phenotype more consistent with BAT, a phenomenon referred to as “beiging”. By activating BAT and altering the metabolic function of WAT, cold exposure might exert specific effects on adipose tissue that could act therapeutically in the treatment of obesity and its associated pathologies [
17,
18].
This narrative review aims to summarize the current state of the field pertaining to intermittent cold exposure as an intervention to combat obesity and obesity induced metabolic syndrome. Emphasis will be placed on the specific effects of repeated bouts of ICE on adipose tissue. The review will discuss mechanisms by which ICE could alter the metabolic and endocrine function of adipose tissue in a manner consistent with increased resistance to obesity, thereby attenuating the disease burden stemming from the dysfunction of adipose tissue, which constitutes a hallmark characteristic of the metabolic syndrome.
3. ICE Effects on Bodyweight, Energy Expenditure, and Adipose Tissue
The recent increased interest in intermittent cold exposure (ICE) is related to the proposed benefits for mood, inflammation, immune function, and general physical wellness. While not as commonly mentioned, there are suggestions that ICE could reduce bodyweight as a function of increased energy expenditure (EE) due to shivering (ST) and non-shivering thermogenesis (NST). ST and NST are considered the major energy sink in the context of cold exposure [
37,
38], but there is the potential for other factors related to ICE that may modulate energy homeostasis, such as hormone modulation [
39,
40], that are not discussed in this section. Here and in
Table 1, we outline the effects of ICE on bodyweight (BW), adipose tissue weight (white adipose tissue, WAT, and brown adipose tissue ,BAT), adipose tissue morphology (WAT and BAT), EE, and outcomes that may be related to EE.
Table 2.
ICE effects on bodyweight, adipose tissue weight/morphology, and energy balance.
Table 2.
ICE effects on bodyweight, adipose tissue weight/morphology, and energy balance.
Year |
First Author |
Citation |
ICE Outcomes |
Model |
1979 |
Doi |
[21] |
↑BW (adults), ↔BW (newborns), ↑BAT, ↑EE in response to NorEp, ↑NST, ↓ST |
Rats |
1984 |
Harri |
[22] |
↓Weight gain, ↔ BW (trended ↓), ↑BAT, ↑NST, ↓ST |
Rats |
1986 |
Arnold |
[19] |
↓BW, ↓FFM, ↓FM, ↑BAT, ↑EE, ↑EI |
Rats |
1988 |
Deshaies |
[20] |
↓BW, ↓eWAT and %eWAT, ↑BAT and %BAT |
Rats |
1989 |
Yahata |
[23] |
↓BW, ↓eWAT, ↓BAT, ↑EI |
Rats |
2014 |
Yoo |
[24] |
↑BW, ↔FFM, ↑FM, ↑iWAT, ↑iWAT adipocyte size, ↑iWAT beiging, ↑eWAT, ↓eWAT adipocyte size, ↑BAT activation, ↔EE |
Mice |
2014 |
Qiao |
[25] |
Adipoq-/- : ↑iWAT beiging, ↓Thermogenesis |
Mice |
2014 |
Ravussin |
[26] |
Cohort 1 (1 or 4hrs ICE): ↔BW, ↔FM, ↔FFM, ↔iWAT, ↔eWAT, ↔BAT, ↑EE (4hrs), ↑EI (4hrs) Cohort 2 (4 or 8hrs ICE): ↔BW, ↔FM, ↔FFM, ↔iWAT, ↑eWAT (4&8hrs), ↔BAT, ↑EE (4hrs), ↑↑EE(8hrs), ↑EI (4hrs), ↑↑EI (8hrs) |
Mice |
2014 |
Blondin |
[27] |
↑BAT activity during CE, ↓Skin Temp, ↓ST |
Humans |
2015 |
Wang |
[28] |
↔BW, ↔ sWAT, ↓sWAT adipocyte size, ↓vWAT, ↑BAT activity, ↑BAT adipocyte number |
Mice |
2015 |
Bai |
[29] |
↔BW, ↔sWAT, ↓sWAT adipocyte size, ↑pericardial WAT, ↓pericardial adipocyte size, ↑pericardial WAT beiging |
Platue Pika (Rodent) |
2016 |
Gibas-Dorna |
[30] |
Winter Swimmers vs Controls: ↑BW, ↑FM, ↓vWAT Winter Swimmers (pre vs post winter swimming season): ↔BW, ↔FM, ↔vWAT |
Humans |
2016 |
Tsibui'nikov |
[31] |
↑BW (↑8hrs, ↑↑1.5hrs), ↑BAT weight (8hrs) |
Rats |
2017 |
Blondin |
[32] |
↔BW, ↑BAT volume, ↑BAT activity with CE, ↓skin temp, ↓ST, ↑EE with CE, ↔ fuel utilization during CE |
Humans |
2019 |
Presby |
[33] |
↔BW, ↔FM, ↔FFM, ↔iWAT, ↔eWAT, ↑sWAT beiging, ↑BAT weight, ↑BAT adipocyte size, ↑EE during CE, ↓EE during dark cycle, ↑EE during light cycle |
Obese Mice Caloric Restriction During ICE 24hr adlibitum after ICE |
2021 |
Soberg |
[16] |
Winter Swimmers: higher supraclavicular skin temp in response to cold exposure, No BAT glucose uptake at thermoneutrality (controls had glucose uptake at thermoneutrality), ↑glucose uptake in perirenal BAT during cold exposure (not significant for control), ↑REE during cold exposure |
Humans |
2021 |
Zhang |
[34] |
↓BW, ↑EI (trend) |
Rats |
2022 |
McKie |
[35] |
↑BW, ↑iWAT, ↑eWAT, ↑BAT, ↑EI, ↑↑EI (within 4hrs post ICE) |
Obese Mice |
2023 |
Weng |
[36] |
↑sWAT, ↔vWAT |
Obese Rats |
2023 |
Nema |
[9] |
↔BW, ↔BMI, ↔FM, ↔FFM, ↓Waist Circumference (men only) |
Humans (Soldiers) |
Bodyweight and Energy Expenditure. The effects of ICE on BW are mixed, with studies reporting increases [
21,
24,
31,
35], decreases [
19,
22,
34], and null effects [
9,
26,
28,
29,
32]. Still, the methodologies were varied, and a closer look provides some potential insights. Studies using human subjects generally show no change in BW [
9,
32] but do report a modest decrease in waist circumference [
9], while rodent studies represent much of the variability initially mentioned. ICE duration was examined directly by Ravussin et al. and Tsibui’nikov et al. The former directly measured the differential effects of ICE at 1, 4, or 8hs/d and all conditions demonstrated no change in BW [
26]. The latter compared 1.5hrs to 8hrs of ICE, where both groups demonstrated increased BW, and the increase in BW was more substantial with the shorter ICE duration [
31]. The intensity of ICE may add additional context as Harri et al. used -20°C for 60min per ICE session and found a significant decrease in weight gain over the course of the study [
22]. Arnold et al. also used a comparatively more intense ICE temperature, -5°C, where decreased BW was also reported [
19]. Lastly, length of ICE interventions did not serve as an explanatory factor, where longer interventions, 10-14wks, seem to confirm a null effect [
26,
28] and shorter interventions cover the gamut of the initially mentioned disparity. The overall data on ICE does not provide solid evidence on modulating bodyweight in either direction but increases in intensity may be more likely to induce a reduction in BW.
Inconsistency is less dramatic as related to EE in response to ICE. Studies generally indicate increased energy expenditure [
16,
19,
33], further increasing with increased ICE duration [
26]. While EE is clearly increased in response to ICE, Presby et al. adds additional nuance, examining EE in the light and dark cycles. ICE was shown to induce increased EE during the times generally associated with sleep for rodents, but decreased EE during the active dark cycle [
33]. However, Presby et al. implemented ICE 3 hours prior to the sleep cycle, which may implicate the ICE timing rather than ICE generally.
An overall null effect of ICE on BW is expected when the balance between EE and energy intake (EI) is maintained, and an expected increase in EI, as an effect of ICE, is reported by most studies [
19,
23,
26,
34,
35]. Interestingly, Yoo et al. capped EI to pre-ICE intervention levels and still reported an increase in BW [
24]. Unfortunately, they reported limitations in their ability to accurately measure total EE in the ICE exposed mice; instead reporting no difference in EE at thermoneutrality in both control and ICE exposed mice without account for their EE during CE. Further, Presby et al. also controlled EI and reported a null effect on BW along with an overall null effect on EE, despite increased EE during cold exposure [
33]. Still, when considering the combined reports, ICE seems to increase both EE and EI when calories are available ad libitum resulting in an overall null effect on BW based on the combined literature.
White Adipose Tissue Weight and Morphology. Despite the lacking evidence for ICE to modulate BW, there is some evidence for its impact on white adipose tissue (WAT) weight and implications for WAT function based on morphology. Generally, ICE tends to increase subcutaneous WAT (sWAT) [
24,
30,
35,
36] and has variable effects on visceral WAT (vWAT), where increases [
24,
26,
29,
35], decreases [
20,
23,
28,
30], and null effects [
33,
36] are reported. In humans, winter swimmers have increased fat mass, but a decrease in vWAT as estimated via electrical impedance [
30]. In rodents, Yoo et al. reports an increase in both sWAT and vWAT [
24], a report that is not consistent across the ICE related literature. As mentioned above, Yoo et al. maintained EI to pre-ICE intervention levels, but still report a significant increase in WAT weight which accounts for most of their reported increases in BW [
24]. However, they also showed that ICE induced an increase in WAT multilocularity, multiple lipid droplets within a single adipocyte. This suggests a transition to a more metabolically active beige phenotype of WAT and is indicative of increased thermogenic capacity [
41]. The report of ICE-induced WAT beiging is consistent with other morphology-based reports [
29,
33]. Overall, reports for changes in WAT mass are too inconsistent to be conclusive, but sWAT tends to increase in response to repeated bouts of ICE. Further, studies support ICE as a protocol for inducing a beige adipocyte morphology, related to increased mitochondria and thermogenesis, which may indicate improvements in the metabolic activity of WAT in rodents and humans exposed to ICE. More support for ICE-induced WAT beiging is discussed in section 4.
Brown Adipose Tissue Weight, Morphology, and Energy Expenditure. While WAT beiging is associated with increased capacity for WAT thermogenesis, brown adipose tissue (BAT) is generally considered the prominent site for adipocyte thermogenesis per tissue weight, although WAT does comprise a substantially larger tissue mass that seems to increase with ICE. ICE tends to increase BAT weight, based on the majority of studies [
22,
28,
31,
32,
33]. Although, one study indicates no change [
26] and another reports a decrease [
23]. While there is a small disparity in reports for ICE-induced increases in BAT weight, there are clear effects on BAT activity. ICE consistently increased the thermogenic response of BAT to a cold stress, where rodents [
24] and humans [
16] that undergo regular ICE show increased BAT activation in response to cold exposure. Interestingly, BAT activation is decreased at thermoneutrality in humans who participate in ICE compared to those who do not [
16]. Overall, ICE increases BAT activation in response to a cold stress and likely increases BAT weight.
Overall Conclusions from Table 1. While ICE increases EE, BAT activation, and WAT beiging, there is no clear evidence for its potential to decrease FM and BW. In fact, some studies report both increased BW and FM [
24,
30,
35], which may implicate compensatory mechanisms based on the consensus for ICE to increase EI. While BW and FM may increase, the increase seems to be predominantly sWAT rather than vWAT, where increases in vWAT would be generally associated with poor metabolic and health outcomes. Further, both sWAT and vWAT consistently adopt a beiging phenotype in response to ICE, and a transition from a primarily energy storing phenotype, to a more metabolically active tissue, could imply additional benefits. There may still be possibility for ICE induced weight loss when combined with caloric restriction, although reports from EI controlled studies suggest a substantial caloric deficit would be needed [
24,
33].
4. ICE Effects on Adipose Tissue Gene and Protein Expression
Adipose tissue function, both in a tissue mass and secretory/endocrine context, is modulated by alterations in gene and protein expression in response to environmental stimuli. Intermittent cold exposure (ICE) induces a potent challenge to thermal homeostasis, thereby evoking systemic responses mobilized to defend core body temperature. Adipose tissue has been demonstrated in several studies to be highly responsive to ICE. This responsiveness is not limited to brown adipose tissue (BAT), although BAT has been regarded, logically, to be a major player in regulating body temperature via its high rates of substrate turnover enabled by abundant mitochondria and the high expression of uncoupling proteins (UCPs). These UCPs enable high rates of substrate oxidation uncoupled from generating ATP, with the result of this uncoupled cellular respiration being robust heat generation and, therefore, maintenance of homeostatic body temperature in response to cold challenge. However, research interest in ICE’s effect on adipose tissue has expanded beyond the relatively well-understood role of BAT in cold tolerance to examination of how ICE could alter the patterns of gene and protein expression in white adipose tissue (WAT). Changes in adipose tissue gene and protein expression were reported by 11 of our 20 included studies. Those results are presented in
Table 3 and discussed below.
Brown Adipose Tissue Gene and Protein Expression. BAT is characterized by abundant mitochondria, high expression of UCP1, and multilocular lipid droplets, underlying many of the adaptive thermogenic responses to cold exposure and enabling the defense of body temperature in euthermic animals. The cellular lineage of BAT is markedly different from WAT and exhibits similarity to skeletal muscle insofar as both cell types derive from stem cell precursors expressing the transcription factors Pax7 and Myf5 [
42]. The responsiveness of BAT to cold exposure has logically received much attention due to its specialized capacity to generate heat by dissipating chemical energy in mitochondria through uncoupled cellular respiration and ATP synthesis. A line of experimental evidence has supported the overall theme that BAT responds to cold exposure by increasing tissue mass via hypertrophy and hyperplasia, induction of uncoupling protein 1 (UCP1) and PPARG coactivator 1 alpha (PGC1α) expression, and increasing fat utilization capacity via increased expression of lipoprotein lipase [
26,
28,
33].
White Adipose Tissue Gene and Protein Expression. WAT has traditionally been regarded solely as a somewhat passive site for storage of excess caloric energy in the form of neutral lipids, thus enabling this tissue to serve as a regulator of nutrient homeostasis [
43] . However, upon the discovery of adipocyte-derived factors such as leptin and adiponectin, scientific interest in adipose tissue as a bona fide endocrine organ intensified greatly [
44]. WAT has been shown to be highly responsive to temperature; indeed, subcutaneous WAT is uniquely situated to provide sensory input on ambient temperature to the organism [
43].
Experiments in mice examining the responsiveness of WAT, in subcutaneous and visceral fat depots, to cold exposure provide evidence that a thermogenic transcriptional program was induced in a cell autonomous manner [
45]. The notion that WAT could shift towards a phenotype more related to BAT and thereby become more thermogenic is tantalizing insofar as such a shift could result in greater energy expenditure, representing a possible anti-obesity therapeutic modality. Several experiments have demonstrated that ICE results in alterations specifically in WAT gene and protein expression that underlie a thermogenic transcriptional program. Increased UCP1 expression in WAT has been demonstrated in several studies, supporting the notion that cold exposure could result in increased substrate oxidation in WAT [
25,
28,
33], supporting the notion for ICE induced beiging of white adipose tissue.
Interestingly, beige or “brite” (brown within white) adipocytes have been shown to constitute a distinct cell type resident within WAT depots exhibiting high responsiveness to cold exposure and ready induction to a thermogenic gene expression program enabled by sensitivity to irisin, a polypeptide hormone secreted by muscle [
41,
46]. In this context, a mechanism by which ICE could act as an exercise mimetic can be proposed, thereby making this concept more concrete. Further support for the notion that WAT is highly plastic and sensitive to temperature was provided in experiments showing that the thermogenic capacity of beige adipocytes induced by cold exposure within WAT depots can be reversed upon removal of cold exposure for a duration of 5 weeks [
47].
Overall Conclusions from Table 2. Taken together, results mainly from rodent experiments support the notion that ICE promotes the initiation of a thermogenic gene expression profile in both BAT and WAT, with a more robust induction of thermogenesis in BAT than in WAT. This is expected given that BAT is specialized, particularly in rodents, to generate heat by dissipating the normally tight coupling between substrate oxidation and ATP synthesis. Regardless, the confirmation that WAT can undergo beiging upon exposure to cold challenge implicates this tissue as potentially thermogenic factor. While evidence that cold exposure can independently result in loss of bodyweight and reduce bodyfat percentage is lacking, the shift from a primarily energy-storing to an energy-dissipating phenotype offers a rationale for considering ICE as a modality to promote metabolic health insofar as this shift in gene and protein expression could result in greater energy expenditure. In this context, alterations in adipose tissue gene and protein expression promoting thermogenesis constitute a line of evidence supporting the use of ICE as a modality to promote a beneficial metabolic phenotype that is resistant to the development of insulin resistance and the metabolic consequences of obesity.
5. ICE Effects on Systemic Factors Related to Adipose Tissue and Metabolism
Insulin, Glucose Homeostasis, and Adipokines. Metabolic syndrome (MetS) is characterized by defects in insulin action and blood glucose homeostasis stemming from hyperinsulinemia and insulin resistance in peripheral tissues [
48]. Moreover, evidence from multiple studies has implicated hyperinsulinemia
per se as a hallmark abnormality underlying a leading cause of mortality globally, atherosclerotic cardiovascular disease [
49]. Given the role played by insulin resistance and hyperglycemia in morbidity and mortality, interventions showing potential in enhancing insulin action in peripheral tissue present opportunities to combat a range of pathologies associated with metabolic syndrome. In view of the indispensable role played by healthy adipocytes in maintaining metabolic health via their endocrine signaling and the evidence for cold exposure in favorably altering the metabolic function of adipose tissue [
28,
43] it is reasonable to speculate that intermittent cold exposure (ICE) could enhance insulin sensitivity and glucose homeostasis via specific effects on adipose tissue. In
Table 4, we summarize the reports for ICE induced changes in these systemic factors and discuss them below.
Numerous studies have investigated the effect of cold exposure on the secretory function of adipose tissue and possible modulation of insulin sensitivity and blood glucose via changes in circulating adipokines such as adiponectin and leptin. Unfortunately, the effectiveness of ICE on inducing these systemic factors remains ambiguous, with no clear consensus emerging from the studies done to date. The evidence for ICE as a potent stimulus for increased secretion of adiponectin and leptin, which promote insulin sensitivity and satiety respectively, is somewhat limited. While Ravussin et al. observed a transient increase in glucose tolerance without direct effects on insulin in mice, there was no increase in serum adiponectin nor were there changes in body weight; these observations were largely attributed to compensatory increases in food intake in response to ICE [
26]. This logically leads one to hypothesize that administration of supplementary leptin in ICE might offset compensatory increases in food intake. Unexpectedly, Mckie et al. shows a null effect of leptin injection in mice undergoing an ICE protocol but shows the expected reduction in food intake for control mice [
35]. With respect to adiponectin, it is notable that adipose tissue-specific adiponectin KO mice did not exhibit the same extent of adaptation to ICE as control mice, perhaps indicating that adiponectin plays at least a permissive role in mediating adaptations to ICE, thereby underscoring the importance of adipose tissue as a mediator in response to ICE [
25].
Although direct evidence of a linkage between ICE and the modulation of adipokines, such as leptin and adiponectin, is fairly limited, some studies have demonstrated favorable alterations in glucose homeostasis and insulin sensitivity associated with changes in adipose tissue biochemical factors. Weng et al. reported that a combination of ICE and exercise in rats resulted in several effects on free fatty acid (FFA) production and utilization, producing the net effect of reducing insulin resistance, HOMA-IR, and blood glucose, with a main effect of ICE independent of exercise [
36]. This study further demonstrated that adipose triglyceride lipase (ATGL) and lipoprotein lipase (LPL) activity in inguinal adipose tissue were increased in response to ICE and that skeletal muscle FFA oxidative capacity elevated via increases in PPARG coactivator 1 alpha (PGC-1α) and p38 mitogen-activated protein kinases (p38MAPK) in response to ICE, thereby offsetting increases in FFA delivered to the circulation via increased lipolysis. Further evidence for ICE in promoting insulin sensitivity and glucose homeostasis has been provided by trials in rodent and human subjects. Although the literature is currently limited, human trials have demonstrated a pattern of decreased fasting glucose and increased insulin sensitivity assessed by glucose tolerance tests in response to ICE [
16,
30].
7. Conclusion and Future Directions
The global obesity and type 2 diabetes epidemics constitute a grave threat to public health and demand effective interventions. Efforts to develop pharmaceuticals and decades of generic advice on lifestyle modification (i.e. “eat less, move more”) have thus far not succeeded in favorably altering the global trajectory toward ever-increasing rates of obesity and type 2 diabetes. Given the magnitude of the health-care and economic burdens associated with metabolic dysfunction, the need for effective prevention and treatment has never been more acute.
Intermittent cold exposure (ICE), due to its effects on energy expenditure (EE), seems a logical avenue of approach to combat obesity and its associated pathologies as cold exposure induces a metabolic energy demand. While ICE has received attention in the context of adipose tissue biology related to its effect on brown adipose tissue (BAT) thermogenesis, recent experimental evidence indicates that white adipose tissue (WAT) also engages a set of adaptive responses to cold challenge by becoming more thermogenic, a phenomenon referred to as “beiging” [
41]. These adaptive responses at the level of gene expression provide a mechanistic basis for understanding how changes in WAT could underlie alterations in total energy expenditure and energy intake. With respect to our review of the ICE related literature, ICE clearly increases BAT activity and generally increases BAT mass. Further, ICE certainly transitions WAT to a beige phenotype based both on morphology and molecular signaling, but also seems to promote increased adiposity. As a mechanism for weight loss, the evidence does not support ICE; however, the trend for improved metabolic outcomes in response to ICE may still indicate its potential as an anti-diabetic intervention.
The above conclusions are based on a sparse literature in human subjects, where the majority of research examines rodent models housed in cold rooms. In our opinion, there is a need for an expansion of scientific investigation into the modalities of ICE most likely to be implemented by humans. The most likely option would be cold water immersion, which provides a much more intense bout of cold exposure with a reduced duration. This is not to say that all future research should utilize human subjects, but that the effects of ICE via cold water immersion would likely provide the most relevant outcomes in relation to what would most likely be implemented. Lastly, relevant investigations of cold-water immersion, in humans or rodents, would provide a methodological basis for future research aimed at parsing the effects of ICE intensity, duration, and frequency, similar to the literature on other lifestyle modifications such as exercise.