ARTICLE
|
doi:10.20944/preprints201812.0163.v1
Subject:
Chemistry And Materials Science,
Food Chemistry
Keywords:
authenticity; chromatographic fingerprint; fatty acids; classification; linear discriminant analysis
Online: 13 December 2018 (08:43:49 CET)
ARTICLE
|
doi:10.20944/preprints201901.0110.v1
Subject:
Chemistry And Materials Science,
Analytical Chemistry
Keywords:
Food authenticity; Toro appellation of origin; Prediction Models; Wine; Aging.
Online: 11 January 2019 (10:50:58 CET)