1. Introduction
Flax (
Linum usitatissimum L.) seed is one of the richest plant sources of omega-3 fatty acids, which are essential for humans and prevent the onset and progression of many diseases [
1,
2,
3,
4]. Flax varieties differ significantly in the fatty acid (FA) composition of the oil, especially in the content of linolenic acid (omega-3) [
5,
6,
7]. Traditional flax varieties are high in linolenic acid (LIN, 50-60%), and are used in the pharmaceutical and paint industries [
6,
8]. Varieties with low (about 5%) and medium (30-40%) LIN content have been also developed and are promising for use in the food industry due to the greater resistance of oil to rancidity [
6,
8,
9]. Linoleic acid (LIO, omega-6) and oleic acid (OLE, omega-9) are also important unsaturated fatty acids in flax seeds. There is an inverse relationship between LIO and LIN levels: high-LIN varieties have low LIO content and low-LIN varieties have high LIO content [
7,
10]. Differences in the OLE content between varieties are less pronounced and can be about 2-fold [
7,
10]. Varieties with higher OLE content are promising for the production of oxidation-stable edible oil, chemical feedstock, and biodiesel [
8,
9].
Desaturases are known to play a key role in the synthesis of flax fatty acids by introducing double bonds into the hydrocarbon chain. SAD (stearoyl-ACP desaturases) catalyze the conversion of stearic acid to oleic acid, FAD2 (fatty acid desaturases 2) catalyze the conversion of oleic acid to linoleic acid, and FAD3 (fatty acid desaturases 3) catalyze the conversion of linoleic acid to linolenic acid [
11,
12,
13,
14,
15,
16,
17]. In flax, 25 genes of the
SAD and
FAD families were identified:
SAD2-1,
SAD2-2,
SAD3-1,
SAD3-2,
FAD2a-1,
FAD2a-2,
FAD2b-1,
FAD2b-2,
FAD2c-1,
FAD2c-2,
FAD2d-1,
FAD2d-2,
FAD2e-1,
FAD2e-2,
FAD2f-1,
FAD2f-2,
FAD2g-1,
FAD2g-2,
FAD2h,
FAD3a,
FAD3b,
FAD3c-1,
FAD3c-2,
FAD3d-1, and
FAD3d-2 [
18,
19]. Mutations in the
FAD3a and
FAD3b genes are known to result in reduced linolenic acid content in oil [
7,
16,
17,
20,
21,
22,
23,
24]. The association of
FAD3a and
FAD3b expression with LIN and LIO accumulation was reported [
16,
17,
25]. However, no correlation was found between the expression of
SAD1,
SAD2,
FAD2a,
FAD2b,
FAD3a, and
FAD3b and the FA composition of linseed oil in genotypes with the same desaturase isoforms but different FA composition [
26]. Several studies investigated changes in expression levels of
FAD and
SAD genes during flax seed development and identified the stages at which these genes are most active: 20 days after flowering (DAF) for
FAD3 family genes [
17]; 16, 22, and 30 DAF for genes of
SAD,
FAD2, and
FAD3 families with variation among genotypes [
25]; 20 and 24 DAF for genes of
SAD,
FAD2, and
FAD3 families [
26]; 15 and 20 DAF for genes of
FAD2 family [
8]. The influence of growing conditions on linseed oil content and its FA composition is known, and the influence of temperature and humidity was particularly noted [
10,
27,
28,
29,
30]. The above works contributed significantly to the understanding of the effects of genotype and environment on the expression of key FA synthesis genes during flax seed development. However, a holistic picture of how growing conditions affect the expression of
FAD and
SAD genes during seed development in different flax genotypes is lacking. It is also necessary to understand which genes from the
SAD,
FAD2, and
FAD3 families have the highest expression levels in seeds and, therefore, could contribute most to linseed oil FA synthesis at specific stages of seed development in different genotypes. These questions were the focus of our work.
3. Discussion
It is known that the key role in the synthesis of unsaturated fatty acids in linseed oil is played by genes of
SAD,
FAD2, and
FAD3 families [
11,
12,
13,
14,
15,
16,
17]. We analyzed the expression of these genes during seed development in a representative set of 10 flax varieties with different oil FA compositions grown under three temperature and watering conditions. In contrast to most previous works evaluating
SAD and
FAD gene expression in flax [
8,
16,
17,
18,
25,
26], we obtained individual expression data for all 25 known
SAD and
FAD genes, rather than expression levels just for a few genes from each family or common expression patterns for pairs of homologous genes. Due to the large number of works devoted to transcriptome analysis of different flax organs and tissues [
33,
34,
35,
36,
37,
38,
39,
40,
41,
42,
43,
44], we were previously able to determine which of the 25
SAD and
FAD genes are expressed at high levels in flax seeds, and to estimate expression levels of these genes in other organs and tissues [
19]. However, in that work, due to the lack of transcriptomic data, we were unable to assess the dynamics of expression of these genes during seed development, which was done in the present work for a representative set of flax varieties grown under different conditions affecting the FA composition of linseed oil.
The highest expression levels were detected for FAD3b, FAD3a, FAD2b-2, SAD3-1, SAD2-1, SAD2-2, SAD3-2, FAD2a-1, and FAD2a-2. In addition, expression levels of these genes changed tens and hundreds of times during seed development. In the early stages of development, expression of these genes was minimal, then a drastic increase was observed, but the dynamics of growth depended significantly on the growing conditions. The strongest increase was observed at 20 °C and 24 °C, with a maximum reached at the 14 or 21 DAF in most varieties, followed by a drastic decrease. At 24 °C compared to 20 °C, a shift of the maximum expression levels to earlier developmental stages was observed for the majority of highly expressed FAD and SAD genes. At 16 °C, the maximum expression levels of the analyzed genes were observed at later stages of seed development (predominantly at the 21 and 28 DAF), and the differences between varieties were quite pronounced. It is likely that among the FAD and SAD families, it is FAD3b, FAD3a, FAD2b-2, SAD3-1, SAD2-1, SAD2-2, SAD3-2, FAD2a-1, and FAD2a-2 genes with high maximum expression levels and drastic expression changes during seed development that play a key role in the FA synthesis of linseed oil.
It is also possible to hypothesize how variations in
FAD and
SAD expression are reflected in the composition of linseed oil when plants are grown under different temperature and humidity conditions. Wet and cold summers are known to increase LIN+LIO level in linseed oil, whereas hot and dry summers are known to increase OLE content [
10]. In our study, the decrease in
FAD2a-1 and
FAD2a-2 expression at higher temperature (24 °C) occurred at earlier stages of seed development compared to 20 °C and especially 16 °C. This trend was less clear for
FAD2b-2, but it was also present in some genotypes. Probably under higher temperatures and insufficient watering, the
FAD2 genes do not have enough time to desaturate oleic acid to linoleic acid to the same extent as at lower temperatures, resulting in increased OLE and decreased LIO+LIN content.
FAD genes are known to be involved in the response to a variety of stresses, including high and low temperatures [
45]. The effects of increased and/or decreased temperatures on the expression of
FAD genes were reported for banana [
46], maize [
47],
Gossypium [
48], cucumber [
49], and some genotypes of soybean [
50]. The effect of temperature on the production of LIN and LIO in olive was also shown [
51]. For flax, we observed that temperature affects expression profiles of
FAD and
SAD genes, which could be reflected in the oil FA composition.
We found no correlation between expression levels of FAD2 or SAD genes and OLE content. Thus, among the genotypes we studied, there was a high-oleic variety Pechersky kryazh, and expression levels of FAD2 and SAD genes in it were close to those of the low-oleic variety Lola. At the same time, a shift of the maximum expression levels of FAD and SAD genes to earlier dates was observed in Pechersky kryazh compared to other varieties studied. This peculiarity could lead to a higher content of OLE in seeds of this variety. The strongest expression of FAD and SAD genes for this variety may occur during hotter summer periods than that for other varieties, which could further enhance the effect of increasing OLE content and decreasing LIO content. We grew flax plants under controlled conditions at constant temperatures, so differences in flowering time did not introduce a bias in the evaluation of expression levels. However, when plants are grown under field conditions, the contribution of differences in flowering time between genotypes could also be reflected in the oil FA composition, because seed maturation may occur at different temperature/watering conditions.
Among the SAD genes, the highest expression level was found for SAD3-1. The expression level of its homolog SAD3-2 was on average two times lower. Expression levels of homologous genes SAD2-1 and SAD2-2 were quite high, no more than 30% lower than that of SAD3-1. The expression level of SAD2-1 was slightly higher than that of SAD2-2. It can be assumed that the SAD3-1 gene plays the greatest role in the conversion of stearic acid to oleic acid in flax seeds, but SAD2-1, SAD2-2, and SAD3-2 also contribute significantly to this process.
Among the FAD2 genes, FAD2b-2 had the highest expression level in most samples. However, the expression level of its homolog FAD2b-1 was dozens of times lower. For the homologous FAD2a-1 and FAD2a-2, expression levels were quite similar, with a slightly higher level of FAD2a-1. FAD2b-2 is probably the key gene in the desaturation of oleic acid to linoleic acid in flax seeds, but FAD2a-1 and FAD2a-2 also contribute to this process. The role of FAD2b-1 in linoleic acid synthesis in linseed oil is probably insignificant, which is also characteristic of the other FAD2 genes studied, namely FAD2c-1, FAD2c-2, FAD2d-1, FAD2d-2, FAD2e-1, FAD2e-2, FAD2f-1, FAD2f-2, FAD2g-1, FAD2g-2, FAD2h.
Among the
FAD3 genes,
FAD3a and
FAD3b genes were characterized by the highest expression levels. Expression levels of these genes were similar, but in varieties AGT 981, AGT 1535, and Lola with nonsense mutations in the
FAD3a gene leading to reduced LIN content, the level of
FAD3a transcript was ten times lower than the level of
FAD3b transcript. The low level of
FAD3a transcript in the flax genotype with mutation of this gene leading to stop codon was previously reported and it was explained by nonsense-mediated mRNA decay [
17]. No decrease in the
FAD3b transcript level was detected in varieties with
FAD3b missense mutation leading to the LIN content reduction. The fact that a missense mutation of the
FAD3b gene does not lead to a change in its expression compared to other varieties was also reported earlier [
17]. It was also shown previously that several
FAD3a and
FAD3b gene isoforms carrying mutations encode non-functional enzymes that are unable to convert LIO to LIN [
24]. The contribution of
FAD3a and
FAD3b to the formation of LIN from LIO is probably close, but the expression level of
FAD3b was slightly higher than that of
FAD3a, so the role of
FAD3b in the synthesis of linolenic acid could be slightly higher. This assumption is supported by the higher LIN content in flax varieties with mutations in the
FAD3a gene compared to varieties with mutations in the
FAD3b gene [
7].
We observed similar expression profiles for SAD3-1, SAD3-2, and FAD2b-2. Expression profiles of SAD2-1, SAD2-2, FAD2a-1, FAD2a-2, FAD3a, and FAD3b were also similar. For the first group of genes, maximum expression levels were reached at earlier stages of seed development compared to the second group. There could be common regulatory mechanisms for the genes in each group, and these groups of genes could contribute somewhat differently to the synthesis of linseed oil at different stages of seed development.
Thus, we were able to identify FAD and SAD genes with the highest expression in flax seeds, which probably play an important role in the synthesis of OLE, LIO, and LIN of linseed oil. Expression profiles of the highly expressed FAD and SAD genes we examined were quite similar during seed development under the same conditions. All FAD and SAD genes showed dramatic changes in expression levels during seed development. The dependence of expression profiles on growth conditions was also observed: lower temperatures shifted the maximum expression levels to later stages of seed development, while higher temperatures often resulted in shifts of maximum expression levels to earlier stages or an earlier decrease of expression during seed development. These changes could be reflected in the FA composition of linseed oil. In addition, genotype-dependent features of FAD and SAD expression were found. A correlation between the transcript level and LIN content was found for the FAD3a gene, but for other FAD and SAD genes investigated, no pronounced associations between expression levels and OLE, LIO, or LIN content were found. Our work is important for understanding the role of FAD and SAD genes in linseed fatty acid synthesis and the contribution of genotype and environment to the expression of these genes. From an applied point of view, the results obtained can be used in marker-assisted selection and genome editing to create flax varieties with the desired fatty acid composition in seed, as well as in the development of recommendations for the optimal conditions of oilseed flax cultivation to obtain oil with the specific FA composition.
Supplementary Materials
The following supporting information can be downloaded at the website of this paper posted on Preprints.org. Figure S1: Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD2a-1 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C); Figure S2: Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD2a-2 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C); Figure S3: Expression profiles (3, 7, 14, 21, and 28 DAF) of the SAD2-2 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C); Figure S4: Expression profiles (3, 7, 14, 21, and 28 DAF) of the SAD3-2 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C); Table S1: Expression levels of SAD (SAD2-1, SAD2-2, SAD3-1, and SAD3-2), FAD2 (FAD2a-1, FAD2a-2, FAD2b-1, FAD2b-2, FAD2c-1, FAD2c-2, FAD2d-1, FAD2d-2, FAD2e-1, FAD2e-2, FAD2f-1, FAD2f-2, and FAD2g-2), and FAD3 (FAD3a, FAD3b, FAD3c-1, FAD3c-2, FAD3d-1, and FAD3d-2) genes in seeds (3, 7, 14, 21, and 28 DAF) of flax plants of 10 varieties (AGT 422 (422), AGT 427 (427), AGT 981 (981), AGT 1535 (1535), Atalante (Ata), Entre-Rios (Ent), Lola (Lol), Norlin (Nor), Pechersky kryazh (Pech), and Raciol (Rac)) grown under different temperature and watering conditions (16 °C, 20 °C, and 24 °C).
Figure 1.
Multidimensional scaling plot (dimensions 1 and 2) for gene expression profiles in seeds (3, 7, 14, 21, and 28 DAF) of flax plants of 10 varieties (AGT 422 (422), AGT 427 (427), AGT 981 (981), AGT 1535 (1535), Atalante (Ata), Entre-Rios (Ent), Lola (Lol), Norlin (Nor), Pechersky kryazh (Pech), and Raciol (Rac)) grown under different temperature and watering conditions (16 °C, 20 °C, and 24 °C). The following abbreviations were used in the sample names: Variety_growth conditions_DAF_replicate.
Figure 1.
Multidimensional scaling plot (dimensions 1 and 2) for gene expression profiles in seeds (3, 7, 14, 21, and 28 DAF) of flax plants of 10 varieties (AGT 422 (422), AGT 427 (427), AGT 981 (981), AGT 1535 (1535), Atalante (Ata), Entre-Rios (Ent), Lola (Lol), Norlin (Nor), Pechersky kryazh (Pech), and Raciol (Rac)) grown under different temperature and watering conditions (16 °C, 20 °C, and 24 °C). The following abbreviations were used in the sample names: Variety_growth conditions_DAF_replicate.
Figure 2.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD3a gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 2.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD3a gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 3.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD3b gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 3.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD3b gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 4.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD2b-2 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 4.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the FAD2b-2 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 5.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the SAD2-1 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 5.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the SAD2-1 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 6.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the SAD3-1 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Figure 6.
Expression profiles (3, 7, 14, 21, and 28 DAF) of the SAD3-1 gene in high-LIN (AGT 427, Atalante, Entre-Rios, Norlin, and Pechersky kryazh), mid-LIN (Raciol and AGT 422), and low-LIN (AGT 981, AGT 1535, and Lola) flax varieties grown at 16 °C and overwatered (16 °C), 20 °C and optimal watered (20 °C), 24 °C and underwatered (24 °C). Data were missing for the 21 and 28 DAF at 24 °C for AGT 422 and the 28 DAF at 24 °C for Lola.
Table 1.
Characteristics of the flax varieties used in this work.
Table 1.
Characteristics of the flax varieties used in this work.
Variety |
OLE, % |
LIO, % |
LIN, % |
FAD3a mutation G to A (Lu7.:16092348) |
FAD3b mutation C to T (Lu12:1035655) |
FAD3a mutation C to T (Lu7:16090340) |
AGT 427 |
13.1 |
13.4 |
64.3 |
- |
- |
- |
Atalante |
16.4 |
14.7 |
58.2 |
- |
- |
- |
Entre-Rios |
20.1 |
16.5 |
52.5 |
- |
- |
- |
Norlin |
22.2 |
14.5 |
54.3 |
- |
- |
- |
Pechersky kryazh |
31.8 |
10.2 |
52.0 |
- |
- |
- |
Raciol |
15.5 |
39.2 |
35.0 |
- |
+ |
- |
AGT 422 |
18.3 |
35.5 |
32.6 |
- |
+ |
- |
AGT 981 |
18.5 |
67.2 |
3.2 |
+ |
+ |
- |
AGT 1535 |
18.8 |
64.0 |
4.9 |
+ |
+ |
- |
Lola |
12.9 |
68.0 |
9.4 |
- |
- |
+ |