1. Introduction
There is an increasing need for sustainable forest management practices to maintain and enhance economic, ecological, and social values of native forests for future generations [
1,
2]. Thus, forest ecosystems provide many services for society, such as wood production, supporting biodiversity maintenance and conservation (above- and below-ground), as well as carbon (C) sequestration to mitigate climate change [
3,
4]. Although management modifies many components of forest ecosystems, such as vegetation structure and composition, soil properties, litter, and microclimate, most of the research has been focused on above-ground components [
5,
6,
7,
8,
9,
10,
11]. Recent studies emphasized the forest management impacts on below-ground soil biology changes and the interactions among microorganisms, plants, and soil components [
12,
13,
14,
15,
16]. These studies are crucial to understand the long-term impact of harvesting on soil microbial properties, because microorganisms are directly related to productivity and sustainability of natural forest ecosystems [
13,
14,
16,
17,
18].
In forests and other terrestrial ecosystems, active soil living microorganisms represent only 0.1-2.0% of the total soil volume [
19], but they are involved in near 90% of soil ecosystem functions [
18,
20]. Certainly, soil microorganisms provide multiple functions, and regulating and supporting ecosystem services, such as biogeochemical cycles, mineralization of organic matter, plant growth, CO
2 fluxes to the atmosphere, and play key roles in the development and maintenance of soil structure and fertility [
21,
22,
23,
24]. Additionally, characterization of soil microbial variables is commonly used to determine soil biological health, including the response of soils to environmental stress such as climate change, anthropogenic disturbances, and as an indicator of ecosystem resilience [
25,
26,
27]. Therefore, soil microbial variables could act as a useful indicator of forest sustainability, ecosystem health and conservation status under different management practices. The magnitude of forest management depends on direct and indirect effects of soil properties such as bulk density, soil nutrients, C cycling, soil fertility, understory plant species, substrate (e.g., litterfall and rhizodeposition) for the soil microorganisms, and microclimate conditions that affect microorganism activity and abundance [
12,
13,
14,
28,
29].
Variable retention harvesting (VRH) is considered an effective tool to support stand-level biodiversity and used as an indicator for sustainable forest monitoring: e.g., STEMS in British Columbia (Canada), DEMO in Washington-Oregon (USA), and EMEND in Alberta (Canada) [
14,
16,
29,
30,
31,
32,
33,
34,
35]. Several regeneration methods have been proposed for Southern Patagonian
Nothofagus pumilio (lenga) forests [
36,
37,
38] based on the natural regeneration [
39,
40]. These forests have been mainly managed from selection cuts to clear-cuts, including shelterwood cuts and VRH [
37,
38]. In Tierra del Fuego (Argentina), VRH proposes to leave 30% of the forest area as aggregated retention and 15-20% of the original basal area as dispersed retention [
8]. The main goals of VRH are maintain the economic values of the harvesting, facilitate the in-situ conservation and connectivity for biodiversity, and provide faster post-harvest forest recovery [
41,
42]. Although not is well documented, there are reasons to believe that VRH will provide similar benefits to below-ground biodiversity and function components. The aggregate retention may facilitate soil microbes by maintaining below-ground plant-soil-microorganism interactions [
24,
43,
44,
45]. Furthermore, retained trees can provide refugia for above- and below-ground biota being important to maintain carbon and nutrient cycling dynamics [
46,
47,
48]. Additionally, retained trees may maintain physical and chemical soil properties, and supply C through symbiotic interactions, litterfall and rhizodeposition than the surrounding harvest areas [
15,
16,
49]. Also, aggregates in VRH buffer environmental extremes microclimatic conditions by providing shade and maintaining higher soil pH values [
13,
18,
41,
46]. Nevertheless, the impact of VRH and years-after-harvesting (YAH) on soil microorganisms was less documented, where soil microbial biomass, fungi and bacteria richness, microbial community structure and microbial activity may be reduced, increased or unaffected in openings harvested areas relative to retention patches [
13,
16,
30,
50,
51,
52,
53,
54,
55].
Below-ground plant-soil interactions have been increasingly recognized as key factor for ecosystem functioning [
56,
57], and this is considered a knowledge gap for retention forestry [
44,
47]. Indeed, the soil microbial community in ecosystem forests may influence post disturbance rates of nutrient cycling and, ultimately, plants growth and regeneration success [
5,
9,
11,
17,
45,
48,
58]. Therefore, it is important to understand how harvesting influences over soil microbial community in stands with forest managed by VRH across the YAH. To accomplish this, we used an experiment in pure
N. pumilio forests in Tierra del Fuego (Argentina). This species is a deciduous tree, cold-tolerant that occurs at lower (sea level) and higher elevations (tree-line), with a remarkable commercial importance, make it an ideal species to evaluate the impacts of forest managements. To our knowledge, few studies have evaluated the response of soil microbial variables, such as biomass and soil respiration, and soil microbial coefficients for VRH across the YAH. Based on further studies describing impacts of VRH on
N. pumilio forests, we formulated the following hypothesis related to forest management: soil microbial variables greatly impacted in dispersed retention and conserved at higher levels of retention (e.g., aggregates), and both recover after harvesting but following different trends (e.g., dispersed retention do not reach the same values of aggregates across the years during the recovery). Therefore, the objective was to analyze the influence of different retention types in VRH (aggregated and dispersed retention) across the first 16 YAH on soil microbial community attributes, considering microbial biomass (carbon and nitrogen), soil basal respiration, and microbial indexes, and compare them with control unmanaged primary forests (PF). We also evaluated how climate, soil, and vegetation factors drive the different soil microbial variables by determining the relationships between microbial biomass and soil basal respiration with the main environmental factors. Such knowledge would allow a better understanding of the anthropic, biotic, and abiotic factors that modulate the biomass and function of the soil microorganisms, and ultimately, the soil fertility and conservation of forest ecosystems.
4. Discussion
We determined that variable retention harvesting in
N. pumilio forests caused shifts on soil microbial biomass and activity. Overall, our results showed that aggregated retention increased MBC, MBN and SBR compared to DR, but conserved similar values that PF (except for MBN). The interaction between forest treatments and YAH showed that the soil biomass (MBC and MBN) and microbial activity (SBR) were most pronounced at 6 and 9 YAH stands. We found that the responses of MBC, MBN, and SBR were strongly dependent on soil, climatic and vegetation variables. Soil pH, MAT and vegetation cover showed a positive relationship with MBC, MBN, and SBR compared with elevation and species richness that showed a negative relationship. Soil microbial biomass and activity is closely related to soil fertility, being one of the most sensitive indicators to disturbances and ecosystems management [
25,
26]. In our study, retention of living trees in
N. pumilio forests as aggregates was successful in conserving and increasing the soil microbial biomass (MBC, MBN, and SBR) compared to primary forests. Although microbial biomass was unaffected by dispersed retention, there was a shift in MBC and MBN caused by aggregated retention (with a trend to decrease). This was consistent with other studies in other forest ecosystems [
12,
16,
80]. However, there are antecedents that showed a negative effect of timber harvesting on soil microbial biomass [
28,
30,
53,
81], and other studies that did not find changes in MBC and MBN [
18,
29]. This inconsistency might be caused by differences in soil type, litter quantity and quality and climate conditions among forest ecosystems, such as MAP, MAT, and elevation compared with our forest growing at these latitudes [
29,
30,
81,
82]. Another explanation for the differences found in the present study can be related to the understory vegetation, as a very competitive organisms for inorganic nutrients, and the high uptake rates and extensive root systems [
83,
84,
85,
86].
Our results showed that
N. pumilio forests increased the understory species richness and vegetation cover in the dispersed retention treatments compared to aggregate retention. Thus, understory vegetation may restrict soil microbial activity via competition for soil available nutrients. Our study found a negative relationship between species richness and microbial biomass (MBC and MBN) and activity (SBR). The competitive dynamic between plants and soil microbes for nutrients has been demonstrated in the forest and other ecosystems [
82,
86,
87,
88]. Furthermore, in our study, the dispersed retention increased understory vegetation cover and biomass, while soil microorganism biomass and activity decreased. However, aggregate retention in
N. pumilio forests did not modify the understory structure (richness, biomass, vegetation cover), but changes in soil biomass and microbial activity occurred for this forest treatment. In our study, soil microbial growth and activity during late summer (soil sampling in February) might be limited by soil available nutrients due to high understory plant nutrients uptake. Lencinas et al. [
9] and Toro Manríquez et al. [
11] found that variable retention modified original understory plant assemblages with greater effects in DR than in AR, and where plant distribution was driven by microclimatic conditions. On the other hand, the impacts of harvesting could be influenced by below-ground resources, since roots contribute with similar amounts of litter than above-ground litter as a source of organic matter in forest soils. Average rates of fine-root production in forests range from 3.1 to 6.0 ton ha
-1 y
-1 [
89], which is similar to leaf litter production (4.62 ton ha
-1 yr
-1) [
84]. Similarly, a global meta-analysis demonstrated that root litter accounted for 48% of annual plant-litter inputs in forests, compared to 41% from leaf litter [
90]. Soil microbial may be enhanced within patches of living trees after forest harvesting, e.g., at STEMS experiment in British Columbia and EMEND in Alberta (Canada), soil microbial [
16,
29,
30], fungal communities [
55], and decomposition of fine roots [
34] maintained their levels in retention patches, but not in the dispersed retention. Prescott and Grayston [
91] showed that the organic compounds exuded from living roots and associated mycorrhizal fungi were essential for soil biodiversity. It is now evident that a substantial fraction of soil biota depends directly on photosynthate produced from the tree canopy [
92]. Thus, our results highlight some advantages of aggregated retention as a tool for conservation of forest-dwelling soil microorganisms. In Douglas-fir forests, Simard et al. [
93] found smaller reductions in forest-floor C one year after harvesting in areas where living trees were retained either as single trees (25 large stems ha
-1) or in 30 m diameter patches, compared with harvested areas. Martínez Pastur et al. [
44,
62] showed the importance of preserving
N. pumilio forest connectivity to maintain both above- and below-ground forest ecosystem functioning. The response of soil microbial may be the result of trees-soil-microorganism interactions, where
N. pumilio forests with high tree density, regeneration and growth rate, may increase SOC (aggregated retention), and therefore improve microbial biomass and activity (MBC, MBN, SBR). This is consistent with previous study, where microbial biomass (bacterial and fungal) increased with SOC, soil N and soil pH [
24,
57,
82]. The effects of these three factors are strongly linked to each other, since SOC and soil N are the major soil resource components, and soil pH influences over the availability of these nutrients. In particular, several studies have identified soil pH as a key environmental variable driving soil microbial communities [
94]. In our
N. pumilio forests, soil microbial biomass increased with soil pH (4.2 to 5.2). Differences in soil pH can arise from many factors, including vegetation type, soil characteristics, and climate variables [
27,
57,
94,
95]. Regardless of the mechanism, our results demonstrated that soil pH was a good predictor of soil microbial variables (MBC, MBN, SBR) in the studied forests. In addition, another possible explanation for the response of microbial community to silvicultural treatments in
N. pumilio forests could be related to changes the microorganism communities. Our results demonstrated that the retention treatments tended to decrease the MBC:MBN values compared with the primary unmanaged forests. Soil microbial C:N stoichiometry can reflect microbial community structures. Changes in MBC:MBN ratio indicated shifts in the fungi:bacteria ratio [
75,
77,
78]. In our study, we determined low MBC:MBN values when the forests were harvested (AR and DR), which suggest an increase of bacteria or a decrease in soil fungi [
76]. Because fungi (mycorrhizae) are dependent on tree photosynthates for carbon, it is expected to be particularly susceptible to harvesting [
16,
32,
43,
53,
96]. Girdling studies have shown that removal of below-ground photosynthates reduces the fungal, and to a lesser extent of bacterial communities [
14,
55,
88,
97]. Similarly, Luoma et al. [
50], found a decrease in ectomycorrhizal in sites with lower trees retention in both aggregated and dispersed harvesting regimes. Also, there are antecedents of a positive relationship between tree cover and the soil myco-biota in
N. pumilio forests [
43]. Therefore, although aggregate patches cover a smaller area (0.28 ha), it appears that dispersed trees (80 tree ha
-1) maintain the conditions necessary for persistence of soil fungi in early stand development stage.
Forest management significantly affects the above- and below-ground structure of the primary
N. pumilio forest over time [
9,
11,
36,
37]. The canopy opening allows a rapid growth of forest regeneration, due to the increase of light intensity at understory level and soil water availability [
6,
40,
98]. However, these microclimatic changes produce an impact over the natural cycles and soil microorganisms [
11,
44,
45,
48,
80]. Understanding changes or recovery of soil microbial community of harvested forests is essential to evaluate the potential impact of variable retention forest management. We found an overall decreasing trend of microbial biomass (MBN) and activity in 9 YAH stands, but we found some evidence of a positive recovery in 16 YAH stands, suggesting that forest management after 16 years maintained greater soil microbial biomass and activity possible positive effects on microbially-mediated processes that feed back into forest productivity. Webster et al. [
99] found that herbaceous litter, labile needle and bark residues, serve as an important short-term substrate for microbial respiration, while coarser residues (e.g., large branches and stumps) provide substrate availability for soil microorganism in the medium term (5-15 years) bridging a gap until the regenerating forest can produce substantial quantities of litter [
100]. Possibility, in austral forests the initial establishment phase largely governed by microclimatic conditions, followed by an accelerated growth phase associated with crown development and understory reflecting increased nutrient demand and greater competence with soil microorganisms.
In Southern Patagonian forests, the increase in bacterial dominance (lower MBC:MBN) in 16-YAH stands was likely related to accelerated microbial turnover and SOC cycling rate, which may increase both soil N level and microbial-derived C accumulation [
46,
101,
102]. Moreover, a lower MBC:MBN ratio is indicative of bacterial dominance (copiotrophs) over fungi (oligotrophs) [
78]. The possible increase in soil bacteria due to treatments has been reported in other studies conducted in different forest types and time intervals. For example, bacterial abundance was observed 1-2 years post-harvest in a Norway Spruce stands [
28], 4 YAH in oak/hickory stands [
103], and 8 YAH in a Douglas-fir stands [
104]. Particularly, gram-negative bacteria abundance increase following the harvest treatment may be caused by greater resource availability from rhizodeposition processes. Gram-negative are common single-celled soil bacteria that utilize recent plant C sources such as rhizodeposition [
14,
105]. Thus, the increase in bacterial dominance (lower MBC:MBN ratios) in
N. pumilio forests may likely be related to accelerated microbial turnover and SOC cycling rate, which may increase both in situ organic N level and microbial-derived C [
102]. However, previous studies also reported the non-significant effect on MBC:MBN [
106] or unchanged fungi:bacteria ratios [
107]. Philpott et al. [
34] found similar species compositions in the 13 and 70 years-old Douglas-fir stands, indicating that VRH has only marginal short-term effects on β-diversity in the fungi community. Indeed, he not found enough evidence to support the hypothesis that ectomycorrhizal fungi were more abundant under either AR or DR or even in uncut stands. Besides, Varenius et al. [
108] found that ectomycorrhizal fungi and fungal communities were significantly altered by forests harvesting but recovering after a >20 YAH period. Therefore, these results may imply a dominance of bacterial community and soil N regulation and driving soil C accumulation in our
N. pumilio forests. Moretto and Martínez Pastur [
109] indicated that this phenomenon could be explained by microorganism immobilization due to the scarce N soil availability which was evident in our study. In addition, we determined an increase in the microbial quotient (qMC) 16-YAH compared to 6 (15 %) and 9 (56 %) YAH. The qMC ratio was affected by YAH in
N. pumilio forests. Thus, we found that the contribution of MBC to SOC increased up to 56% during seven year (from 9 to 16 YAH) suggesting that MBC acts as an important indicator in ecosystem recovery for austral forest ecosystems [
25]. Therefore, maintenance of >10 years forest harvested stands (AR and DR) is essential for soil microbial biomass and activity recovery in
N. pumilio forests under management. Spake et al. [
110] reported that 90 years was the average time for recovery of soil microorganisms’ richness of old-growth forest. Similarly, Holden and Treseder [
111] found that microbial responses were negative for the first 15 years following disturbance in boreal forests. Thus, the recovery of soil microbial biomass following harvesting may be controlled by the recovery of forest primary productivity and SOC accumulation.
In our study, significant reductions soil microbial biomass had been observed in dispersed retention at the site 9 YAH. However, seems that microbial biomass and activity recovered 16 YAH. Thus, forest soils of 16 YAH stands supported a greater microbial biomass and activity, but a different microbial communities (as indicated by MBC:MBN) than 9 YAH or 6 YAH forest soils. There are antecedents that the composition of the forest soil microbial community can rebound to pre-harvest levels within 5-10 YAH [
28]. It is possible that the efforts to reduce soil disturbance and the facilitation of natural regeneration and biodiversity of
N. pumilio forests preserved the resilience of the forest floor microbial communities to disturbance [
2,
8,
9,
24]. If soil microbial biomass and activity do not recover after severe harvested
N. pumilio forests, a limiting nutrients availability could limit the ecosystems productivity. Our study showed that forest growth was related to MCB and SBR. Therefore, future forest productivity will depend on the ability of soil microbial community to recover activity previous harvesting. However, future studies on the composition of microbial community structure, soil enzyme activities, and bacterial and fungal biodiversity of forest soils are needed to validate the long-term effect of harvesting, as has been studied in other forest ecosystems [
14,
16,
29,
30,
31,
32,
33,
34,
35].
Figure 1.
(A) Study area in the gradient of N. pumilio forests distribution (green) in Tierra del Fuego (Argentina). (B) Satellite image showing variable retention harvesting design in Los Cerros ranch (AR = aggregated retention, DR = dispersed retention, PF = unmanaged primary forests). (C) Diagram of the experimental design and soil sampling points (stars) at each forest stand (AR = blue circles, DR = red area, PF = green area).
Figure 1.
(A) Study area in the gradient of N. pumilio forests distribution (green) in Tierra del Fuego (Argentina). (B) Satellite image showing variable retention harvesting design in Los Cerros ranch (AR = aggregated retention, DR = dispersed retention, PF = unmanaged primary forests). (C) Diagram of the experimental design and soil sampling points (stars) at each forest stand (AR = blue circles, DR = red area, PF = green area).
Figure 2.
Response of (A) microbial biomass carbon (MBC), and (B) soil basal respiration (SBR) for the primary unmanaged forests (PF) and managed stands (AR = aggregated retention, DR = dispersed retention) across the different years-after-harvesting (YAH = 6, 9, 16) in N. pumilio forests of Tierra del Fuego. Different letters indicate significant differences (p <0.05).
Figure 2.
Response of (A) microbial biomass carbon (MBC), and (B) soil basal respiration (SBR) for the primary unmanaged forests (PF) and managed stands (AR = aggregated retention, DR = dispersed retention) across the different years-after-harvesting (YAH = 6, 9, 16) in N. pumilio forests of Tierra del Fuego. Different letters indicate significant differences (p <0.05).
Figure 3.
Principal components analyses (PCA) including microbial variables (MBC = microbial biomass carbon, MBN = microbial biomass nitrogen, SBR = soil basal respiration, MBC:MBN ratio, qCO2 = metabolic quotient), climate and topographic variables (MAP = mean annual precipitation, MAT = mean annual temperature, elevation), soil characteristics (soil pH, SOC = soil organic carbon, N = soil nitrogen, P = soil phosphorus) and understory vegetation variables (species richness, understory vegetation biomass, advance regeneration, dominant height, recruitment, initial regeneration, forest growth, bare soil, tree density) in N. pumilio forests of Tierra del Fuego. (A) Forest treatments including primary unmanaged forests (PF, green), aggregated retention (AR, blue), and dispersed retention (DR, red). (B) Years-after-harvesting including 6 YAH (white), 9 YAH (grey), and 16 YAH stands (black). The ellipses indicate clustering of treatments: green for PF and 16 YAH, red for DR and 9 YAH, and blue for AR and 6 YAH.
Figure 3.
Principal components analyses (PCA) including microbial variables (MBC = microbial biomass carbon, MBN = microbial biomass nitrogen, SBR = soil basal respiration, MBC:MBN ratio, qCO2 = metabolic quotient), climate and topographic variables (MAP = mean annual precipitation, MAT = mean annual temperature, elevation), soil characteristics (soil pH, SOC = soil organic carbon, N = soil nitrogen, P = soil phosphorus) and understory vegetation variables (species richness, understory vegetation biomass, advance regeneration, dominant height, recruitment, initial regeneration, forest growth, bare soil, tree density) in N. pumilio forests of Tierra del Fuego. (A) Forest treatments including primary unmanaged forests (PF, green), aggregated retention (AR, blue), and dispersed retention (DR, red). (B) Years-after-harvesting including 6 YAH (white), 9 YAH (grey), and 16 YAH stands (black). The ellipses indicate clustering of treatments: green for PF and 16 YAH, red for DR and 9 YAH, and blue for AR and 6 YAH.
Figure 4.
Relationships among soil microbial biomass and soil activity variables in N. pumilio forests of Tierra del Fuego. (A) Microbial biomass carbon (MBC) and soil organic carbon (SOC), (B) MBC and soil pH, (C) MBC and soil nitrogen (N), (D) microbial biomass nitrogen (MBN) and SOC, (E) MBN and soil pH, (F) MBN and soil N, (G) soil basal respiration (SBR) and SOC, (H) SBR and soil pH, and (I) SBR and soil N. Dots were classified as primary unmanaged forests (green), aggregated retention (blue) and dispersed retention (red) considering different years-after-harvesting (6 = triangles, 9 = squares, 16 = circles). Lines showed a linear regression, where r² = adjusted parameter, and p = probability.
Figure 4.
Relationships among soil microbial biomass and soil activity variables in N. pumilio forests of Tierra del Fuego. (A) Microbial biomass carbon (MBC) and soil organic carbon (SOC), (B) MBC and soil pH, (C) MBC and soil nitrogen (N), (D) microbial biomass nitrogen (MBN) and SOC, (E) MBN and soil pH, (F) MBN and soil N, (G) soil basal respiration (SBR) and SOC, (H) SBR and soil pH, and (I) SBR and soil N. Dots were classified as primary unmanaged forests (green), aggregated retention (blue) and dispersed retention (red) considering different years-after-harvesting (6 = triangles, 9 = squares, 16 = circles). Lines showed a linear regression, where r² = adjusted parameter, and p = probability.
Figure 5.
Relationships among soil microbial biomass and activity and climatic variables in N. pumilio forests of Tierra del Fuego. (A) Microbial biomass carbon (MBC) and mean annual temperature (MAT), (B) MBC and elevation, (C) MBC and mean annual precipitation (MAP), (D) microbial biomass nitrogen (MBN) and MAT, (E) MBN and elevation, (F) MBN and MAP, (G) soil basal respiration (SBR) and MAT, (H) SBR and elevation, and (I) SBR and MAP. Dots were classified as primary unmanaged forests (green), aggregated retention (blue) and dispersed retention (red) considering different years-after-harvesting (6 = triangles, 9 = squares, 16 = circles). Lines showed the linear regression, where r² = adjusted parameter, and p = probability.
Figure 5.
Relationships among soil microbial biomass and activity and climatic variables in N. pumilio forests of Tierra del Fuego. (A) Microbial biomass carbon (MBC) and mean annual temperature (MAT), (B) MBC and elevation, (C) MBC and mean annual precipitation (MAP), (D) microbial biomass nitrogen (MBN) and MAT, (E) MBN and elevation, (F) MBN and MAP, (G) soil basal respiration (SBR) and MAT, (H) SBR and elevation, and (I) SBR and MAP. Dots were classified as primary unmanaged forests (green), aggregated retention (blue) and dispersed retention (red) considering different years-after-harvesting (6 = triangles, 9 = squares, 16 = circles). Lines showed the linear regression, where r² = adjusted parameter, and p = probability.
Figure 6.
Relationships among soil microbial biomass and activity and vegetation variables in N. pumilio forests of Tierra del Fuego. (A) Microbial biomass carbon (MBC) and species richness, (B) MBC and vegetation cover, (C) MBC and forest growth, (D) microbial biomass nitrogen (MBN) and species richness, (E) MBN and understory vegetation cover, (F) MBN and forest growth, (G) soil basal respiration (SBR) and species richness, (H) SBR and understory vegetation cover, and (I) SBR and forest growth. Dots were classified as primary unmanaged forests (green), aggregated retention (blue) and dispersed retention (red) considering different years-after-harvesting (6 = triangles, 9 = squares, 16 = circles). Lines showed the linear regression, where r² = adjusted parameter, and p = probability.
Figure 6.
Relationships among soil microbial biomass and activity and vegetation variables in N. pumilio forests of Tierra del Fuego. (A) Microbial biomass carbon (MBC) and species richness, (B) MBC and vegetation cover, (C) MBC and forest growth, (D) microbial biomass nitrogen (MBN) and species richness, (E) MBN and understory vegetation cover, (F) MBN and forest growth, (G) soil basal respiration (SBR) and species richness, (H) SBR and understory vegetation cover, and (I) SBR and forest growth. Dots were classified as primary unmanaged forests (green), aggregated retention (blue) and dispersed retention (red) considering different years-after-harvesting (6 = triangles, 9 = squares, 16 = circles). Lines showed the linear regression, where r² = adjusted parameter, and p = probability.
Table 1.
Characterization of the study areas across a regional gradient of the natural distribution of N. pumilio forests in Tierra del Fuego (Argentina). Geographic location, description of climatic variables, soil physicochemical, and understory vegetation in the studied forest treatments (AR = aggregated retention, DR = dispersed retention, PF = primary unmanaged forests) and years-after-harvesting (YAH = 6, 9, 16). MAP = mean annual precipitation (mm yr-1), MAT = mean annual temperature (°C), ELE = elevation (m.a.s.l.), DH = dominant height (m), TD = tree density (n ha-1), BA = basal area (m2 ha-1), FG = forest growth (m3 ha-1 yr-1), I-R = initial regeneration (n 103 ha-1), A-R = advanced regeneration (n 103 ha-1), REC = recruitment (n 103 ha-1), SP = species richness, BIO = biomass (kg ha-1), DS = dominant species, COV = cover (%), BS = bare soil (%), pH = soil acidity, SOC = soil organic carbon (%), SN = soil nitrogen (%), SP = soil phosphorus(µg g-1), FEMA = Festuca magellanica, GAAP = Galium aparine, HIRE = Hierochloë redolens, MAGR = Macrachaenium gracile, OSDE = Osmorhiza depauperata, PHAL = Phleum alpinum, POPR = Poa pratensis, SCRA = Schizeilema ranunculus, TAOF = Taraxacum officinale, VIMA = Viola magellanica. Values showed mean and standard deviation (±SD).
Table 1.
Characterization of the study areas across a regional gradient of the natural distribution of N. pumilio forests in Tierra del Fuego (Argentina). Geographic location, description of climatic variables, soil physicochemical, and understory vegetation in the studied forest treatments (AR = aggregated retention, DR = dispersed retention, PF = primary unmanaged forests) and years-after-harvesting (YAH = 6, 9, 16). MAP = mean annual precipitation (mm yr-1), MAT = mean annual temperature (°C), ELE = elevation (m.a.s.l.), DH = dominant height (m), TD = tree density (n ha-1), BA = basal area (m2 ha-1), FG = forest growth (m3 ha-1 yr-1), I-R = initial regeneration (n 103 ha-1), A-R = advanced regeneration (n 103 ha-1), REC = recruitment (n 103 ha-1), SP = species richness, BIO = biomass (kg ha-1), DS = dominant species, COV = cover (%), BS = bare soil (%), pH = soil acidity, SOC = soil organic carbon (%), SN = soil nitrogen (%), SP = soil phosphorus(µg g-1), FEMA = Festuca magellanica, GAAP = Galium aparine, HIRE = Hierochloë redolens, MAGR = Macrachaenium gracile, OSDE = Osmorhiza depauperata, PHAL = Phleum alpinum, POPR = Poa pratensis, SCRA = Schizeilema ranunculus, TAOF = Taraxacum officinale, VIMA = Viola magellanica. Values showed mean and standard deviation (±SD).
|
Factor |
6-YAH |
9-YAH |
16-YAH |
|
AR |
DR |
PF |
AR |
DR |
PF |
AR |
DR |
PF |
|
Latitude |
-54.483 |
-54.480 |
-54.482 |
-54.580 |
-54.581 |
-54.569 |
-54.382 |
-54.381 |
-54.365 |
|
Longitude |
-66.828 |
-66.823 |
-66.802 |
-66.907 |
-66.907 |
-66.927 |
-67.864 |
-67.862 |
-67.869 |
Climate |
MAP |
486.6 ± 1.7 |
487.2 ± 1.2 |
488.7 ± 2.1 |
530.0 ± 1.1 |
530.0 ± 1.1 |
520.6 ± 1.3 |
422.4 ± 1.0 |
425.4 ± 1.0 |
427.1 ± 3.6 |
MAT |
4.7 ± 0.1 |
4.6 ± 0.1 |
4.6 ± 0.1 |
4.0 ± 0.1 |
4.0 ± 0.1 |
4.4 ± 0.1 |
4.7 ± 0.1 |
4.7 ± 0.1 |
5.0 ± 0.1 |
ELE |
230 ± 11 |
232 ± 12 |
254 ± 16 |
261 ± 10 |
265 ± 8 |
262 ± 21 |
214 ± 24 |
208 ± 19 |
157 ± 3 |
Forest Structure |
DH |
23.6 ± 3.9 |
21.9 ± 1.9 |
19.1 ± 1.6 |
23.3 ± 2.2 |
24.4 ± 2.1 |
22.4 ± 2.9 |
21.7 ± 2.0 |
21.7 ± 1.3 |
22.7 ± 2.7 |
TD |
229 ± 111 |
120 ± 87 |
376 ± 89 |
234 ± 172 |
61 ± 37 |
671 ± 172 |
354 ± 170 |
45 ± 20 |
350 ± 114 |
BA |
51.0 ± 10.4 |
18.3 ± 6.8 |
55.5 ± 5.2 |
49.5 ± 7.5 |
14.9 ± 3.0 |
63.8 ± 11.1 |
51.0 ± 11.5 |
12.8 ± 3.2 |
50.3 ± 9.0 |
FG |
3.3 ± 0.8 |
1.1 ± 0.4 |
2.7 ± 0.6 |
3.6 ± 0.4 |
1.3 ± 0.4 |
5.3 ± 1.5 |
3.2 ± 0.7 |
0.8 ± 0.2 |
3.3 ± 1.0 |
I-R |
603 ± 220 |
101 ± 71 |
1078 ± 357 |
446 ± 95 |
94 ± 40 |
195 ± 31 |
181 ± 61 |
31 ± 21 |
170 ± 39 |
A-R |
0 ± 0 |
0 ± 0 |
0 ± 0 |
2 ± 1 |
3.3 ± 2.9 |
0 ± 0 |
0 ± 0 |
4.0 ± 2.7 |
0 ± 0 |
REC |
198 ± 27 |
21 ± 13 |
56 ± 30 |
0 ± 0 |
3 ± 1 |
0 ± 0 |
31 ±18 |
0 ± 0 |
138 ± 25 |
Understory vegetation |
SR |
17 ± 1 |
27 ± 4 |
15 ± 4 |
16 ±3 |
23 ± 2 |
17 ± 6 |
15 ± 1 |
16 ± 2 |
13 ± 1 |
BIO |
406 ± 131 |
3613 ± 178 |
779 ± 236 |
1771 ± 487 |
2493 ± 1216 |
859 ± 184 |
611 ± 267 |
1968 ± 727 |
524 ± 136 |
DS |
OSDE, VIMA, POPR |
GAAP, OSDE, TAOF |
OSDE, VIMA, TAOF |
OSDE, SCRA, PHAL |
OSDE, SCRA, VIMA |
MAGR, SCRA, VIMA |
GAAP, OSDE, TAOF |
OSDE SCRA, HIRE |
GAAP, OSDE, FEMA |
COV |
103.2 ± 39.2 |
141.5 ± 34.0 |
78.5 ± 38.1 |
174.2 ± 49.3 |
209.0 ± 24.6 |
89.7 ± 56.0 |
63.0 ± 14.8 |
189.0 ± 33.6 |
107.5 ± 27.9 |
BS |
25.5 ± 13.7 |
16.0 ± 7.3 |
37.5 ± 17.9 |
7.5 ± 2.4 |
5.5 ± 2.5 |
33.0 ± 22.1 |
35.5 ± 6.2 |
2.5 ± 1.6 |
21.5 ± 10.6 |
Soil |
pH |
4.62 ± 0.44 |
4.24 ± 0.17 |
4.44 ± 0.25 |
4.66 ± 0.21 |
4.66 ± 0.23 |
4.44 ± 0.44 |
5.24 ± 0.28 |
5.01 ± 0.37 |
4.74 ± 0.27 |
|
SOC |
8.81 ± 5.10 |
9.85 ± 2.79 |
9.85 ± 3.62 |
19.11 ± 5.94 |
13.63 ± 2.69 |
15.59 ± 5.37 |
8.24 ± 1.62 |
7.52 ± 0.57 |
9.56 ± 1.55 |
|
SN |
0.34 ± 0.18 |
0.32 ± 0.04 |
0.29 ± 0.06 |
0.69 ± 0.17 |
0.48 ± 0.13 |
0.49 ± 0.30 |
0.26 ± 0.03 |
0.27 ± 0.03 |
0.29 ± 0.04 |
|
SP |
55.9 ± 36.7 |
52.1 ± 17.2 |
48.3 ± 34.5 |
66.7 ± 34.9 |
39.0 ± 21.8 |
62.3 ± 28.2 |
62.9 ± 17.9 |
58.4 ± 27.0 |
47.5 ± 9.6 |
Table 2.
Analyses of variance for soil biological variables for forest treatments (FT) (PF = primary unmanaged forests, AR = aggregated retention, DR = dispersed retention) and years-after-harvesting (YAH) (6, 9, 16) as main factors in N. pumilio forests of Tierra del Fuego. MBC = microbial biomass carbon (mg kg-1 dry soil), MBN = microbial biomass nitrogen (mg kg-1 dry soil), SBR = soil basal respiration (mg C-CO2 kg-1 dry soil d-1), MBC:MBN = ratio between MBC and MBN, qCO2 = metabolic quotient (µgC-CO2 mg-1 MBC d-1), qMC = microbial quotient (%). Mean values and standard deviation are shown. Different letters indicate significant differences (p <0.05).
Table 2.
Analyses of variance for soil biological variables for forest treatments (FT) (PF = primary unmanaged forests, AR = aggregated retention, DR = dispersed retention) and years-after-harvesting (YAH) (6, 9, 16) as main factors in N. pumilio forests of Tierra del Fuego. MBC = microbial biomass carbon (mg kg-1 dry soil), MBN = microbial biomass nitrogen (mg kg-1 dry soil), SBR = soil basal respiration (mg C-CO2 kg-1 dry soil d-1), MBC:MBN = ratio between MBC and MBN, qCO2 = metabolic quotient (µgC-CO2 mg-1 MBC d-1), qMC = microbial quotient (%). Mean values and standard deviation are shown. Different letters indicate significant differences (p <0.05).
Treatments |
Levels |
MBC |
MBN |
SBR |
MBC:MBN |
qCO2 |
qMC |
FT |
PF |
865±228 ab |
66±33 a |
133±37 b |
13±9 b |
0.17±0.07 a |
0.81±0.29 a |
|
AR |
1021±206 b |
104±42 b |
155±31 b |
10±4 a |
0.15±0.02 a |
1.09±0.60 a |
|
DR |
658±331 a |
65±50 a |
99±46 a |
10±8 a |
0.17±0.07 a |
0.75±0.44 a |
|
F(p) |
7.50(<0.05) |
8.62(<0.05) |
12.82(<0.05) |
5.58(<0.05) |
0.15(0.86) |
3.00(0.06) |
YAH |
6 |
835±226 a |
75±47 a |
129±30 ab |
11±7 ab |
0.17±0.05 a |
1.08±0.50 b |
|
9 |
712±378 a |
55±32 a |
109±55 a |
13±9 b |
0.16±0.06 a |
0.43±0.26 a |
|
16 |
970±256 a |
122±39 b |
141±34 b |
8±4 a |
0.15±0.06 a |
1.26±0.40 b |
|
F(p) |
1.70(0.20) |
11.20(<0.05) |
8.28(<0.05) |
6.24(<0.05) |
0.67(0.52) |
9.38(<0.05) |
FT x YAH |
2.93(<0.05) |
0.47(0.75) |
5.36(<0.05) |
1.79(0.15) |
1.62(0.19) |
1.25(0.31) |