ARTICLE
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doi:10.20944/preprints202305.0803.v1
Subject:
Engineering,
Other
Keywords:
Ice cream; beeswax; organogelators; physicochemical properties; microscopic appearance; melting rate; color; sensory analysis; fat destabilization; saturated fat reduction; cholesterol; fatty acid; palsgaard; konjac gum
Online: 11 May 2023 (05:35:43 CEST)
ARTICLE
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doi:10.20944/preprints202307.1262.v1
Subject:
Biology And Life Sciences,
Food Science And Technology
Keywords:
rhamnogalacturonans type II (RG-II); mannoproteins (MP); polysaccharides rich in arabinose and galactose (PRAG); winemaking by-products; volatiles; phenols sensory quality
Online: 19 July 2023 (08:51:40 CEST)
ARTICLE
|
doi:10.20944/preprints202303.0347.v1
Subject:
Arts And Humanities,
Religious Studies
Keywords:
earth centered inertial; geodetic coordinate systems; digital model of terrain; digital model of the protected area; network data model; network of mobile sensory units
Online: 20 March 2023 (07:00:29 CET)
ARTICLE
|
doi:10.20944/preprints202311.0643.v1
Subject:
Medicine And Pharmacology,
Neuroscience And Neurology
Keywords:
Parkinson’s disease; axial motor symptoms; postural instability & gait difficulties; functional limits of stability; non-motor sensory symptoms; sensorimotor integration; somatosensory system; plantar cutaneous vibration perception thresholds; deep brain stimulation; subthalamic nucleus
Online: 10 November 2023 (01:49:33 CET)