REVIEW
|
doi:10.20944/preprints202403.0553.v1
Subject:
Biology And Life Sciences,
Biology And Biotechnology
Keywords:
ensiling technology; fish waste; fermentation; lactic acid bacteria; fish silage; hydrolysed proteins; biotransformation; aquafeed; circular aquaculture; sustainability; food waste valorization
Online: 11 March 2024 (08:58:48 CET)